Chocolate Strawberry Panini Recipes

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CHOCOLATE PANINI

This hot treat is quick and easy to make. Just pick up a loaf of ciabatta or French bread and some bittersweet chocolate from the grocery store.

Provided by Michele

Categories     Desserts     Chocolate Dessert Recipes

Time 10m

Yield 1

Number Of Ingredients 2



Chocolate Panini image

Steps:

  • Preheat a panini press according to manufacturer's instructions.
  • Sprinkle the chopped chocolate onto one slice of the ciabatta, then place the other slice on top.
  • Cook the panini in the preheated press until the ciabatta is golden brown and the chocolate has melted, 3 to 4 minutes.

Nutrition Facts : Calories 465.5 calories, Carbohydrate 73 g, Cholesterol 1.2 mg, Fat 13.4 g, Fiber 5.2 g, Protein 11.9 g, SaturatedFat 6.8 g, Sodium 667.2 mg, Sugar 13.6 g

1 (1 ounce) square bittersweet chocolate, chopped
2 slices ciabatta bread

CHOCOLATE FRENCH TOAST PANINI

Treat your family with this distinctive Italian dish! Enjoy these grilled sandwiches filled with chocolate and hazelnuts - ready in 15 minutes.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 15m

Yield 6

Number Of Ingredients 8



Chocolate French Toast Panini image

Steps:

  • Spray closed medium-size contact grill with cooking spray; heat for 5 minutes. Spread 1 tablespoon hazelnut spread over 1 side of each bread slice. Sprinkle 6 slices evenly with hazelnuts. Top each with second bread slice, making 6 sandwiches.
  • In shallow bowl or pie plate, beat half-and-half, eggs and vanilla until well blended.
  • Dip 3 of the sandwiches into egg mixture, turning to coat both sides. When grill is heated, place sandwiches on grill. Close grill; cook 2 to 3 minutes or until golden. Repeat with remaining sandwiches. Sprinkle with powdered sugar, if desired.

Nutrition Facts : Calories 465, Carbohydrate 53 g, Fat 4, Fiber 4 g, Protein 11 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 321 mg

Butter-flavor cooking spray
3/4 cup hazelnut spread with cocoa
12 slices (1/2 inch thick) French bread
1/2 cup chopped hazelnuts (filberts), toasted
1 cup half-and-half
2 eggs
1 teaspoon vanilla
Powdered sugar, if desired

CHOCOLATE STRAWBERRIES

The world's simplest dessert! Strawberries dipped in chocolate.

Provided by Colin

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 1h10m

Yield 15

Number Of Ingredients 2



Chocolate Strawberries image

Steps:

  • In a microwave-safe bowl, or in the top of a double boiler over simmering water, cook chocolate until melted. Stir occasionally until chocolate is smooth. Holding berries by the stem, dip each one in molten chocolate, about three-quarters of the way to the stem. Place, stem side down, on wire rack and chill in refrigerator until hardened.

Nutrition Facts : Calories 59.8 calories, Carbohydrate 7.2 g, Cholesterol 0.4 mg, Fat 3.2 g, Fiber 1.2 g, Protein 0.8 g, SaturatedFat 1.9 g, Sodium 0.7 mg, Sugar 5.4 g

5 ounces bittersweet chocolate, chopped
1 pint fresh strawberries with leaves

CHOCOLATE-STRAWBERRY PANINI

An unexpected delight! A good diversion from the usual desserts from The Food Network's "Everyday Italian". Literally a dessert sandwich!

Provided by Adopted Parisian

Categories     Dessert

Time 12m

Yield 6 serving(s)

Number Of Ingredients 4



Chocolate-Strawberry Panini image

Steps:

  • Heat a panini grill to medium according to the manufacturer's instructions.
  • Spread the chocolate-hazelnut spread over 1 side of all of the pound cake slices. Arrange the sliced strawberries over 6 cake slices. Cover with the remaining cake slices, chocolate side down.
  • Spray panini grill with nonstick spray and grill each panino until the pound cake is crisp and golden and the fillings are warm, about 2 minutes. Cut each panini in half and serve.

Nutrition Facts : Calories 303.4, Fat 15.6, SaturatedFat 10.4, Cholesterol 132.6, Sodium 244, Carbohydrate 37.9, Fiber 1.2, Sugar 7.2, Protein 4

1/4 cup chocolate hazelnut spread (Nutella)
12 slices poundcake (appx. 1/2 inch thick)
6 fresh strawberries, hulled and very thinly sliced
butter-flavored cooking spray

CHOCOLATE PANINI

"I created this sweet treat for my new husband when I was learning to use the panini maker we'd received as a wedding gift," writes Kayla Wilcoxson from her home in Abilene, Texas. "Sometimes I'll use different fruits...but it always brings me rave reviews!"

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 7



Chocolate Panini image

Steps:

  • Butter one side of each slice of bread; sprinkle with sugar. Spread cream cheese over the other side. Place candy bar on the cream cheese side of one slice; top with the other slice, butter side up. , Cook on an indoor grill or panini maker for 2-3 minutes or until bread is browned and candy bar is melted. Cut in half; top with strawberries and whipped cream.

Nutrition Facts : Calories 250 calories, Fat 16g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 210mg sodium, Carbohydrate 23g carbohydrate (10g sugars, Fiber 2g fiber), Protein 4g protein.

2 teaspoons butter, softened
2 slices white bread
1/2 teaspoon sugar
1 tablespoon cream cheese, softened
1/2 milk chocolate candy bar (1.55 ounces)
1/2 cup sliced fresh strawberries
1/4 cup heavy whipping cream, whipped

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