EASY CHOCOLATE PEPPERMINT LOAF CAKE RECIPE - (4.2/5)
Provided by sandiB2010
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (325 degrees F for dark or nonstick pans and 2-3 minute longer baking times). Grease and lightly flour mini loaf pans. In a large bowl, blend together mixes, sour cream, oil, eggs, water, milk and extract at low speed for 30 seconds. Continue mixing at medium speed for 1-2 minutes. Stir in chocolate chips. Pour batter into pans and bake for 30-35 minutes for mini loaves (40-50 minutes for full-sized loaf) or until top springs back to touch and toothpick inserted in center comes out clean. Cool completely before removing from pan. In a small bowl, stir together sugar and 1 teaspoon water. Add a few drops of water at a time to reach desired consistency. Drizzle over cooled cakes and top with candy pieces. Tip: Mini chocolate chips will distribute throughout the cake and create a more uniform chocolaty texture. If using regular chocolate chips, toss them with a teaspoon of flour before incorporating to help keep them from sinking to the bottom of the pan.
FAVORITE MINT HOT CHOCOLATE
This is one of my husband's favorite winter drinks. I love the minty, chocolaty recipe because it's like Christmas in a cup. Be sure to use fresh mint leaves and don't skimp on the chocolate or whipped cream either! -Alyssa Ponticello, Brooklyn, New York
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Brush both sides of mint leaves with melted chocolate. Place on a waxed paper-lined baking sheet; refrigerate until set., In a small bowl, beat cream until it begins to thicken. Add sugar and extract; beat until soft peaks form. Refrigerate until serving., In a large saucepan, heat milk and cream over medium heat just to simmering (do not boil). Remove from heat; add mint. Whisk in chocolate chips until melted; return to heat and heat through., If desired, pour hot chocolate through a strainer to remove mint leaves. Top servings with whipped cream and chocolate leaves.
Nutrition Facts :
CHOCOLATE MINT COFFEE FLOAT
Make and share this Chocolate Mint Coffee Float recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- For each serving combine 1/2 cup coffee and 1 tablespoon liqueur.
- Top with.
- scoop of ice cream.
Nutrition Facts : Calories 54.8, Fat 0.1, Sodium 3.8, Carbohydrate 5.6, Sugar 5.6, Protein 0.2
FROZEN CHOCOLATE-MINT LEAVES
For a refreshing post-meal bite, try this twist on after-dinner mints -- the leaves are delicious on their own or as a garnish for ice cream or chocolate cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Melt chocolate, and dip in mint leaves, holding on to the stem side with your fingers or kitchen tweezers. Place on a parchment-covered baking sheet, and freeze, uncovered, until hardened, about 20 minutes (or up to 5 hours). Gently remove from parchment, and serve immediately.
CHOCOLATE-MINT LEAVES
Chocolate molded into the shape of mint leaves makes a heavenly garnish for our Chocolate-Mint Cupcakes and Chocolate-Mint Torte.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Using paintbrush, coat underside of 1 leaf with a thick layer of chocolate. Drape leaf, chocolate side up, over a skewer set on a parchment-lined baking sheet, top. Repeat. Refrigerate until set, about 10 minutes.
- Gently grasp each leaf with tweezers, and peel from chocolate. Use chocolate leaves to decorate as desired, or store, refrigerated, in an airtight container for up to 2 days.
CHOCOLATE FLOAT!
Make and share this Chocolate Float! recipe from Food.com.
Provided by Sharon123
Categories Shakes
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine the chocolate syrup with 1 cup milk.
- Beat with egg beater or electric mixer.
- Pour into glass and add a small scoop of ice cream of your choice.
- Makes 1 serving.
- Enjoy!
- Try adding 2 tbls.
- of peanut butter!
COFFEE FLOAT CLASSIC
TASTYYYYYYYYYYYYYYYYY BEYOND IMAGINATION...(had to put this in bold...the recipe looked so captivating on the net and the results nearly astonished me) :-)))
Provided by Mini Ravindran
Categories Beverages
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Sweeten coffee with sugar, and chill.
- Mix coffee and cream.
- Fill 4 glasses half full.
- Add one scoop of ice cream to each glass.
- Top with coke.
- Get ready for a big taste punch!
Nutrition Facts : Calories 221.2, Fat 12.4, SaturatedFat 7.7, Cholesterol 44.4, Sodium 26.8, Carbohydrate 27.7, Sugar 25.1, Protein 1.2
More about "chocolatemintcoffeefloat recipes"
CHOCOLATE COFFEE FLOAT - 5 INGREDIENTS - YOUTUBE
From youtube.com
Author TheCooknShareViews 71K
BEST MINT CHOCOLATE ICED COFFEE FLOAT RECIPE - DELISH
From delish.com
Servings 1Total Time 10 minsEstimated Reading Time 50 secs
60 IRRESISTIBLE MINT CHOCOLATE DESSERTS | TASTE OF HOME
From tasteofhome.com
CHOCOLATE MINT COFFEE MIX RECIPE | CDKITCHEN.COM
From cdkitchen.com
CHOCOLATE MINT COFFEE CREAMER RECIPE | CDKITCHEN.COM
From cdkitchen.com
CLEAN EATING MINT CHOCOLATE MINI LOAF RECIPE | THE …
From thegraciouspantry.com
CHOCOLATE SHAKES AND FLOATS RECIPES | ALLRECIPES
From allrecipes.com
CHOCOLATE MINT COFFEE|GOURMET FLAVORED COFFEE
From flavoredcoffee.com
CHOCOLATE MINT SUPERFOOD CREAMER | LAIRD SUPERFOOD
From lairdsuperfood.com
MINT CHOCOLATE COFFEE - LEMONSFORLULU.COM
From lemonsforlulu.com
10 GROWING TIPS & USES FOR CHOCOLATE MINT - ORGANIC AUTHORITY
From organicauthority.com
CHOCOLATE MINT FUDGE CRUMB BARS - MOM ON TIMEOUT
From momontimeout.com
130 MINT CHOCOLATE DESSERTS IDEAS - PINTEREST.CA
From pinterest.ca
DOES CHOCOLATE HAVE CAFFEINE: WHITE, DARK, AND MILK - HEALTHLINE
From healthline.com
HOW TO GROW AND CARE FOR CHOCOLATE MINT - THE SPRUCE
From thespruce.com
CHOCOLATE MINT LEAVES - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
MINT CHOCOLATE LOAF CAKE - SAVOR THE BEST
From savorthebest.com
EASY CHOCOLATE MINT EXTRACT RECIPE – JUST THREE INGREDIENTS
From commonsensehome.com
20 CHOCOLATE-COVERED FOODS FOR YOUR SWEET TOOTH - EAT …
From eatthis.com
THE BEST CHOCOLATE MINT RECIPES | MINT CHOCOLATE DESSERT IDEAS
From blessthismessplease.com
MINT CHOCOLATE AFFOGATO - CREATE CRAFT LOVE
From createcraftlove.com
18 INCREDIBLE MINT AND CHOCOLATE RECIPES - COSMOPOLITAN
From cosmopolitan.com
CHOCOLATE MINT AFFOGATO RECIPE | INTERNATIONAL DELIGHT CANADA
From internationaldelight.ca
MINT MOJITO ICED COFFEE - GIMME SOME OVEN
From gimmesomeoven.com
WHAT ARE SOME REALLY AWESOME WAYS TO USE CHOCOLATE MINT?
From thekitchn.com
DARK CHOCOLATE MINT ICE CREAM - THE LITTLE EPICUREAN
From thelittleepicurean.com
I BOUGHT A CHOCOLATE MINT PLANT... WHAT NOW? - DELISHABLY
From delishably.com
MINT HOT CHOCOLATE - THE LITTLE EPICUREAN
From thelittleepicurean.com
CHOCOLATE MINT COFFEE | FRESH-ROASTED, ARABICA BEANS
From gourmetcoffees.com
MINT CHOCOLATE CHIP FUDGE - CHOCOLATE CHOCOLATE AND MORE!
From chocolatechocolateandmore.com
MINT CHOCOLATE FLOATS - MOMMY HATES COOKING
From mommyhatescooking.com
HEALTH BENEFITS OF CHOCOLATE MINT TEA | SUEDE HILLS ORGANIC FARM
From suedehills.com
CHOCOLATE MINT COFFEE — COFFEEAM
From coffeeam.com
FRESH MINT AND CHOCOLATE ICE CREAM RECIPE | BON APPéTIT
From bonappetit.com
FROSTED MINT CHOCOLATE BARS - INSPIRED EDIBLES
From inspirededibles.ca
MINT CHOCOLATE CHIP HOT COCOA FLOATS - FRAMED COOKS
From framedcooks.com
EASY MINT CHOCOLATES RECIPE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
EASY CHOCOLATE MINT BARS | EASY AND DELICIOUS DESSERT
From nelliebellie.com
MAKE YOUR OWN HOT CHOCOLATE FLOATS - FOOD NETWORK
From foodnetwork.com
CHOCOLATE MINT: GOOD FOR MUCH MORE THAN TEA!
From successfulhomemakers.com
THE BEST CHOCOLATE, MINT, AND LIME MOJITO RECIPE | FOODAL
From foodal.com
You'll also love