Cinnamon Ganache Tart Recipes
MEXICAN CHOCOLATE TART WITH CINNAMON-SPICED PECANS
Spiced pecans add sophisticated nuance to this cinnamon-spiked chocolate ganache tart.
Categories Food Processor Chocolate Egg Dessert Bake Pecan Spice Chill Cinnamon Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield 8 -10 servings
Number Of Ingredients 24
Steps:
- For pecans:
- Preheat oven to 350°F. Spray rimmed baking sheet with nonstick spray. Whisk all ingredients except pecans in medium bowl. Stir in pecans. Spread in single layer on sheet, rounded side up. Bake until just browned and dry, about 30 minutes. Cool on sheet. Separate nuts, removing excess coating. DO AHEAD Can be made 2 days ahead. Store airtight at room temperature.
- For crust:
- Preheat oven to 350°F. Blend first 4 ingredients in processor. Add melted butter; process until crumbs are moistened. Press crumbs into 9-inch-diameter tart pan with removable bottom, to within 1/8 inch of top. Bake until set, about 20 minutes. Cool on rack.
- For filling:
- Bring cream to simmer in medium saucepan. Remove from heat. Add chocolates; whisk until melted. Add butter, 1 piece at a time; whisk until smooth. Whisk in vanilla, cinnamon, and salt. Pour filling into crust. Chill until filling begins to set, about 15 to 20 minutes.
- Arrange nuts in concentric circles atop tart. Chill until set, about 4 hours. DO AHEAD Can be made 1 day ahead. Cover loosely with foil and keep chilled. Serve tart with whipped cream.
More about "cinnamon ganache tart recipes"
RAW CHOCOLATE GANACHE TART - A RAW FOOD RECIPE …
Web Sep 10, 2016 1 tsp cinnamon 3 tbsp coconut oil or cacao butter, melted 2 tbsp water Ganache 7.7 oz cacao paste or your favourite chocolate, …
From therawchef.com
3.4/5 (7)Category DessertCuisine Raw Food, VeganCalories 3338 per serving
From therawchef.com
3.4/5 (7)Category DessertCuisine Raw Food, VeganCalories 3338 per serving
- Process all crust ingredients, except water and coconut oil, into a food processor until crumbly, but still with lots of texture.
- Line a spring-form tart tin with cling film and press the crust in, bringing it up the sides, if that is the type of base you desire. Press the crust so it’s rather compacted.
CHOCOLATE GANACHE TART RECIPE | BON APPéTIT
Web Nov 19, 2019 Ganache and Assembly Step 2 Place chocolate in a medium bowl. Heat cream in a small saucepan until just beginning to …
From bonappetit.com
4.4/5 (61)Estimated Reading Time 8 minsServings 8
From bonappetit.com
4.4/5 (61)Estimated Reading Time 8 minsServings 8
- Place a rack in middle of oven; preheat to 350°. Lightly butter pan; line with a round of parchment paper cut to fit just inside pan. Pulse nuts in a food processor until finely chopped. Add sugar and salt and pulse again to combine. Drizzle in melted butter and pulse until nuts begin to clump together and mixture looks sandy. Using your hands, firmly and evenly press mixture into bottom and up sides of pan (it doesn’t need to come all the way up the sides). Bake crust until golden brown, 20–25 minutes. Let cool.
- Place chocolate in a medium bowl. Heat cream in a small saucepan until just beginning to simmer; immediately pour over chocolate. Let sit, undisturbed, 5 minutes. Add butter and mix with a heatproof rubber spatula until smooth and glossy. Scrape ganache into crust and smooth out any bubbles. Chill, uncovered, until set, at least 1 hour.
EASY DECADENT CHOCOLATE TART RECIPE - THE BOSSY KITCHEN
From thebossykitchen.com
5/5 (4)Total Time 2 hrs 15 minsCategory Chocolate And ConfectionsPublished Jan 9, 2021
LOW FODMAP CINNAMON PECAN TRUFFLE GANACHE TART
Web Dec 3, 2018 1/2 teaspoon cinnamon 6 tablespoons (85 g) unsalted butter, melted Filling: 19 ounces (539 g) semisweet chocolate, very finely chopped preferably 50% to 55% cacao mass 1 1/2 cups (360 ml) heavy cream, …
From fodmapeveryday.com
From fodmapeveryday.com
DARK CHOCOLATE GANACHE TARTLETS – SHADES OF CINNAMON
Web Nov 11, 2017 100 g cold butter, cut into small squares 50 g icing sugar (powdered sugar) 1 egg, beaten For the Ganache Filling 340 g good quality dark chocolate, cut into small pieces 250 ml (1cup) cream 4 …
From shadesofcinnamon.com
From shadesofcinnamon.com
CHOCOLATE GANACHE TART - PASTRY & BEYOND
Web Dec 19, 2020 Chop the chocolate into small pieces with a sharp knife. Place the chopped chocolate into a heat proof bowl. Place the heavy cream into a medium pan and let it scald not boil. When there are small …
From pastryandbeyond.com
From pastryandbeyond.com
50 WAYS TO BAKE WITH CINNAMON - TASTE OF HOME
Web Jan 26, 2018 Cinnamon-Sugar Apple Pie. Cinnamon apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep …
From tasteofhome.com
From tasteofhome.com
CHOCOLATE GANACHE TART - URBAN COOKERY
Web Mar 7, 2014 Directions. Preheat oven to 350 degrees. Make dough: In a food processor, pulse almonds until finely ground. Add sugar, flour, and salt; pulse until combined. Add …
From urbancookery.com
From urbancookery.com
24 BEST CINNAMON DESSERTS - INSANELY GOOD
Web Jun 17, 2022 Let them cool all the way down before cutting and serve with a dollop of whipped cream. 19. Apple Cinnamon Crumb Bars. Rather than a shortbread crust, this …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CINNAMON POACHED APPLE AND GANACHE TART RECIPE - RECIPEYUM
Web 3 teaspoons of cinnamon 1 1/2 cups of water 1 teaspoon of vanilla 2/3 cup of coconut thickened cream 2/3 cup of dark chocolate buttons Method Preheat the oven to 180 …
From recipeyum.com.au
From recipeyum.com.au
CHOCOLATE GANACHE TART RECIPE - LOVEFOOD.COM
Web 240 ml olive oil 900 g plain flour 1.5 tbsp ground cinnamon 2 tbsp baking powder 1 orange (grated zest only) 200 g caster sugar 160 ml orange juice 1 tbsp bicarbonate of soda 240 …
From lovefood.com
From lovefood.com
MINT AND CINNAMON CREAMY CHEESECAKE WITH MATCHA GANACHE
Web Sep 21, 2017 1 teaspoon cinnamon 2 teaspoons vanilla 1 teaspoon lemon zest 6-8 mint leaves, finely chopped (I use 6) ¼ cup (60 grams) cream, 35% fat For the white …
From thehungrybites.com
From thehungrybites.com
DARK CHOCOLATE GANACHE TARTS - TWO CUPS FLOUR
Web Sep 8, 2022 Place chopped dark chocolate and espresso powder in a medium mixing bowl. Heat the heavy cream in small saucepan on medium heat until lightly bubbling. …
From twocupsflour.com
From twocupsflour.com
RASPBERRY TAHINI GANACHE TART @ NOT QUITE NIGELLA
Web Feb 3, 2020 This tart is a sweet tooth's dream. A crisp layer of cinnamon shortcrust pastry tart is filled with raspberry jam and a creamy tahini white chocolate ganache filling. It's …
From notquitenigella.com
From notquitenigella.com
CINNAMON GANACHE | COUNTRY KITCHEN SWEETART
Web Add butter and invert sugar. Cool to at least 98°. Melt chocolate. Blend with a whisk until a smooth consistency is reached. Stir in 4 teaspoons of cinnamon. CUT GANACHE: …
From countrykitchensa.com
From countrykitchensa.com
CINNAMON CHOCOLATE GANACHE - BIGOVEN
Web Chop chocolate and place in a heat proof bowl. heat heavy cream in heavy sauce pan just until it starts to bubble on the edges. Pour over chocolate. quickly add vanilla and …
From bigoven.com
From bigoven.com
DOUBLE CHOCOLATE GANACHE TART - WOOD & SPOON
Web Sep 24, 2019 Preheat the oven to 350 degrees. In a food processor, whiz the pretzels, brown sugar, and salt until the pretzels are crumbs. Add the melted butter and pulse to …
From thewoodandspoon.com
From thewoodandspoon.com
CARAMEL GANACHE CHOCOLATE TART - BAKES BY BROWN SUGAR
Web Feb 11, 2020 For the Crust. Adjust 1 oven rack to the middle position in the oven. Preheat the oven to 350 degrees. Whisk flour, cocoa, brown sugar, and salt together in a bowl. …
From bakesbybrownsugar.com
From bakesbybrownsugar.com
GLUTEN FREE CHOCOLATE CAKE WITH CINNAMON & CHILLI - THE TOMATO …
Web Sep 29, 2017 In a small saucepan, heat coconut milk, cinnamon sticks, and dried chili. Slowly bring to a fast simmer, then lower heat to the lowest setting and steep cinnamon …
From thetomatotart.com
From thetomatotart.com
CHOCOLATE GANACHE TARTS - BAKER BY NATURE
Web Mar 19, 2015 Place a wrack in the upper third of the oven and preheat to 350 degrees (F). Butter a piece of tin foil (or 5 small pieces, if making mini tarts) and place the foil, butter …
From bakerbynature.com
From bakerbynature.com
You'll also love
