Cinnamon Spice Apple Bread Recipes

SPICED APPLESAUCE BREAD

With applesauce and spices, this bread is moist, delicious and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Provided by LOUISE

Categories Bread Quick Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 13

Spiced Applesauce Bread image

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 281.2 calories, Carbohydrate 36.6 g, Cholesterol 31.3 mg, Fat 13.9 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 187.8 mg, Sugar 19.7 g

Ingredients

1 ¼ cups applesauce
1 cup white sugar
½ cup vegetable oil
2 eggs
3 tablespoons milk
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice
¼ teaspoon salt
½ cup chopped pecans

FRESH APPLE SPICE BREAD

Make and share this Fresh Apple Spice Bread recipe from Food.com.

Provided by MindiLouWho

Categories Quick Breads

Time 1h

Yield 12 serving(s)

Number Of Ingredients 11

Fresh Apple Spice Bread image

Steps:

Preheat oven to 350. Generously grease bottom of 9x5 loaf pan.
Sift together flour, baking powder, salt, and spices. Cream the butter and gradually add the sugar, beating until light and fluffy.
Beat in eggs one at a time. Slowly mix in flour mixture. Stir in apples and nuts (or raisins).
Pour into prepared pan and bake at 350 for 50-60 minutes or until bread is nicely browned and springs back when lightly touched in the center.
Cool 10-15 minutes in the pan before removing. Cool completely on a rack before slicing.

Nutrition Facts : Calories 297.4, Fat 13.5, SaturatedFat 5.6, Cholesterol 55.6, Sodium 321.4, Carbohydrate 41.3, Fiber 1.7, Sugar 23.5, Protein 4.5

Ingredients

2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon clove
1/2 cup butter
1 1/4 cups sugar
2 eggs
2 granny smith apples, peeled, cored, chopped
3/4 cup pecans or 3/4 cup raisins

EASY CINNAMON APPLE RAISIN BREAD

This is an easy and delicious bread to prepare. Even better you only need one mixing bowl because you can throw all of the ingredients right in! Feel free to tweak the ingredients to your liking...add more cinnamon...add nuts, etc. I hope you enjoy it! Edited: I have also tried out the bread by using 1/2 whole wheat pastry flour and 1/2 regular flour, a tbl of wheat germ and less sugar to make it a tiny bit "healthier". It came out just as nice as the original.

Provided by tinebean21

Categories Quick Breads

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 13

Easy Cinnamon Apple Raisin Bread image

Steps:

Preheat oven to 350 degrees.
Take peeled and chopped apples and place them in a micowave safe bowl.
Add water to the apples and microwave for 1 to 1 1/2 minutes.
Combine apples and all remaining ingriendients and mix thoroughly.
Pour mixture into a greased loaf pan.
Bake for 1 hr to 1 hr 15 minutes.
When done let sit for 15 mins before removing from pan and placing on a wire rack.
Enjoy!

Ingredients

2 medium apples, peeled and chopped
1 tablespoon water
1 3/4 cups flour
1 1/2 cups sugar
3/4 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon vanilla
2 eggs
1/4 cup vegetable oil
1/2 cup applesauce
1/2 cup raisins

APPLESAUCE CINNAMON BREAD

This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. As a bonus, it also allows for a minimal amount of oil to be used. -Sherry Craw, Mattoon, Illinois

Provided by Taste of Home

Time 1h10m

Yield 1 loaf (16 slices).

Number Of Ingredients 13

Applesauce Cinnamon Bread image

Steps:

Preheat oven to 350°. In a large bowl, combine the flours, sugar, 1 teaspoon cinnamon, baking soda, salt, baking powder and nutmeg. In a small bowl, whisk the eggs, applesauce, oil and milk. Stir into dry ingredients just until moistened. , Transfer to a greased 9x5-in. loaf pan. Combine brown sugar and remaining 1/2 teaspoon cinnamon; sprinkle over the top. , Bake until a toothpick inserted in the center comes out clean, 50-60 minutes. Cool for 10 minutes before removing from pan to a wire rack.Freeze option: Securely wrap cooled loaf in foil, then freeze. To use, thaw at room temperature.

Nutrition Facts : Calories 142 calories, Fat 4g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 179mg sodium, Carbohydrate 24g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

Ingredients

1 cup all-purpose flour
1 cup whole wheat flour
1/2 cup sugar
1-1/2 teaspoons ground cinnamon, divided
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon baking powder
1/4 teaspoon ground nutmeg
2 large eggs, room temperature
1-1/4 cups unsweetened applesauce
1/4 cup canola oil
3 tablespoons 2% milk
1/4 cup packed brown sugar

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