Cocktail Sauce Shrimp Or Any Seafood Recipes
SHRIMP WITH COCKTAIL SAUCE
Steps:
- Cut the lemon in half and add it to a large pot of boiling salted water. Add the shrimp and cook, uncovered, for only 3 minutes, until the shrimp are just cooked through. Remove with a slotted spoon to a bowl of cool water. When the shrimp are cool enough to handle, peel and devein them. Keep cold until ready to serve.
- For the cocktail sauce, combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Serve with the shrimp.
COCKTAIL SAUCE (SHRIMP OR ANY SEAFOOD)
Make and share this Cocktail Sauce (Shrimp or Any Seafood) recipe from Food.com.
Provided by Alan Leonetti
Categories Low Protein
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Mix all the ingredients together and chill.
Nutrition Facts : Calories 165.1, Fat 0.7, SaturatedFat 0.1, Sodium 1823.7, Carbohydrate 42.4, Fiber 0.9, Sugar 37.6, Protein 3
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