COCONUT MOCHA
Enjoy chocolatey deliciousness with this easy Coconut Mocha recipe. Adorn this Coconut Mocha with fluffy COOL WHIP Whipped Topping, semi-sweet chocolate and toasted coconut for a festive finishing touch.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Mix honey and coconut milk in microwaveable 2-cup measuring cup until blended. Microwave on HIGH 1-1/2 to 2 min. or until heated through. Add 2 tsp. chocolate; stir until melted.
- Pour coffee, then milk mixture into 2 mugs.
- Top with COOL WHIP, coconut and remaining chocolate.
Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 28 g, Protein 2 g
COCONUT MOCHA FRAPPE
Coconut, chocolate, and cold coffee make a delicious cool-me-down drink. What more could you ask for in an ice-cold coffee drink?
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Place coconut in a skillet over medium-low heat and toast, stirring constantly until lightly browned, 3 to 4 minutes. Set aside 1/2 teaspoon for garnish.
- Combine toasted coconut, coffee ice cubes, coffee, coconut milk, 2 tablespoons chocolate syrup, and sweetener in a blender; blend until icy and frothy. Pour into a large glass and top with whipped topping, reserved toasted coconut, and remaining chocolate syrup.
Nutrition Facts : Calories 362.9 calories, Carbohydrate 48.2 g, Fat 18.2 g, Fiber 5.3 g, Protein 3.2 g, SaturatedFat 15.9 g, Sodium 76.3 mg, Sugar 30.2 g
COCONUT MOCHA CAKE
I love this special cake. We eat it plain or with ice cream or with a little powdered sugar ontop. This is wonderful when served with a nice cup of hot java or espresso. I hope that you will enjoy this treat.
Provided by Baby Kato
Categories Dessert
Time 1h
Yield 1 cake, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Grease and flour a 10-inch Bundt pan.
- Melt chocolate over a very low heat and set aside.
- In a small bowl, combine the flour, baking powder and baking soda.
- Next beat together butter, sugar, eggs and instant coffee for 1 minute, on medium speed.
- Next mix in in flour mixture and buttermilk alternating 3xs, on low speed until just combined.
- In a small bowl, combine the melted chocolate, toasted coconut and 2 cups of batter, mix and set aside.
- Pour 1/2 of the remaining plain batter into the prepared pan.
- Next spoon the chocolate batter ontop of the plain batter.
- Pour remaining plain batter over the chocolate batter and run a knife thru the layers to gently create a swirling effect.
- Bake 45 - 50 minutes, checking to ensure cake is cooked.
- Let the cake cool in pan for 10 minutes, then invert on a wire rack and cool completely.
- Lightly sprinkle powdered sugar ontop of cooled cake and serve.
Nutrition Facts : Calories 875.1, Fat 39.9, SaturatedFat 23.9, Cholesterol 220.9, Sodium 726.3, Carbohydrate 120.5, Fiber 3.3, Sugar 69.6, Protein 13.9
SIMPLE COCONUT MOCHA
Make and share this Simple Coconut Mocha recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a standard size mug.
- Enjoy.
Nutrition Facts : Calories 23.4, Fat 0.7, SaturatedFat 0.3, Cholesterol 0.1, Sodium 32.8, Carbohydrate 3.9, Fiber 0.2, Sugar 2.1, Protein 0.4
MOCHA COCONUT MORNING SMOOTHIE
Rolled oats in your mocha-coconut smoothie? Yes-and the result is a rich, hearty sipper that's sure to become a favorite.
Provided by My Food and Family
Categories Home
Time 10m
Yield one large or two small smoothies
Number Of Ingredients 8
Steps:
- COMBINE oats, BAKER'S Shredded Coconut, and cocoa powder in your blender. Pulse until all ingredients are well mixed and powdery.
- ADD Greek yogurt, coconut milk, and GEVALIA Coffee and blend until dry ingredients are well incorporated and mixture seems smooth.
- ADD banana and honey and pulse a few more times until mixture is smooth. Serve immediately or chill in fridge until ready to drink.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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