Corn Flake Kisses Recipes
CORN FLAKE KISSES
Make and share this Corn Flake Kisses recipe from Food.com.
Provided by jrusk
Categories Dessert
Time 17m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Beat egg whites until stiff, fold in balance of ingredients, drop on buttered Aluminum cookie sheets & bake until lightly browned. temperature 275-300 (Make sure you watch these, they burn quickly,using egg beaters doesn't work!:).
- For X-mas: Add one red hot on top of each cookie.
Nutrition Facts : Calories 157.8, Fat 5.5, SaturatedFat 4.9, Sodium 83.7, Carbohydrate 27, Fiber 1.5, Sugar 21.3, Protein 1.7
CUSTARD KISSES
Make and share this Custard Kisses recipe from Food.com.
Provided by JanelleC
Categories Drop Cookies
Time 25m
Yield 25 Biscuits
Number Of Ingredients 5
Steps:
- Cream butter and sugar with an electric mixer.
- Add beaten egg, gradually.
- Then mix in flour and custard powder.
- Drop half teaspoons of the mixture ona cold greasy tray and bak for 10 to 15 minutes in a hot oven.
- For the filling cream one dessertspoon butter, two tablespoons icing sugar and one tablespoon custard powder.
- Spread filling over cooled biscuits.
Nutrition Facts : Calories 48.3, Fat 4.2, SaturatedFat 2.6, Cholesterol 19.1, Sodium 31.4, Carbohydrate 2.5, Sugar 2.5, Protein 0.3
MACROON KISSES
Make and share this Macroon Kisses recipe from Food.com.
Provided by Chef mariajane
Categories Drop Cookies
Time 17m
Yield 4 dozen kisses
Number Of Ingredients 5
Steps:
- Preheat oven to 325°F Line bakng sheets with foil; grease and flour foil. Set aside.
- In large mixing bowl, combine Eagle Brand, vanilla and almond extract. Stir in coconut. Drop by rounded teaspoonfuls onto prepared baking sheets; with spoon slightly flatten each mound.
- Bake 15-17 minutes or until golden brown. Remove from oven. Immediately press candy kiss, star or drop in center of each macroon. Remove from baking sheets; cool on wire racks. Store loosely covered at room temperature.
Nutrition Facts : Calories 1073.1, Fat 55.9, SaturatedFat 41.5, Cholesterol 45, Sodium 425.7, Carbohydrate 132, Fiber 6, Sugar 123.8, Protein 14.9
CORN FLAKE TREATS
Make and share this Corn Flake Treats recipe from Food.com.
Provided by Scotty Callies Mom
Categories Breakfast
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- Working quickly, add corn flakes , and stir until the cereal is well coated.
- Using a buttered spatula or buttered fingers, press the mixture evenly into a greased 13 by 9 by 2 inch pan.
- When the treats are cooled, cut into squares.
- Serve, and enjoy!
Nutrition Facts : Calories 151.7, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 140.7, Carbohydrate 31.6, Fiber 0.4, Sugar 15.2, Protein 1.4
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