Corn Flake Meatballs Recipes

GOOD AND SPICY MEATBALLS WITH CORN FLAKES

Found on Kellog's web site and placed on Zaar for safekeeping. Sounds like the basis for a great meal with buttered noodles or rice. An easy sandwich or appetizer for football games too. OAMC adaptable because I am sure this will freeze well. Kelloggs had a 30 minute preparation time which must be inaccurate, so I guess-timated something that seems more reasonable.

Provided by Kats Mom

Categories Meat

Time 1h

Yield 36 meatballs, 6 serving(s)

Number Of Ingredients 12

Good and Spicy Meatballs With Corn Flakes image

Steps:

In large mixing bowl, combine corn flakes, ketchup and egg.
Mix in ground beef.
Shape in 1 1/4-inch meatballs.
Place in single layer, in shallow baking pan, coated with cooking spray.
Bake at 400° F for 12 minutes or until browned.
In 4-quart saucepan, combine remaining ingredients.
Simmer over low heat 15 minutes, stirring frequently.
Add meatballs.
Continue cooking 15 minutes.

Nutrition Facts : Calories 272.3, Fat 8.7, SaturatedFat 3.4, Cholesterol 84.4, Sodium 852.9, Carbohydrate 31.7, Fiber 1.6, Sugar 19.9, Protein 18.2

Ingredients

2 cups corn flakes
2 tablespoons ketchup
1 egg, slightly beaten
1 lb lean ground beef
1 (15 ounce) can tomato sauce
1/2 cup ketchup
1/4 cup firmly packed brown sugar
1/4 cup finely chopped onion
2 tablespoons pickle relish
1 tablespoon Worcestershire sauce
2 teaspoons vinegar
1/4 teaspoon pepper

CORNFLAKE MEAT LOAF

Make and share this Cornflake Meat Loaf recipe from Food.com.

Provided by BakinBaby

Categories Meatloaf

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 11

Cornflake Meat Loaf image

Steps:

Mix; egg, milk worcestershire sauce, salt, pepper & celery seed together, add corn flakes, mix well.
Add ground beef and pork, mix well.
Pack mixture into a 9x5x3 loaf pan, cover with ketchup and bake at 350 for 1 hours.

Ingredients

1 egg
1 cup milk
2 tablespoons Worcestershire sauce
1 teaspoon sea salt
1 teaspoon black pepper (fresh ground)
1 teaspoon celery seed
1/4 cup onion (chopped)
2 cups corn flakes
1 1/2 lbs ground beef
1/2 lb ground pork
1/4 cup ketchup

CORN FLAKE MEATBALLS

Number Of Ingredients 9

Corn Flake Meatballs image

Steps:

Preheat oven to 350 degrees. In a large bowl, combine all ingredients except tomato sauce. Shape mixture into 16 meatballs. Place meatballs into a greased 9 x 13-inch pan. Pour tomato sauce over the top. Bake for 1 hour.

Nutrition Facts : Nutritional Facts Serves

Ingredients

1 pound ground beef
1 egg, beaten
1/4 cup applesauce
1/2 cup corn flake crumbs
1 small onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic salt
1 (8-ounce) can tomato sauce

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