Cornbread In A Jar Recipes
MASON JAR CORNBREAD BURGER RECIPE BY TASTY
Here's what you need: black eyed pea, BBQ sauce, seasoned salt, egg, panko breadcrumbs, kale, cornbread batter, mayonnaise, dijon mustard, hot sauce, garlic, mason jar lid rings
Provided by Adam Bianchi
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400˚F (200˚C).
- Lay out 12 mason jar lid rings upside down on a parchment-lined baking sheet.
- Spray rings thoroughly with cooking spray.
- Mix cans of beans, BBQ sauce, seasoned salt, egg, and panko in food processor until it becomes a thick paste.
- Mix cornbread batter/mix - it should be fairly thick
- Fill 4 rings with bean mix (they can be compacted to the rim of the ring).
- Fill 8 rings with cornbread batter. (Do not completely fill. Leave a small amount of room at the top to allow for rise, making sure the spread batter evenly throughout ring.)
- Bake 20-25 minutes or until cornbread is golden brown and burgers are lightly browned.
- Mix all ingredients for the spicy mayo and store in a refrigerator until ready to use.
- Assemble burger including any additional ingredients desired (we used sautéed kale, but also suggest collard greens or spinach).
- Enjoy!
Nutrition Facts : Calories 446 calories, Carbohydrate 39 grams, Fat 28 grams, Fiber 3 grams, Protein 8 grams, Sugar 10 grams
CALIFORNIA CORNBREAD-GIFT IN A JAR
Make and share this California Cornbread-Gift in a Jar recipe from Food.com.
Provided by Tina Klein
Categories Quick Breads
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a large glass or ceramic bowl, stir all the ingredients together.
- Store in an airtight container decorated with a pretty ribbon.
- Attach this to the Jar: California Corn Bread Serves 4 to 6 1 package California Corn Bread Mix 2 eggs 1 cup milk 1/2 cup butter, melted Preheat the oven to 350°F.
- Place the corn bread mix in a large mixing bowl and add the eggs, milk and butter.
- Blend until the mixture is smooth.
- Poor into a greased 8 inch baking pan and bake for 30 minutes.
CORNBREAD BAKED IN A JAR
Make and share this Cornbread Baked in a Jar recipe from Food.com.
Provided by grandma2969
Categories Breads
Time 1h
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients together, spoon into a plastic zipper bag.tuck into a one-pint wide mouth canning jar.
- Secure the lid, tape a can of creamed corn to the top.attach the following instructions:.
- Place mix in a medium bowl, mix in one egg.one tble vegetable oil and creamed corn --
- Sterilize canning jar and lid -- let cool.
- Spray with a non stick spray --
- Fill with cornbread mixture.
- Place on an oven proof glass pie plate.
- Bake at 350* for 45 minutes.cool slightly.
- Scoop from jar to serve -- .
Nutrition Facts : Calories 108.2, Fat 0.7, SaturatedFat 0.1, Sodium 179, Carbohydrate 25.3, Fiber 1.7, Sugar 5.2, Protein 2.3
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