Costa Rican White Rice Recipes
COSTA RICAN WHITE RICE
Make and share this Costa Rican White Rice recipe from Food.com.
Provided by cindymancini2000
Categories Long Grain Rice
Time 20m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil over medium heat.
- Add garlic, but don't let it brown.
- Add rice and cook for about 1 minute, stirring constantly.
- Add 2 cups water, cook uncovered and get a strong boil going for a couple of minutes.
- Add carrots and salt to taste, reduce heat to low and cover for 10 minutes.
Nutrition Facts : Calories 122, Fat 1, SaturatedFat 0.1, Sodium 5.1, Carbohydrate 25.3, Fiber 0.6, Sugar 0.3, Protein 2.3
PUERTO RICAN WHITE RICE
I can never get steamed white rice to come out right. A friend from Puerto Rico showed me this method. Lift the lid and sample as often as you like without fear of ruining the rice! Perfect and delicious every time. Total cook time will vary depending on altitude.
Provided by aymeahrens
Categories White Rice
Time 20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Stir rice and water into a medium pot with lid. Bring to a boil.
- Add salt and oil. Keep mixture at a gentle boil until rice is dry (it will not be tender). Use a mixing spoon to form a heap with the rice in the center of the pot.
- Cover and reduce heat to medium-low.
- Remove lid every 5 minutes to stir and sample rice. Rice will form a crust on the bottom of the pot if not stirred often.
- When rice is steamed to your liking, stir one last time to fluff; serve.
Nutrition Facts : Calories 319, Fat 9.4, SaturatedFat 1.3, Sodium 1167, Carbohydrate 52.8, Fiber 1.9, Protein 4.3
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