HOT ARTICHOKE AND CRAB DIP
My friend had made this recipe. Very tasty! Serve warm with baguette slices.
Provided by bernett5
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 35m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream cheese and mayonnaise in a large bowl until smooth; stir in garlic. Gently stir artichoke hearts, crab, Parmesan cheese, 1/3 cup green onion, 1/3 cup red bell pepper, and cayenne pepper into cream cheese mixture. Transfer the dip to a 9-inch pie dish and sprinkle top with bread crumbs.
- Bake in the preheated oven until crumb topping is golden brown and dip is hot, 20 to 30 minutes. Garnish with 2 teaspoons green onion and 2 teaspoons chopped red bell pepper.
Nutrition Facts : Calories 161.2 calories, Carbohydrate 4.5 g, Cholesterol 26.8 mg, Fat 13.8 g, Fiber 0.7 g, Protein 5.2 g, SaturatedFat 4.3 g, Sodium 272.8 mg, Sugar 0.5 g
ASIAGO ARTICHOKE DIP
My husband and I were buying this expensive little treat at our grocery store for a while until I looked and saw that it only had a handful of ingredients. After a few tests, voila! Homemade dip!
Provided by Julie_Rushton
Categories Lunch/Snacks
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mash up the artichoke hearts in a bowl along with the minced garlic.
- Add the other ingredients.
- Mix it all together and refrigerate until using.
- All the proportions can be tweaked according to personal preference. You can also serve this recipe hot! The cheese gets all melty and yummy!
SIMPLY FABULOUS ARTICHOKE AND CRAB DIP
Have had this recipe for ages and just noticed I don't have it here on Zaar. This is a fabulous, simple and delicious dip great for entertaining. Three cheeses - Cheddar, Jack and Asiago cheese melted with artichoke hearts and crab makes this dip stand out. Serve with chips, sliced baguettes and or vegetables.
Provided by Vseward Chef-V
Categories Crab
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Drain the cans of artichoke hearts well. Using paper towels, squeeze as much liquid as possible out of the artichoke hearts, then coarsely chop and set aside.
- Mix together sour cream, cream cheese, and mayonnaise until smooth. Fold in artichoke hearts, 1 1/2 cups cheddar cheese, 1 1/2 cups Monterey jack cheese, all of the asiago cheese, crabmeat, 3/4 cup of the green onion, salt, and pepper.
- Spread mixture evenly into a 2 quart casserole dish or baking pan. Sprinkle remaining 1/2 cup cheddar cheese and 1/2 cup Monterey jack cheese evenly over the top. Bake in a 375 degree F oven for 30-40 minutes, or until bubbly. Remove from oven, and garnish with remaining green onion.
- Serve hot.
- (This dip is great with tortilla chips, baguette slices, crackers or raw vegetables.).
HOT ASIAGO CRAB & ARTICHOKE DIP RECIPE - (4.5/5)
Provided by á-26060
Number Of Ingredients 18
Steps:
- Preheat oven to 425°F. Beat the cream cheese, mayo, and yogurt together until smooth. Add the white and light parts of the green onions (dark green parts will be used for the pico), lemon juice, and 1 1/4 cup grated cheese. Fold in artichokes and crab. Season to taste with salt and pepper. Transfer to a 1 1/2 quart casserole dish and spread evenly, sprinkling the remaining cheese on top.. Bake for about 20 minutes, until bubbly and golden brown. To make the pico, toss all ingredients together and set aside until ready to serve. Remove the dip from the oven, top with pico, and serve with blue corn tortilla chips, crackers, or toasted crostini. Best when hot or very warm, leftovers will keep a couple of days. Can be assembled ahead of time and then baked at the last minute.
More about "crab asiago artichoke dip recipes"
CRAB AND ARTICHOKE DIP - DAMN DELICIOUS
Web Jun 1, 2014 Instructions Preheat oven to 425 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray. In a large bowl, combine cream cheese, mayonnaise and sour cream. Stir in artichoke hearts, crab meat, 1/2 cup fontina cheese, pepper jack cheese, green onions and Worcestershire; season with salt and pepper, to taste.
From damndelicious.net
From damndelicious.net
CRAB ARTICHOKE DIP - DINNER, THEN DESSERT
Web Dec 9, 2018 Top with extra chopped chives or green onions to make this look decorative when serving. Make cold crab dip by mixing everything together with an electric mixer and refrigerating until ready to serve. If you don’t have mayonnaise, sub with 2 cups of sour cream. Add some lemon juice and fresh parsley to compliment the crab in this artichoke …
From dinnerthendessert.com
From dinnerthendessert.com
BEST EVER CRAB SPINACH ARTICHOKE DIP - LENA'S KITCHEN
Web Nov 22, 2023 In a cast iron skillet, melt the butter over medium heat. Once fully melted, turn the heat down low and whisk in the flour. Add the half and half ¼ cup at a time until the mixture is smooth and thick. Turn the heat up to medium-low, add in the cream cheese, Worcestershire sauce, and dijon mustard.
From lenaskitchenblog.com
From lenaskitchenblog.com
CRAB ARTICHOKE DIP WITH ASIAGO & BACON | SUMPTUOUS SPOONFULS
Web Oct 11, 2012 Ingredients: 1 – 3 cloves garlic, peeled and chopped fine
From sumptuousspoonfuls.com
From sumptuousspoonfuls.com
EASY CHEESY CRAB ARTICHOKE DIP RECIPE | HEARTH AND VINE
Web Jan 20, 2017 You would have to cook it in a baking pan first, allow it to cool some, and then spoon it into the bread bowl. I bet it would be a huge hit.
From hearthandvine.com
From hearthandvine.com
CRAB ARTICHOKE DIP RECIPE | DIETHOOD
Web Apr 13, 2022 Heat olive oil and butter in a large deep skillet set over medium-high heat. Add the diced onions to the hot oil and cook for 1 minute. Stir in the chopped artichoke hearts and cook for 2 minutes. Add garlic and cook for 20 seconds. Stir in the soy sauce, oregano, paprika, salt, pepper, and bay leaf.
From diethood.com
From diethood.com
HOT CRAB ARTICHOKE DIP RECIPE - THE FORKED SPOON
Web Oct 4, 2018 Spinach Mayonnaise Sour Cream Cream Cheese Artichoke hearts Lump crab meat Mozzarella cheese Asiago cheese Green onion Red chili flakes Garlic Powder Buffalo Sauce Red bell pepper
From theforkedspoon.com
From theforkedspoon.com
BEST CRAB ARTICHOKE DIP RECIPE - HOW TO MAKE CRAB ARTICHOKE DIP - DELISH
Web Oct 5, 2022 4.1 10 Ratings Jump to recipe Save to My Recipes When hosting a party, a hot and dip is absolutely necessary in our opinion. This one takes classic spinach and artichoke dip and turns it...
From delish.com
From delish.com
CRAB ARTICHOKE DIP - TASTES BETTER FROM SCRATCH
Web Nov 6, 2023 Combine: In a mixing bowl add cream cheese, sour cream, mayo, garlic, green onion, old bay, lemon juice, Worcestershire, 1 cup cheddar cheese, ¼ cup parmesan cheese, and hot sauce. Mix until smooth. Stir in crab meat and chopped artichoke hearts.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
CRAB RANGOON DIP RECIPE | THE RECIPE CRITIC
Web Dec 25, 2023 Mix: In a large bowl cream together the cream cheese, sour cream, mayo, sweet chili sauce, soy sauce, sriracha, garlic powder, salt and pepper. Add Crab: Once the cream cheese mixture is well mixed, fold in the crab meat, ⅔ cup Monterey jack cheese, and 2 tablespoons of the green onions. Bake: Spread the crab rangoon dip evenly into …
From therecipecritic.com
From therecipecritic.com
CHEESY CRAB AND ARTICHOKE DIP - PAULA DEEN MAGAZINE
Web Preheat oven to 350°. Spray a 1½-quart baking dish with nonstick cooking spray. In a large bowl, stir together Neufchâtel, sour cream blend, ½ cup Parmesan, and next 9 ingredients. Gently fold in artichokes and crab. Pour mixture into prepared pan, and sprinkle with remaining ½ cup Parmesan and bacon. Bake for 25 to 30 minutes or until hot ...
From pauladeenmagazine.com
From pauladeenmagazine.com
BAKED ARTICHOKE AND ASIAGO DIP - CANADIAN FOOD FOCUS
Web Preheat the oven to 375 ºF (190 ºF). Lightly grease a 10-inch cast iron skillet or baking dish. In a large bowl, mix together the mayonnaise, mustard, garlic, salt, and red pepper flakes. Add the artichokes and Asiago to the mixing bowl. Stir well to combine.
From canadianfoodfocus.org
From canadianfoodfocus.org
CRAB ARTICHOKE DIP - DELICIOUSLY SEASONED
Web Instructions. Preheat oven to 350° and spray a 9×13 baking dish with non-stick cooking spray. Heat olive oil in a large skillet over medium heat. Saute onions until tender then add garlic and saute for another minute. Place cream cheese into onion mixture and reduce heat to low. Cook until melted, stirring constantly.
From deliciouslyseasoned.com
From deliciouslyseasoned.com
HOT CRAB AND ARTICHOKE DIP – THE WICKED NOODLE
Web Dec 6, 2023 24 Comments Jump straight to the recipe here (but you'll miss a lot of good info)! Hot Crab and Artichoke Dip is an easy appetizer to throw together. Find out the tricks to take it over the top!
From thewickednoodle.com
From thewickednoodle.com
EASY CRAB AND ARTICHOKE DIP RECIPE ~ CRUNCH TIME KITCHEN
Web Jan 27, 2022 by With a few different kinds of cheese, this creamy Crab and Artichoke Dip is always a hit. Stir together the ingredients and bake until it's bubbling. So good! Jump to section: Ingredients for Crab and Artichoke Dip How to Make Creamy Crab & Artichoke Dip What foods go well with Crab Artichoke dip? Can you freeze crab and artichoke dip?
From crunchtimekitchen.com
From crunchtimekitchen.com
CRAB AND ARTICHOKE DIP | FOR THE LOVE OF COOKING
Web Nov 7, 2012 Preheat the oven to 400 degrees. Coat a baking dish with cooking spray. Add the crab, chopped artichoke hearts, cheddar cheese, Parmesan cheese, sour cream, mayonnaise, lemon juice, parsley, and minced garlic together in a bowl. Season with sea salt and freshly cracked pepper, to taste. Pour into the prepared baking dish.
From fortheloveofcooking.net
From fortheloveofcooking.net
CRAB AND ARTICHOKE DIP - PETER'S FOOD ADVENTURES
Web Dec 15, 2023 Instructions. Preheat oven to 400°F (200°C). Drain the artichokes and chop them into small bite size pieces. Mix all the ingredients together in a bowl except the parmesan cheese for the topping. Put the crab cheese mixture into an oven proof serving dish, and top with the grated parmesan cheese.
From petersfoodadventures.com
From petersfoodadventures.com
CROCK-POT CHEESY ARTICHOKE CRAB DIP RECIPE
Web Instructions. Prep all ingredients and add everything to a 3 quart slow cooker. Stir with a rubber spatula or spoon to combine the ingredients a little bit. Cover and cook on LOW for 2 hours. Remove lid, give everything a good stir, recover and continue cooking on LOW for an additional 2 hours.
From crockpotladies.com
From crockpotladies.com
HOT & CHEESY CRAB ARTICHOKE DIP RECIPE | BUNS IN MY OVEN
Web Apr 10, 2023 40 minutes Crab Artichoke Dip Karly Campbell Posted: 4/10/23 Jump to Recipe This savory hot crab artichoke dip is the perfect blend of tender crab meat, tangy artichokes, and melted cheese! This dip keeps friends coming back for seconds (and thirds)! Serve it with chips, crackers, and more!
From bunsinmyoven.com
From bunsinmyoven.com
DIP INTO DECADENCE WITH MY ARTICHOKE ASIAGO DIP. CREAMY
Web Dec 28, 2023 109 Likes, TikTok video from Jessy F (@thelifejolie): “Dip into decadence with my Artichoke Asiago Dip. Creamy, cheesy, and oh-so-delicious. Find the perfect appetizer at thelifejolie.com and dive in! #artichokedip #artichoke #artichokehearts #artichokeasiago #newyearseveappetizer #newyearseverecipes …
From tiktok.com
From tiktok.com
ASIAGO CRAB ARTICHOKE DIP | EASY RECIPE - SPOONABILITIES
Web Oct 2, 2016 Asiago Crab Artichoke Dip is an easy appetizer recipe that you can make in under 30 minutes. Made with our Artichoke Pesto, this dip is lemony, cheese & meaty. Asiago Crab Artichoke Dip Appetizer Recipe Today my friends, I have for you a super delicious appetizer Asiago Crab Artichoke Dip.
From spoonabilities.com
From spoonabilities.com
You'll also love