Creamy Mandarin Cooler Recipes
CREAMY MANDARIN COOLER
This frothy and flavorful concoction is as fast to fix as it is to refresh. It makes a delicious splash at breakfast or any other time of day, and tastes like an old-fashioned Dreamsicle. -Renee Richardson, Pounding Mill, Virginia
Provided by Taste of Home
Time 5m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the milk, orange juice, oranges, yogurt, pudding mix and ice cubes; cover and process for 20 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 92 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 278mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
CREAMY MANDARIN ORANGE CAKE
Add sour cream and lemon pudding to make this delicious mandarin orange cake rich and moist. Creamy Mandarin Orange Cake has delicious layers of citrus.
Provided by My Food and Family
Categories Recipes
Time 1h25m
Yield Makes 18 servings.
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- Beat cake mix, dry pudding mix, 1 cup sour cream, water, oil, eggs and orange zest with mixer until blended. Pour into 2 greased and floured 9-inch round pans.
- Bake 25 to 30 min. or until toothpick inserted in centers comes out clean. Cool cakes in pans 10 min. Invert onto wire racks; gently remove pans. Cool cakes completely.
- Whisk remaining sour cream and sugar in large bowl until blended. Stir in COOL WHIP.
- Stack cake layers on plate, filling with half each of the COOL WHIP mixture and oranges. Frost top with remaining COOL WHIP mixture. Garnish with remaining oranges. Keep refrigerated.
Nutrition Facts : Calories 270, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 280 mg, Carbohydrate 35 g, Fiber 1 g, Sugar 25 g, Protein 3 g
CREAMY MANDARIN COOLER
Steps:
- Combine milk, orange juice, mandarin oranges, yogurt, pudding mix and ice cubes in a blender. Cover and process for 20 seconds or until smooth. Stir if necessary. Pour into chilled glasses and serve immediately.
CREAMY MANDARIN ORANGE JELL-O SALAD
Serve up some fun with our Creamy Mandarin Orange JELL-O Salad. Mandarin oranges and their juice give this JELL-O salad its color and refreshing flavor.
Provided by My Food and Family
Categories Recipes
Time 5h20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Drain oranges, reserving 3/4 cup juice.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in reserved orange juice and lemon juice; pour 1-1/4 cups into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.
- Add remaining gelatin mixture gradually to cream cheese in medium bowl, whisking after each addition until blended. Stir in oranges. Spoon over gelatin layer in pan.
- Refrigerate 4 hours or until firm. Unmold before serving to serve.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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