WHITE WINE-CREAM SAUCE
Top any delicious pasta, fish or potato dish with this White Wine Cream Sauce. Dry white wine, butter and cream make this White Wine Cream Sauce tasty.
Provided by My Food and Family
Categories Home
Time 20m
Yield 10 servings
Number Of Ingredients 7
Steps:
- Melt butter in medium saucepan on medium heat. Add shallots; cook and stir 2 min. or until crisp-tender.
- Add cream, wine and vinegar; mix well. Cook 12 min., stirring frequently. Remove from heat.
- Stir in parsley and pepper.
Nutrition Facts : Calories 180, Fat 18 g, SaturatedFat 12 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 95 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 2 g
CREAMY WHITE WINE SAUCE
The name says it all! A creamy, classic white wine sauce.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium high heat, combine the cream, wine, flour, salt and parsley. Stir all together bring to a boil.
- Reduce heat to low and simmer until thickened.
Nutrition Facts : Calories 129.4 calories, Carbohydrate 3 g, Cholesterol 40.8 mg, Fat 11 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 6.9 g, Sodium 303.5 mg, Sugar 0.2 g
WHITE WINE AND GARLIC DREAM CREAM
Don't even bother wasting your time making the usual boring alfredo!! Try this sauce and you'll never go back. The flavors are amazing and will impress any guest. One can never go wrong with white wine and garlic blended into a thick creamy peppery sauce.
Provided by Claire
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Time 1h
Yield 3
Number Of Ingredients 8
Steps:
- Melt butter in a medium saucepan over low heat. Cook and stir the shallots until they become translucent and tender; stir in garlic and cook until tender and aromatic.
- Stir in 1 cup white wine, increase heat to high and bring to a boil. Once it boils, add the remaining 1/2 cup wine. Boil for 10 minutes then reduce heat to medium-low. Season with white pepper to taste.
- When sauce is no longer boiling, slowly stir in cream, lemon juice and salt. Simmer for 3 to 5 minutes.
Nutrition Facts : Calories 390.8 calories, Carbohydrate 18.5 g, Cholesterol 91.7 mg, Fat 26 g, Fiber 2.1 g, Protein 3.3 g, SaturatedFat 16.2 g, Sodium 63.9 mg, Sugar 2.9 g
MEDITERRANEAN VEGETABLES IN A CREAMY WHITE WINE SAUCE
This versatile dish is elegant and tastes sophisticated. Of course you can vary the vegetables- this is just what I usually have on hand. I like lots of sauce with this dish, but if you prefer less, you could reduce the white wine and cream slightly. For a vegetarian version, simply use a vegetable stock cube instead of a chicken one.
Provided by Shuzbud
Categories Onions
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet over medium heat, warm up the olive oil.
- Add the green and red bell peppers, onion and garlic and cook, stirring, for 4 minutes.
- Add the zucchini and mushrooms and cook, still stirring, for a further 4 minutes.
- Add the dry white wine and simmer uncovered for 4 minutes. By the end of the 4 minutes, the wine should have reduced a little.
- Crumble in the chicken stock cube, stir it in and simmer for 2 minutes.
- Add the cream. Turn up the heat a little and simmer for 5 minutes, until the sauce has reduced and thickened.
- Serve over pasta, rice, baked potatoes, chicken or as a side dish.
Nutrition Facts : Calories 468.8, Fat 36.4, SaturatedFat 15.8, Cholesterol 81.8, Sodium 620.3, Carbohydrate 23.6, Fiber 5.5, Sugar 11, Protein 6.6
WHITE SAUCE
Provided by Food Network Kitchen
Yield 2 cups
Number Of Ingredients 4
Steps:
- Melt the butter in a medium size sauce pan. Stir in flour to make a paste and cook over medium heat for 2 minutes. Stir continuously, don't allow paste to brown. Remove pan from heat and whisk in hot milk. Return pan to medium high heat and whisk continuously, especially along sides and bottom to prevent lumps. Heat sauce to a simmer and season.
CREAMY SCALLOPS WITH WHITE WINE SAUCE
Provided by Food Network Kitchen
Categories appetizer
Time 22m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a medium skillet, melt the butter over medium heat and cook the shallots for 4 minutes. Add the wine and vinegar and bring to a simmer. Cook liquid until it starts to thicken. Stir in the heavy cream and simmer for 8 minutes. Stir in the parsley, salt, pepper and scallops. Simmer the scallops for about two minutes or until they are a milky white. Serve over rice.
CREAMY WHITE CLAM SAUCE
This is my own sauce, though I'm sure it is similar to many others. I usually use this with fettuccini, but it is excellent with black/squid ink pasta.
Provided by personalchef
Categories < 30 Mins
Time 25m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in heavy skillet over med/low heat.
- Add whole clams with juice, and garlic. Cook over low heat until clams are heated through and edges begin to curl.
- Remove clams. Add the bottle of clam juice, white wine and heavy cream. Cook about 10 min to reduce slightly. This sauce will be thin. You want a bit of broth in your dish.
- Remove garlic cloves
- Add clams back into sauce and toss with your preferred pasta. I usually use fettuccini
- Note: I often like to add a chopped tomato to this sauce. You would add the tomato after the 10 min cooking time, just to warm the chopped tomato.
WHITE WINE SAUCE (FOR CHICKEN)
Really easy and delicious sauce to go with a chicken dish.
Provided by claireswift24
Time 30m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Fry the chopped onions in the oil in a frying pan until soft.
- Next add the stock to the pan along with the white wine and simmer for 10 minutes.
- Pour in the cream and add the spinach and garlic and simmer for further 10 minutes or until a desirable thickness is achieved.
CREAMY WHITE WINE SAUCE AND ITALIAN CHICKEN OVER PASTA
This is a super easy, ultra tasty recipe that calls for white wine, a packet of Italian dressing mix, chicken and pasta. Upon my first time making it, I already had leftover cooked chicken breast, so I made the sauce on the stovetop and let simmer for 20 minutes, chopped the chicken and added it to the sauce and served over pasta. I used 1-1/2 cups of white wine to yield a sauce that was a little more runny, but consistency is a matter of preference. I also used 2 freshly chopped roma tomatoes, rather than the sundried.
Provided by Thumbs
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees. Melt butter in large pot and stir in package of Italian salad dressing mix and garlic. Next stir in wine, mushroom soup and cream cheese until well-blended. Continue to heat (without boiling) mixture for about 5 minutes, sauce should be creamy and all cream cheese should be melted. Place chicken in single layer in baking dish and pour the above mixture over. Cover and cook for 50-55 minutes. Cook pasta about 15 minutes before chicken is done. Drain pasta and serve chicken and sauce over the linguine. Top with tomatoes, chives and parmesan cheese. Don't forget to save some of the white wine to complement dinner!
Nutrition Facts : Calories 1002, Fat 44.4, SaturatedFat 20.3, Cholesterol 164.7, Sodium 825.2, Carbohydrate 93.1, Fiber 3.9, Sugar 5.6, Protein 48.3
WHITE WINE SAUCE RECIPE
White Wine Sauce Recipe is the combination of Mediterranean aromatic herbs thyme, chervil, basil and red pepper. If you are suffering from the digestive problem, then White wine sauce is the best option for you because it is easy to digest. Most of the Italian people like to take this sauce with various dishes. http://www.recipeparlour.com/cuisine/italian/whitewinesaucerecipe
Provided by gouravs338
Time 20m
Yield Serves 2
Number Of Ingredients 5
Steps:
- Combine the cream, wine, flour, salt and parsley in a medium saucepan over medium high heat. Now blend all together take to a boil.
- Next, decrease heat to low and simmer till thickened.
WINE SAUCE FOR SEAFOOD
This is a delicious sauce made with white wine, butter, lemon, tarragon, garlic and shallots. It is wonderful served over any white fish that has been baked or grilled.
Provided by Nicole0615
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 17m
Yield 4
Number Of Ingredients 9
Steps:
- Melt the butter in a small saucepan over medium-low heat. Add garlic and shallots; cook and stir until transparent, about 3 minutes. Season with tarragon, salt and white pepper. Increase the heat to medium, and stir in the white wine and lemon juice. Bring to a simmer, then whisk for 1 minute. Remove from the heat and sprinkle in parsley. Pour over your favorite white fish before serving.
Nutrition Facts : Calories 102.6 calories, Carbohydrate 5 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 5.5 g, Sodium 209.9 mg, Sugar 0.3 g
WHITE WINE AND GARLIC MUSHROOM CREAM SAUCE
I got this delicious recipe from a chef at a restaurant where it was served with chicken. It also goes great with pasta or as a risotto sauce. It's easy to make but tastes very expensive!
Provided by Shuzbud
Categories Sauces
Time 25m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Fry the onion, garlic and mushrooms in a little olive oil. Do not fry them long enough to change their colour.
- Add the wine and simmer for about 5 minutes until the wine has largely soaked in.
- Crumble in the stock cube.
- Add the cream.
- Reduce the heat to slowly bring to the boil and leave to simmer and thicken- this should take 5-10 minutes.
- If it does not thicken enough, add a little more chicken stock cube and simmer a bit longer.
Nutrition Facts : Calories 975.2, Fat 88.6, SaturatedFat 54.9, Cholesterol 326.4, Sodium 680.5, Carbohydrate 20.6, Fiber 2.1, Sugar 5.8, Protein 9.4
CHICKEN IN GARLIC WHITE WINE CREAM SAUCE
I have had chicken in white wine cream sauce at a local restaurant and found it was probably my favorite chicken dish. I have searched in vain for a recipe that would include all the ingredients I now only vaguely remember. So, in desperation, I found a basic recipe and have adapted it. I have made this a few times and found it very close to what I remember. The only missing ingredient is cheese. I have yet to remember what cheese was used (other than it was a white cheese). Eventually I will experiment with adding cheese, but for now I am really pleased with this version. I hope you like it too.
Provided by Terry4food
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Lightly brown both sides of chicken in olive oil.
- Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent.
- Add wine and Worcestershire sauce and cook an additional 2 minutes.
- Lower heat and add cream, salt, pepper, basil, and parsley.
- Too high of heat will cause the cream to curdle.
- Simmer on low 20-25 minutes until done.
More about "creamy white wine sauce recipes"
EASY WHITE WINE SAUCE – A COUPLE COOKS
From acouplecooks.com
5/5 (1)Category SauceCuisine FrenchTotal Time 13 mins
- In a saucepan, melt the butter over medium low heat. Add the garlic and shallot and saute for 1 minute, stirring, until fragrant but not browned. Add the flour and cook 1 more minute.
- Add the Parmesan cheese and salt and whisk until it melts. Taste and adjust salt if needed. If desired, serve with 8 ounces pasta of any shape.
CREAMY CHICKEN IN WHITE WINE SAUCE - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
SEAFOOD LINGUINE IN WHITE WINE CREAM SAUCE – MEEESH'S KITCHEN
From meeeshskitchen.com
WHITE WINE CREAM SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY CHICKEN IN WHITE WINE SAUCE (WITH BACON!)
From recipetineats.com
WHITE CREAM PASTA SAUCE RECIPE - THERESCIPES.INFO
From therecipes.info
WHITE WINE SAUCE FOR PASTA | PERFECT FOR SEAFOOD AND CHICKEN
From julieblanner.com
WHITE WINE PASTA SAUCE - FOOD WITH FEELING
From foodwithfeeling.com
10 BEST CREAMY WHITE WINE SAUCE FOR FISH RECIPES | YUMMLY
From yummly.com
MUSSELS IN A CREAMY WHITE WINE AND GARLIC SAUCE - GREAT BRITISH …
From greatbritishfoodawards.com
10 BEST SEAFOOD PASTA WHITE WINE SAUCE RECIPES | YUMMLY
From yummly.com
CREAMY WHITE WINE PASTA SAUCE CHICKEN
From nokillingsinnigeria.com
FISH WITH CREAMY WHITE WINE SAUCE | FOOD TO LOVE
From foodtolove.co.nz
WHITE WINE CREAM SAUCE FOR SEAFOOD PASTA RECIPES - YUMMLY
From yummly.com
CHICKEN WITH WHITE WINE & CREAM SAUCE - FOOD NETWORK CANADA
From foodnetwork.ca
10 BEST CREAMY WHITE WINE SAUCE FOR FISH RECIPES - FOOD NEWS
From foodnewsnews.com
10 BEST WHITE WINE PARMESAN SAUCE RECIPES | YUMMLY
From yummly.com
CHICKEN AND MUSHROOMS IN A CREAMY WHITE WINE SAUCE
From cafedelites.com
23 WHITE WINE RECIPES TO MAKE ALL THE TIME | FOOD & WINE
From foodandwine.com
FISH WITH WHITE WINE SAUCE | RECIPETIN EATS
From recipetineats.com
WHITE WINE SAUCE - HEALTHY FOOD GUIDE
From healthyfood.com
WARM TURKEY SANDWICHES WITH CREAMY WHITE WINE SAUCE
From canadianliving.com
10 BEST CREAMY WHITE WINE CHEESE SAUCE RECIPES | YUMMLY
From yummly.com
CREAMY WHITE WINE SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN IN WHITE WINE SAUCE - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
WHITE WINE SAUCE | RECIPES - GOODTOKNOW
From goodto.com
EASY SALMON RECIPE WITH CREAMY WHITE WINE SAUCE
From kitchensanctuary.com
CREAMY CHICKEN IN WHITE WINE SAUCE • SALT & LAVENDER
From saltandlavender.com
CHICKEN PAPRIKA IN A CREAMY WHITE WINE SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CHICKEN IN WHITE WINE SAUCE - COOKING CLASSY
From cookingclassy.com
CREAM SAUCE SEAFOOD PASTA, CREAMY WHITE WINE SAUCE - THAT SPICY …
From thatspicychick.com
CREAMY WHITE WINE PASTA SAUCE CHICKEN - RADIO10.SR
From radio10.sr
CHICKEN IN WHITE WINE SAUCE RECIPE - BBC FOOD
From bbc.co.uk
HOMEPRIDE - CREAMY WHITE WINE SAUCE CALORIES, CARBS & NUTRITION …
From androidconfig.myfitnesspal.com
MUSSELS IN A CREAMY WHITE WINE GARLIC SAUCE - LEITE'S …
From leitesculinaria.com
You'll also love