Creole Seasoning Mix In A Jar Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREOLE SEASONING MIX

I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. -Marian Platt, Sequim, Washington

Provided by Taste of Home

Time 5m

Yield 1/2 cup.

Number Of Ingredients 8



Creole Seasoning Mix image

Steps:

  • In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.

Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

2 tablespoons plus 1-1/2 teaspoons paprika
2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon cayenne pepper
1 tablespoon pepper

CREOLE SEASONING BLEND

This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.

Provided by JOSLYN

Time 5m

Yield 20

Number Of Ingredients 10



Creole Seasoning Blend image

Steps:

  • In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.

Nutrition Facts : Calories 15.8 calories, Carbohydrate 3.4 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1048.2 mg, Sugar 0.7 g

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

CREOLE SEASONING MIX IN A JAR

Make and share this Creole Seasoning Mix in a Jar recipe from Food.com.

Provided by Diana Adcock

Categories     Creole

Time 5m

Yield 1/2 cup

Number Of Ingredients 8



Creole Seasoning Mix in a Jar image

Steps:

  • Mix together well.
  • Pour into a small jar and attach with a ribbon a gift card: Use Creole Seasoning Mix with Chicken, Seafood, Steak and Veggies.

Nutrition Facts : Calories 358.9, Fat 8, SaturatedFat 1.6, Sodium 13994.2, Carbohydrate 76.8, Fiber 27.9, Sugar 17.9, Protein 15.8

7 1/2 teaspoons paprika
2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon cayenne
1 tablespoon black pepper

CREOLE SEAFOOD SEASONING

Provided by Jamie Shannon

Categories     Garlic     Herb     Onion     No-Cook     Condiment

Yield Makes about 2 cups

Number Of Ingredients 9



Creole Seafood Seasoning image

Steps:

  • Thoroughly combine all ingredients in a blender, food processor, or mixing bowl, and pour the mixture into a large glass or plastic jar. Seal it so that it's airtight. It will keep indefinitely.

1/3 cup table salt
1/4 cup granulated or powdered garlic
1/4 cup freshly ground black pepper
2 tablespoons cayenne pepper, or to taste
2 tablespoons dried thyme
2 tablespoons dried basil
2 tablespoons dried oregano
1/3 cup paprika
3 tablespoons granulated or powdered onion

SEASONING BLEND - CREOLE STYLE

This is a great Creole seasoning mix. It's perfect for seasoning meats, fish, soups and stews, rice - you name it!

Provided by LifeIsGood

Categories     Creole

Time 10m

Yield 1 1/4 cups

Number Of Ingredients 10



Seasoning Blend - Creole Style image

Steps:

  • Mix all of the ingredients together and store in an airtight container.

Nutrition Facts : Calories 239.9, Fat 5.4, SaturatedFat 1.1, Sodium 16787.6, Carbohydrate 51.6, Fiber 21.2, Sugar 4.7, Protein 10.8

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons kosher salt

CREOLE SEASONING MIX

CREOLE SEASONING MIX - This spice is popular in Creole and Cajun cuisine. It is spicy but also flavorful! This is the perfect mix to enhance your recipes... give it a try! VIDEO https://www.youtube.com/watch?v=9FI7Nof2WYc

Provided by CLUBFOODY

Categories     < 15 Mins

Time 5m

Yield 2/3 cup

Number Of Ingredients 10



CREOLE SEASONING MIX image

Steps:

  • In a mixing bowl, combine all the ingredients.
  • Store in an airtight container in a cool place.

Nutrition Facts : Calories 253.3, Fat 5.4, SaturatedFat 1.2, Sodium 46, Carbohydrate 54.9, Fiber 20.9, Sugar 4.6, Protein 11.3

1 tablespoon smoked paprika
1 tablespoon hot paprika
1 1/2 tablespoons garlic powder
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried thyme
1 tablespoon cayenne pepper
1 tablespoon black pepper
1/2 tablespoon celery salt

More about "creole seasoning mix in a jar recipes"

HOMEMADE CREOLE SEASONING - NEW ORLEANS IN A JAR!
The different herbs and spices are easy to find in the grocery store, so it is quick to make this spice blend plus, no nasty preservatives, etc. This …
From sprinklesandsprouts.com
4.1/5 (18)
Total Time 5 mins
Category Seasoning Blend
Calories 145 per serving
homemade-creole-seasoning-new-orleans-in-a-jar image


CREOLE SEASONING RECIPE - THE DARING GOURMET
Place all of the spices in a spice of coffee grinder or a blender. Pulse until you get a fine powder. Store in an airtight jar in a dark cupboard until ready to use. For optimal flavor use within 2 months.
From daringgourmet.com
creole-seasoning-recipe-the-daring-gourmet image


CREOLE SEASONING RECIPE - KEVIN IS COOKING
Difference between Cajun and Creole. The people. Cajun is a word used to describe the French colonists who moved from the Acadia region of Canada down to Louisiana after the British conquest of Acadia in the 1700s. …
From keviniscooking.com
creole-seasoning-recipe-kevin-is-cooking image


CREOLE SEASONING RECIPE - CREOLE SPICE BLEND
1 part smoked paprika. 1 part salt. 2 parts onion powder. 2 parts garlic powder. 2 parts dried oregano. 2 parts dried basil. 1 part dried thyme. 1 part peppercorn blend, freshly ground (black, white and green peppercorns are …
From soupaddict.com
creole-seasoning-recipe-creole-spice-blend image


CREOLE SEASONING RECIPE [DIY] - MASALA HERB
This Creole seasoning recipe comes together really quick and can be made in small batches whenever you need your seasoning in your cooking. 5 from 2 votes. Print Pin Rate. Course: Condiment. Cuisine: American, …
From masalaherb.com
creole-seasoning-recipe-diy-masala-herb image


EMERIL'S CREOLE SEASONING RECIPE - THE SPRUCE EATS
Steps to Make It. Gather the ingredients. Combine paprika, salt, garlic powder, black pepper, onion powder, cayenne, oregano, and thyme thoroughly in a bowl. Store in an airtight container away from light. Use within …
From thespruceeats.com
emerils-creole-seasoning-recipe-the-spruce-eats image


CREOLE SEAFOOD SEASONING - MEAL STREET KITCHEN
This Creole Seafood Seasoning is my “go to seasoning” that I use in all of my Cajun/Creole recipes. I use this in everything from Jambalaya to Gumbo to Ettouffee, and it also makes a great seafood rub. This is the seasoning that I also used in my Spicy Shrimp and Andouille Sausage in a previous post. It’s a super simple recipe too. I just ...
From mealstreetkitchen.com


CREOLE SEASONING RECIPE - BAKE ME SOME SUGAR
How to Make. Step 1: Add all the spices in a bowl, and mix well. Step 2: Place in an airtight container and then use in any soup, stews, and other recipes that call for creole.
From bakemesomesugar.com


CREOLE SEASONING MIX RECIPES ALL YOU NEED IS FOOD
Mix all ingredients in a glass jar. Store in the refrigerator to keep the spices fresh. Shake the jar before using. Nutrition Facts : Calories 16.7, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 3.1, CarbohydrateContent 3.6, FiberContent 1.5, SugarContent 0.3, ProteinContent 0.8. CREOLE SEASONING MIX RECIPE: HOW TO MAKE …
From stevehacks.com


CREOLE SEASONING - THE COOKIE ROOKIE®
Use a whisk to combine ingredients for the perfect mix. You can use this seasoning as a dry rub for meats before cooking to add a delicious flavor. Store mixture in an airtight container, in a dry place, up to 2 months. This Creole seasoning mix creates the BEST flavor for seafood, meat, rice, and soups. Use it as needed and enjoy!
From thecookierookie.com


HOMEMADE CREOLE SEASONING BLEND - ON TY'S PLATE
Creole Seasoning — a splendid blend of herbs and smoked spices used in Creole dishes like gumbo, red beans and rice, and jambalaya. This Creole Seasoning is excellent on Creole Butter Wings , Shrimp Dip , Red Beans and Rice, and Shrimp and Grits. It’s a wonderful blend of herbs and smoky spice used in Louisiana Creole cuisine.
From ontysplate.com


HOMEMADE CREOLE SEASONING BLEND | LAURA FUENTES
Grab the correct paprika – Paprika is often found as Spanish paprika or sweet paprika. This is different than smoked paprika. If you use ⅓ of a cup of smoked paprika, you’ll have a deep, smoky seasoning and quite different than the intended recipe. Make it spicy – For spicier heat, use 1 tablespoon + 1 teaspoon cayenne.
From laurafuentes.com


CREOLE SEASONING MIX IN A JAR RECIPE - FOOD.COM
Apr 13, 2015 - This recipe was found on the net. Original poster is Lort. Apr 13, 2015 - This recipe was found on the net. Original poster is Lort. Apr 13, 2015 - This recipe was found on the net. Original poster is Lort. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.ca


CREOLE SEASONING - CURRY TRAIL
How to make Creole seasoning. Grab a measuring spoon and measure all the spices. Combine all the measured spices in a bowl. Note: if you like fine powder, blend the spice mix in a spice or coffee blender. Store the spice in clean air …
From currytrail.in


BEST CREOLE/CAJUN SEASONING MIX RECIPE - FOOD HOUSE
How do you make creole seasoning mix? Make Your Own Creole Seasoning Ingredients: 1/2 TBSP Paprika 1/4 TBSP salt 1 tsp onion powder 1 tsp garlic powder 1 tsp dried oregano 1 tsp dried basil pinch of dried thyme pinch of black pepper pinch of cayenne pepper Directions: In a small bowl, combine all of the ingredients. Carefully mix all spices ...
From foodhousehome.com


CREOLE SEASONING: WHAT YOU NEED TO COOK GREAT NEW ORLEANS FOOD
The simplest way to describe the difference between Creole and Cajun food is city and country. While there are similarities between the two, the style of cooking and the seasoning is different. Creole seasoning tends to rely on herbs, while Cajun seasoning focuses more on spices. To understand the difference between the two styles, you have to know a little about …
From wideopeneats.com


CREOLE SEASONING RECIPE - DINNER AT THE ZOO
Toss the potatoes with 1/4 cup olive oil and 2-3 teaspoons of this seasoning. Bake on a greased sheet pan at 425 degrees F for 35-40 minutes or until golden brown and crispy. Vegetables: Toss broccoli, zucchini, mushrooms or cauliflower with 2 tablespoons olive oil and 2 teaspoons of spice mix. Roast at 425 degrees F for 20-25 minutes or until ...
From dinneratthezoo.com


HOW TO USE TRADITIONAL CREOLE SEASONINGS | OUR EVERYDAY LIFE
Add 2 cups of fresh chopped parsley. Knead with a wooden spoon and add two tablespoons of mixed Creole spices. Combine all and place into a decorative bowl. Refrigerate until serving. Use on bread and steamed vegetables. Start with some small pieces of meat or chicken. Now add shrimp, tomatoes, okra and great Creole seasonings.
From oureverydaylife.com


CREOLE SEASONING SUBSTITUTE + HOMEMADE RECIPE | RECIPES AND …
1 Tablespoon – Onion Powder. 1 Tablespoon – Basil, Oregano, and Thyme. 2 Tablespoons- Garlic Powder. 2 ½ – 3 Tablespoons- Paprika. So, these are the items and amounts you’ll need to make ¾ cups of creole seasoning mix. Now, it’s time to know how to mix these items and make the creole seasoning at home.
From recipesandpantry.com


HOMEMADE CREOLE SEASONING - THE CAGLE DIARIES
Instructions. Any of the ingredients that need to be ground, do so first using a mortar and pestle. Add all the ingredients to a small mixing bowl and using a small whisk or a fork go ahead and mix completely. Transfer to an airtight container to keep it fresh. Label it so everyone knows what it is.
From thecaglediaries.com


CREOLE SEASONING MIX - THE WANDERING RD
Creole Seasoning Mix. This seasoning mix is a great flavor-enhancer for seafood or chicken. Course Condiment, Spice Cuisine Creole Keyword Creole seasoning mix Total Time 5 minutes. Servings 10. Ingredients. 2 1/2 teaspoons paprika; 2 teaspoons salt; 2 teaspoons garlic powder; 1 teaspoon black pepper; 1 teaspoon cayenne pepper; 1 teaspoon dried oregano; 1 teaspoon …
From thewanderingrd.com


HOMEMADE CREOLE SEASONING FOR CAJUN & CREOLE COOKING
Instructions. Using a sifter, sift the garlic powder, onion powder, sweet paprika, smoked paprika, black pepper, cayenne pepper, salt and sugar into a bowl. Whisk to combine and verify there are no lumps. Add the thyme, oregano and parsley. MIx to combine.
From globalkitchentravels.com


CREOLE AND CAJUN SPICE MIX - CURIOUS CUISINIERE
Creole or Cajun Spice Mix. Make your own Creole and Cajun Spice Mix from spices and herbs you already have in your pantry! It's perfect for adding New Orleans seasoning to any dish! Yield: 3 Tbsp spice mix. Prep Time 5 mins. Total Time 5 mins. Course: Seasoning. Cuisine: American.
From curiouscuisiniere.com


HOMEMADE CREOLE SEASONING - GYPSYPLATE
Grab, Measure and Mix. Your very own homemade Creole seasoning ready in 10 minutes. In America, Southern food is my kind of food. It’s bold and extremely flavorful with generous hands of different herbs and spices. I don’t get excited if food is bland and tasteless. I always say to GET the flavors you need to ADD them into your food.
From gypsyplate.com


CREOLE SEASONING - CULINARY HILL
Absolutely. To make a marinade for 2 pounds of steak, chicken, pork, or shrimp, whisk together ½ cup olive oil, ¼ cup lemon or lime juice, 1 tablespoon brown sugar, and and 1 tablespoon Creole Seasoning. Marinade at room temperature for 30 minutes or in the refrigerator for up to 1 hour. Pat the protein dry before cooking.
From culinaryhill.com


CREOLE SEASONING - ULTIMATE DANIEL FAST
Mix all ingredients in a small glass jar. Cover, and store until ready to use. Cover, and store until ready to use. Yield: 12 servings (serving size: about 1 teaspoon)
From ultimatedanielfast.com


CREOLE SEASONING MIX - THAT'S MY HOME
Creole Seasoning Mix. 2 T. plus 1-1/2 t. paprika. 2 T. garlic powder. 1 T. salt. 1 T. onion powder. 1 T. dried oregano. 1 T. dried thyme. 1 T. cayenne pepper. 1 T. pepper. Combine all ingredients. Yield: 1 gift (about 1/2 cup). Place in a pretty jar tied with a ribbon. Attach these instructions for use: Use to season chicken seafood, steak or ...
From thatsmyhome.recipesfoodandcooking.com


THE BEST CREOLE/CAJUN SEASONING MIX RECIPE - FOOD.COM
Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass …
From food.com


CREOLE SEASONING - HOMEMADE BLEND - CHEF LOLA'S KITCHEN
Creole Seasoning – A staple in Creole cuisine. Creole seasoning is loaded with all kinds of flavors. The blend is both spicy, salty, and earthy. The different herbs and spices all come together to create an explosion of flavor. The recipe may vary slightly from different families and even manufacturers but should have these basic ingredients.
From cheflolaskitchen.com


CREOLE SEASONING MIX - TASTE THE WORLD COOKBOOK
Instructions. Place all of the spices in a mixing bowl and mix well. 4 tsp garlic powder, 4 tsp onion powder, 2 tbsp sweet paprika, 1 tsp smoked paprika, 1 tbsp dried thyme, 2 tsp dried oregano, 2 tsp basil, 2 tsp cayenne pepper, 1½ tsp salt, 1 tsp black pepper. Store in an airtight jar until ready to use.
From tastetheworldcookbook.com


18 HOMEMADE MASON JAR SPICE BLENDS AND SEASONING RECIPES
In conclusion: Homemade Mason Jar Spice Blends and Seasoning Recipes are perfect for use in all your food. With a handy mason jar, you can keep the mixture tight in the container and use it often without the worry of moisture. If you find that you need more amazing Mason Jar recipes, check out our Mason jar meals as well as our other lists.
From masonjarrecipe.com


WHAT IS CREOLE SEASONING MADE OF? (8 CREOLE INGREDIENTS)
Well, creole seasoning is made of the following: 1. Onion powder. These are fresh onions that have been dried and ground up for mainly preservation purposes. Dried onions have the same effect as the fresh kind and are an excellent addition to your creole seasoning. 2.
From foodiesfamily.com


CREOLE SEASONING - MAKE YOUR OWN! - THECOOKFUL
Instructions. In a medium bowl whisk together onion powder, garlic powder, oregano, thyme, salt, black pepper, and cayenne until well combined. Transfer mixture to an air-tight container. Store up to 3 months in a cool, dry, dark, place. Serves 8.
From thecookful.com


EMERIL’S CREOLE SEASONING MIX - BUDGET101.COM™
2 tablespoons garlic powder. 1 tablespoon black pepper. 1 tablespoon onion powder. 1 tablespoon cayenne pepper. 1 tablespoon dried oregano. 1 tablespoon dried thyme. Combine all ingredients together, mixing well to combine thoroughly. Once combined, transfer to a Mason jar, spice jar, ziploc bag, etc and seal tightly to maintain freshness.
From budget101.com


3-INGREDIENT CREOLE SEASONED CRACKERS RECIPE - FOOD HOUSE
Stand all crackers on their edges (like papers in a file) in a large glass or plastic jar (big pickle jar or big plastic Cheetos jar). 2. Mix all remaining ingredients in a small bowl to become a dressing. 3. Pour the dressing over the crackers. Roll the container every 5 minutes for 30 minutes to evenly disperse the dressing. Enjoy!!
From foodhousehome.com


DIFFERENCE BETWEEN CAJUN AND CREOLE SEASONING (WITH TABLE)
The main difference between Cajun and Creole seasoning is the pepper used in each seasoning. Cajun uses cayenne pepper to provide a little heat to a dish, while Creole seasoning uses several kinds of pepper— black, white, and cayenne. Hotter Creole seasoning might contain flakes or powder from hotter peppers.
From foodchamps.org


    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #healthy     #condiments-etc     #american     #southern-united-states     #easy     #no-cook     #vegan     #vegetarian     #herb-and-spice-mixes     #creole     #dietary     #gifts     #spicy     #low-cholesterol     #high-calcium     #high-fiber     #inexpensive     #cooking-mixes     #high-in-something     #low-in-something     #taste-mood     #number-of-servings     #3-steps-or-less     #technique

Related Search