Creole Vinaigrette Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC DIJON VINAIGRETTE

Provided by Melissa d'Arabian : Food Network

Categories     condiment

Time 5m

Yield 4 servings

Number Of Ingredients 4



Classic Dijon Vinaigrette image

Steps:

  • In a small bowl, whisk together the mustard and the vinegar. Slowly whisk in the olive oil to make an emulsion. Season with salt and pepper.

1 teaspoon Dijon mustard
1 1/2 tablespoons red wine vinegar
1/4 cup olive oil
Salt and freshly ground black pepper

MâCHE SALAD WITH CREOLE VINAIGRETTE

Mâche is sold in different ways - sometimes it comes in a package with soil plugs attached and sometimes you can find it loose, like mesclun. If you're buying it with plugs attached, you'll need 1 1/2 pounds; if you're buying it loose, you'll need 5 ounces.

Categories     Salad     Leafy Green     Brunch     Side     Fourth of July     Quick & Easy     Gourmet     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 10 servings

Number Of Ingredients 7



Mâche Salad with Creole Vinaigrette image

Steps:

  • Crumble yolk into a blender, then add vinegar, mustard, salt, and pepper and blend until combined well. With motor running, add oil in a slow stream, blending until combined well.
  • Toss mâche with vinaigrette just before serving.

1 yolk from a large hard-boiled egg
2 3/4 teaspoons white-wine vinegar
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon black pepper
1/4 cup olive oil
16 cups loosely packed mâche (lamb's lettuce; see above)

LINDAS CREOLE VINAIGRETTE

Posted for ZWT5, from Linda McCartneys 'World Of Vegetarian Cooking'. The Cajun Spice mix used is recipe#373544

Provided by Karen Elizabeth

Categories     Salad Dressings

Time 5m

Yield 225 mls

Number Of Ingredients 8



Lindas Creole Vinaigrette image

Steps:

  • Combine all the ingredients except the oil in a small bowl.
  • Gradually whisk in the oil until the mixture thickens.
  • It will keep in a covered jar in the fridge for up to ten days.

60 ml red wine vinegar
1 tablespoon mustard
1 garlic clove, crushed
1 teaspoon cajun seasoning, Lindas Cajun Spice Mix
1/2 teaspoon cayenne pepper
3 drops Tabasco sauce
sea salt and black pepper
175 ml olive oil

CREOLE MUSTARD VINAIGRETTE

This tasty vinaigrette comes from the Cookin' Cajun Cooking School in New Orleans. We love it, especially made with Steen's Louisiana Cane Vinegar. Serve it over salad greens, chopped purple cabbage and chopped golden peppers for a "mardi gras" salad.

Provided by Acerast

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 3



Creole Mustard Vinaigrette image

Steps:

  • In a small bowl, whisk together mustard and vinegar.
  • Pour oil into mustard/vinegar mixture in a steady stream; whisking, until it is emulsified.
  • Serve over simple salad greens and/or your choice of chopped raw vegetables.
  • Refrigerate leftover dressing for up to one week.

2 tablespoons creole mustard (or any grainy mustard)
2 tablespoons cane vinegar (or cider vinegar in a pinch)
3/4 cup vegetable oil

CAJUN CORN SALAD WITH A CAJUN DRESSING

Make and share this Cajun Corn Salad With a Cajun Dressing recipe from Food.com.

Provided by drhousespcatcher

Categories     Corn

Time 8h

Yield 6-8 serving(s)

Number Of Ingredients 15



Cajun Corn Salad With a Cajun Dressing image

Steps:

  • Toss all the salad ingredients together in serving bowl; set aside.
  • Prepare dressing.
  • In a 2 qt bowl whisk all the ingredients except the olive oil until combined.
  • Add the oil in a slow steady stream whisking slightly until thickened.
  • Pour the dressing over salad and use a fork to coat.
  • Refrigerate and let set overnight or up to 3 days.

17 1/2 ounces whole kernel corn, well drained (use the microwave) or 3 cups fresh corn, off the cob (use the microwave)
1 green bell pepper, diced
1 red bell pepper, diced
1 cup hot pickled okra or 6 green onions
1/2 cup parsley, minced, preferable flat leaf
1 cup cherry tomatoes, halved
1 teaspoon sugar
1/4 cup herb flavored white wine vinegar
1 teaspoon creole mustard or 1 teaspoon other stone ground mustard
1 tablespoon dried basil leaves or 3 tablespoons minced fresh basil
2 tablespoons mayonnaise
1/2 teaspoon fresh ground pepper
1/2 teaspoon Tabasco sauce or 1/2 teaspoon another hot sauce
salt
1/2 cup olive oil

CREOLE FRENCH DRESSING

I got this from a cookbook in my late Grandmothers collection who died in 1986. This is in a small paperback book published by Wesson Oil in 1928. My husband loves french dressing and asked to try this. The recipe below is exactly how it is in the book. They didn't add the garlic in the ingredients it might have been a typo. Note: I can't leave any recipe alone, so....when I make it I changed it to add a 1/2 tsp chopped garlic instead of rubbing the bowl with a garlic clove. I also thought it needed a little perking up so I 1/4 teaspoon lemon juice and a little more worcestershire. Enjoy.

Provided by Suzy-Que in Idaho

Categories     Salad Dressings

Time 5m

Yield 15 tablespoons, 15 serving(s)

Number Of Ingredients 9



Creole French Dressing image

Steps:

  • Combine all ingredients in a bowl which has been rubbed with a cut garlic clove and mix well.
  • Serve with any green or meat salad.

6 tablespoons Wesson Oil
2 tablespoons vinegar
1 teaspoon salt
1/4 teaspoon pepper
4 tablespoons tomato ketchup
1/4 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
1 teaspoon sugar
4 drops Tabasco sauce

More about "creole vinaigrette recipes"

CREOLE VINAIGRETTE RECIPE | CDKITCHEN.COM
ingredients 1/4 cup red wine vinegar 1 tablespoon mustard 1 clove garlic, crushed 1 teaspoon Cajun spice mix, more if desired 1/2 teaspoon cayenne …
From cdkitchen.com
Servings 1
Total Time 29 mins
creole-vinaigrette-recipe-cdkitchencom image


LEEKS CREOLE – THE CHEF MIMI BLOG
Alternatively, slice the leeks crosswise and place them in a large bowl of water. The silt will fall to the bottom. Just scoop out the slices and dry on a kitchen towel. Place the cleaned leeks in a shallow pan, and cover with …
From chefmimiblog.com
leeks-creole-the-chef-mimi-blog image


CREOLE MUSTARD RECIPE - THE SPRUCE EATS
Set aside. Sterilize 3 (1-cup) jars and lids by boiling for 10 full minutes, and leave them in the hot water. In a large bowl, mix the coarse-ground, toasted mustard seeds, tarragon vinegar, and malt vinegar to a paste. Reheat …
From thespruceeats.com
creole-mustard-recipe-the-spruce-eats image


CREOLE SEASONING RECIPE - THE DARING GOURMET
Place all of the spices in a spice of coffee grinder or a blender. Pulse until you get a fine powder. Store in an airtight jar in a dark cupboard until ready to use. For optimal flavor use within 2 months.
From daringgourmet.com
creole-seasoning-recipe-the-daring-gourmet image


CREOLE VINAIGRETTE | LOUISIANA KITCHEN & CULTURE
1/3 cup red wine vinegar. 1/2 cup Creole mustard or any coarse, grainy brown mustard. Salt and freshly ground black pepper. 2/3 cup vegetable oil. Creole Mustard Vinaigrette Dressing. Click image to enlarge.
From louisiana.kitchenandculture.com
creole-vinaigrette-louisiana-kitchen-culture image


10 BEST CREOLE SIDE DISHES RECIPES | YUMMLY
pepper, Creole seasoning, half and half, frozen peas, flour, salt and 2 more Homemade French Fries with Creole Aioli Biscuits and Burlap hot sauce, fresh lemon juice, bacon grease, mayonnaise, salt and 7 more
From yummly.com
10-best-creole-side-dishes-recipes-yummly image


CREOLE MUSTARD VINAIGRETTE RECIPES - FOOD NEWS
Creole Mustard Vinaigrette Recipe 3 Tablespoons Creole Mustard (I like Zatarain’s) 2 Tablespoons Thinly Sliced Green Onions 2 teaspoons Honey 2 Tablespoons Red Wine Vinegar Cayenne and Kosher Salt to taste Whisk this up. While whisking, slowly drizzle in 1/2 cup of Vegetable or Canola oil until emulsified. Makes a little over a 1/2 Cup. by
From foodnewsnews.com


7 CREOLE DISHES YOU HAVE TO TRY – BIG 7 TRAVEL FOOD GUIDES
1. Chicken And Sausage Gumbo. This is one of the best known recipes in Creole cooking and this version does it real justice. Huge flavours and a simple cooking technique make this a must-try. Recipe created by Cindy. 2. Shrimp And Grits. This Creole shrimp and grits recipe is super easy yet delicious!
From bigseventravel.com


CREOLE MUSTARD VINAIGRETTE FROM TOM FITZMORRIS'S NEW ORLEANS …
Makes about a cup and. a half. of dressing. Difficulty. Easy. Appears in
From app.ckbk.com


VINAIGRETTE CRéOLE | MORDU - RADIO-CANADA
Ingrédients Ail haché - 5 ml (1 c. à thé) Piment vert épépiné et finement haché - 5 ml (1 c. à thé) Limette, le jus et le zeste - 1 Vinaigre balsamique blanc - 15 ml (1 c. à soupe) Rhum blanc - 15 ml (1 c. à soupe) Huile d’olive extra vierge - 60 ml (¼ tasse) Sel et poivre - Au goût Faites votre épicerie en ligne avec Catégories associées :
From ici.radio-canada.ca


CAJUN VINAIGRETTE RECIPE RECIPES ALL YOU NEED IS FOOD
This tasty vinaigrette comes from the Cookin' Cajun Cooking School in New Orleans. We love it, especially made with Steen's Louisiana Cane Vinegar. Serve it over salad greens, chopped purple cabbage and chopped golden peppers for a "mardi gras" salad. Total Time 10 minutes. Prep Time 10 minutes. Yield 1 cup. Number Of Ingredients 3
From stevehacks.com


CREOLE FRENCH DRESSING RECIPE - FOOD NEWS
Creole Vinaigrette Condiments and Sauces Recipe courtesy of Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant (Random House, 2005) by Benson & Rodrigue 2/3 c. flour 1/4 tsp. garlic salt 1/2 tsp. salt 1/4 tsp. pepper 1 lb. thinly sliced liver 1/2 c. commercial French dressing 3 tbsp. bacon drippings
From foodnewsnews.com


CITRUS VINAIGRETTE - CREOLE CAJUN CHEF
In a small bowl, whisk together vinegar and juices. Add shallot and garlic, and let mixture stand at least 15 minutes. Add honey and mustard, and whisk until smooth. Add dill, chives, peppercorns, and salt, whisking to combine. Slowly add olive oil, whisking constantly until combined. Chill at least 2 hours before serving. Enjoy!!!
From creolecajunchef.com


CREOLE MAYONNAISE RECIPE - THE SPRUCE EATS
Combine mayonnaise and remaining ingredients in a small bowl. Mix until well blended. Use as a spread for sandwiches or as a dip with crab cakes or other seafood. Recipe Tags: mayonnaise. spread. cajun. fall.
From thespruceeats.com


CREOLE MUSTARD VINAIGRETTE - RENEES | DISTRIBUTION ALIMENTAIRE AUBUT
Creole mustard vinaigrette. Created with Sketch. Back to results. Renees Creole mustard vinaigrette. Get it in store: Aisle 9. Similar products. Frenchs DIJON MUSTARD. Multi-Choix MUSTARD in UPSIDE DOWN BOTTLE. Dubon Dijon mustard. Dubon Dijon mustard. Never TOO MUCH promotions Receive our promotions in real time Subscribe. Laval. Monday to Friday …
From aubut.ca


A DELICIOUS, FRESH CREOLE SALAD WITH PECANS - AMANPRANA RECIPE
Mix the spinach, the spring onions and the tomatoes in a salad bowl. Mix all ingredients for the creole vinaigrette, except the oil, in a small bowl. Gradually stir in the oil until the mixture starts thickening. Mix all ingredients for the pecans on a baking tray and grill them for 10 minutes on 160°C. Let the nuts cool off.
From amanprana.eu


CREOLE VINAIGRETTE FOOD- WIKIFOODHUB
3/4 cup olive oil: 1/4 cup red wine vinegar: 1 tablespoon mustard: 1 garlic clove (crushed) 1 teaspoon cajun seasoning (more if desired) 1/2 teaspoon cayenne pepper
From wikifoodhub.com


HOW TO MAKE CREOLE VINAIGRETTE SALAD DRESSING - YOUTUBE
Donate 99 Cents To Support Shania Channel http://goo.gl/EURXCSubscribe to my Channel http://goo.gl/6qZEEHow To Make Creole Vinaigrette Salad Dressinghttp://...
From youtube.com


CLASSIC CREOLE COCKTAIL RECIPE - THE SPRUCE EATS
The Creole cocktail will work with other styles of whiskey. You might want to try it with a bold, spicy rye or a super-smooth blend from Ireland or Canada. It can also be very interesting with a blended scotch. Add a dash of bitters if you like. Good accents would be aromatic bitters, chocolate bitters, or one that's barrel-aged.
From thespruceeats.com


CREOLE MUSTARD VINAIGRETTE - A SPRINKLING OF CAYENNE | RECIPE
Jul 19, 2020 - Bold flavors and a creamy consistency make this Creole Mustard Vinaigrette the perfect choice to transform ordinary salads into jazzed up masterpieces.
From pinterest.ca


CREOLE VINAIGRETTE | FIRST...YOU HAVE A BEER
¼ cup red wine or balsamic vinegar Juice of 1 Lemon 2 cloves garlic-pressed 1 tablespoon sugar 2 teaspoons creole mustard ¼ teaspoon Oregano ¼ teaspoon Basil ⅛ teaspoon Thyme To taste kosher salt and ground black pepper Here's What You Do Combined all ingredients in a small bowl and whisk together. Pour over mixed greens and mix well.
From sweetdaddy-d.com


LINDAS CREOLE VINAIGRETTE RECIPE - SOUTHERN.FOOD.COM
Mar 25, 2019 - Posted for ZWT5, from Linda McCartneys 'World Of Vegetarian Cooking'. The Cajun Spice mix used is recipe#373544
From pinterest.com


KALE & BRUSSELS SPROUTS SALAD WITH CREOLE VINAIGRETTE - IN GOOD …
Oct 18, 2016 - Kale & Brussels Sprouts Salad with Marcona Almonds, Dried Cranberries and Manchego Cheese Topped with Creole Mustard Vinaigrette. Oct 18, 2016 - Kale & Brussels Sprouts Salad with Marcona Almonds, Dried Cranberries and Manchego Cheese Topped with Creole Mustard Vinaigrette. Pinterest. Today . Explore. When autocomplete results are …
From pinterest.ca


VINAIGRE AU SUCRE DE CANNE CREOLE FOOD 250ML – ANTILLES SUR TARN
Le vinaigre de cive est fabriqué par Créole Food en GuadeloupeLa cive est un aromate incontournable de la gastronomie créole Volume 250ml Ingrédients vinaigre blanc de canne à sucre, extrait naturel alcoolique de cive, caramel. Colorants Utilisation et conservation assaisonnement / déglaçage / vinaigrette Se marie bien
From antillessurtarn81.com


VINAIGRETTE | EXPERIENCE NEW ORLEANS!
1/2 tsp of pepper. 1/3 cup balsamic vinegar (or other vinegar) 2 to 3 tsp of Creole mustard (Zatarain's or Grey Poupon. Do NOT use yellow mustard!) 2 tsp of honey, syrup, sugar (only one of these) dissolved in the vinegar, plus one artificial sweetener packet. 1 tsp of Worchestershire sauce. A few dashes of Tabasco or any other hot sauce.
From experienceneworleans.com


CREOLE MUSTARD VINAIGRETTE - NEW ORLEANS MENU
Creole Mustard Vinaigrette Instructions Use the garlic clove to wipe the inside of a small bowl, coating it with as much garlic oil as possible. Remove and discard the clove. Add the mustard and the vinegar together with about one-third of the olive oil, and whisk until emulsified.
From nomenu.com


CREOLE FRENCH VINAIGRETTE FROM TOM FITZMORRIS'S NEW ORLEANS …
No? Well, the orange element is paprika, and originally the dressing included enough paprika to make it spicy. The French eventually cut back on the paprika, but in America—where the paprika rarely had much spice—it was left in. I have gone back to using the spicy paprika, and I enjoy the effect it has on an otherwise straightforward ...
From app.ckbk.com


SIMPLE RECIPES 裸類 MâCHE SALAD WITH CREOLE VINAIGRETTE RECIPE
Mâche is sold in different ways — sometimes it comes in a package with soil plugs attached and sometimes you can find it loose, like mesclun. If you're buying it with plugs attached, you'll need 1 1/2 pounds; if you're buying it loose, you'll need 5 ounces.
From recipes.lacestreetshoes.com


FAIRE SA VINAIGRETTE EN 1 MINUTE - YOUTUBE
Dans cette Minute Tatie Maryse, je vous montre comment réaliser une vinaigrette très rapidement pour vos salades ou grillades.Vous pouvez retrouver la recett...
From youtube.com


VEGETARIAN CREOLE HONEY MUSTARD VINAIGRETTE – BASILICO FOOD
Vegetarian Beetroot vinaigrette 9.50 $ – 14.50 $ Select options; Vegetarian herb chicken butter 9.50 $ – 14.50 $ Select options; no name Read more; Vegetarian Raspberry vinaigrette 10.50 $ – 15.50 $ Select options
From basilicofood.ca


LINDAS CREOLE VINAIGRETTE RECIPE - SOUTHERN.FOOD.COM
Feb 25, 2016 - Posted for ZWT5, from Linda McCartneys 'World Of Vegetarian Cooking'. The Cajun Spice mix used is recipe#373544
From pinterest.com


CREOLE HONEY MUSTARD VINAIGRETTE – BASILICO FOOD
Basilico Food Creole honey mustard vinaigrette Home / Original / Salad dressing / Creole honey mustard vinaigrette. Creole honey mustard vinaigrette. 9.50 $ – 14.50 $ Ingredients : volume: Clear: Creole honey mustard vinaigrette quantity. Add to cart. SKU: N/A Categories: Original, Salad dressing. Additional information Reviews (0) Additional information. Ingredients: Apple …
From basilicofood.ca


STEEN'S CANE SYRUP VINAIGRETTE - CREOLE CAJUN CHEF
I thought I would change things up this week by sharing a Vinaigrette recipe and a Dipping Sauce Recipe. Today's recipe is from Chef Cory Bahr of Monore. It is a great dressing using my favorite sweetener, Steen's Cane Syrup. 2 tablespoons Steen's Cane Syrup 1 tablespoon chopped Shallots 2 tablespoons Apple Cider Vinegar 1 teaspoon Creole Mustard …
From creolecajunchef.com


Related Search