PARMESAN CRISPS
Provided by Giada De Laurentiis
Categories appetizer
Time 10m
Yield 8 to 10 crisps
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees F.
- Pour a heaping tablespoon of Parmesan onto a silicone or parchment lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended. Repeat with the remaining cheese, spacing the spoonfuls about a 1/2 inch apart.
- Bake for 3 to 5 minutes or until golden and crisp. Cool.
TOMATO CHIPS
Provided by Food Network Kitchen
Time 22m
Number Of Ingredients 2
Steps:
- Slice 1 medium firm tomato about 1/16 inch thick with a serrated knife; pat dry with paper towels (discard the end pieces). Sprinkle with salt and let sit 15 minutes, then blot the excess moisture with paper towels. Arrange in a single layer on a flat microwave-safe plate coated with cooking spray. Mist the slices with cooking spray, then microwave until they start drying out, about 6 minutes. Carefully flip; microwave until stiff and mostly dry, 30 seconds to 1 minute. Transfer the chips to a rack to cool.
PARMESAN CRISPS
Steps:
- Preheat the oven to 350 degrees F. Line 2 sheet pans with parchment paper.
- Grate the Parmesan using the large grating side of a box grater, as you might use to grate carrots. Combine the Parmesan, flour, thyme, salt, and pepper in a bowl and mix well. With a measuring spoon, spoon level tablespoons of the mixture onto the prepared sheet pans, spreading each round into a 3-inch disk. Toss the mixture each time and scoop from the bottom of the bowl to be sure you get some flour in each spoonful. Bake in the middle of the oven for 8 to 10 minutes, until golden brown.
- Cool on the pans for 5 minutes, loosen with a metal spatula, then cool completely on a baking rack. Serve at room temperature.
- Note: This recipe was doubled for this episode.
PARMESAN CRISPS
Steps:
- Preheat the oven to 350 degrees F. Line 2 sheet pans with parchment paper.
- Grate 2 ounces of the Parmesan using the side of the box grater that finely grinds the cheese and then grate 2 ounces of the Parmesan using the side of the box grater that makes long shreds of cheese, and then mix them together. Drop rounded tablespoons of the grated Parmesan on the parchment paper to make neat mounds. Bake in the oven for 6 minutes until golden.
- Cool slightly and loosen with a metal spatula. Serve at room temperature.
CRISPY PARMESAN CHEESE CHIPS
Found the recipe in BHG Kid Favorites Made Healthy. I love the taste of Parmesan or Romano cheese and herbs sprinkled on them. You can use other herbs besides basil and dried garlic and they always turn out great. Makes for a tasty snack or for dipping. I have cut the recipe in half...makes a lot!
Provided by mama smurf
Categories Low Cholesterol
Time 38m
Yield 60 chips, 15 serving(s)
Number Of Ingredients 5
Steps:
- Use a sharp knife to cut wonton wrappers diagonally in half to make triangles. Lightly coat a baking sheet with cooking oil/spray. Arrange one-third of the triangles in a single layer on the baking sheet. If desired, for ruffled chips, line baking sheet with foil. Shape foil to make ridges. Lightly coat foil with cooking spray. Place wonton triangles on foil, drapping over foil ridges.
- In a small bowl stir together the olive oil, garlic and basil. Lightly brush the wonton triangles with one-third of the oil mixture; sprinkle with one-third of the cheese.
- Bake in a 350 degree oven about 8 minutes or until golden. Cool completely on a wire rack. Repeat with the remaining wonton triangles, oil mixture and cheese.
Nutrition Facts : Calories 70, Fat 2.5, SaturatedFat 0.6, Cholesterol 2.9, Sodium 117.1, Carbohydrate 9.4, Fiber 0.3, Protein 2.2
More about "crispy parmesan tomato chips recipes"
BEST PAMESAN TOMATO CHIPS RECIPE - HOW TO MAKE …
Web Apr 5, 2017 Place tomatoes on cooling rack and lightly drizzle with olive oil, then season generously with salt, pepper and Italian seasoning. Step …
From delish.com
Category Appetizers, Side Dish, SnackTotal Time 3 hrs 15 mins
From delish.com
Category Appetizers, Side Dish, SnackTotal Time 3 hrs 15 mins
- Preheat oven to 275º and grease a cooling rack with cooking spray, then place on top of a large baking sheet.
- On a large, paper towel-lined plate, arrange tomatoes and cover with another paper towel, then press out juices.
- Place tomatoes on cooling rack and lightly drizzle with olive oil, then season generously with salt, pepper and Italian seasoning.
- Bake, checking every 30 minutes, until tomatoes are completely dried out and beginning to crisp up, about 3 hours.
CRISPY PARMESAN TOMATO CHIPS - SUGAR-FREE MOM
Web Jun 22, 2015 Enjoy! Crispy Parmesan Tomato Chips Servings 6 Calories 88kcal Author Brenda Bennett | Sugar Free Mom Ingredients 6 cups …
From sugarfreemom.com
3.9/5 (91)Calories 88 per servingServings 6
From sugarfreemom.com
3.9/5 (91)Calories 88 per servingServings 6
TOMATO CHIPS MADE WITH FRESH TOMATOES - SOUTHERN …
Web Jul 26, 2022 Make parmesan tomato chips by sprinkling them with parmesan cheese and baking for an additional few minutes, until the …
From southernplate.com
Reviews 92Category Appetizer, SnackServings 4Total Time 8 hrs 10 mins
From southernplate.com
Reviews 92Category Appetizer, SnackServings 4Total Time 8 hrs 10 mins
BAKED CHEESE CRISPS (PLAIN + 10 EASY FLAVORS!)
Web Feb 18, 2022 3/4 cup Parmesan cheese (shredded) 3/4 cup Cheddar cheese (shredded) 1 tsp Italian seasoning (optional) Instructions Tap on the times in the instructions below to start a kitchen timer while you cook. …
From wholesomeyum.com
From wholesomeyum.com
CREAMY TOMATO SOUP WITH PARMESAN CRISPS RECIPE
Web Step 1. Heat olive oil in a large saucepan over medium-high. Add onion, carrot, and garlic; sauté until onion is golden, about 5 minutes. Stir in tomato paste; cook 1 minute. Add tomatoes and broth; bring to a …
From cookinglight.com
From cookinglight.com
HOW TO MAKE CHEESE CRISPS AND WHAT TO USE THEM FOR
Web Nov 28, 2018 Cover a baking sheet with parchment paper. Sprinkle 2 tablespoons finely shredded cheese into a 4-inch circle, making sure the cheese is spread evenly. Repeat. Leaving about 2 inches between each …
From tasteofhome.com
From tasteofhome.com
PARMESAN CRISPS RECIPE
Web Apr 18, 2023 Directions. Preheat oven to 400°. Line a large baking sheet with parchment paper. Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet. …
From eatingwell.com
5/5 (1)Total Time 33 minsServings 11Calories 31 per serving
From eatingwell.com
5/5 (1)Total Time 33 minsServings 11Calories 31 per serving
RECIPE THURSDAY: CRISPY PARMESAN TOMATO CHIPS
Web 1. Gently drizzle and toss the sliced tomatoes in the olive oil to coat slices. 2. Place slices without overlapping onto dehydrator shelves or a baking pan. 3. If you are baking …
From schmechtiglandscapes.com
From schmechtiglandscapes.com
EASY PARMESAN CRISPS - KETO LOW CARB CHEESE CHIPS
Web Dec 2, 2022 12 tablespoons Parmesan cheese shredded US Customary - Metric Instructions Preheat oven to 400°F Place each tablespoon of cheese on parchment …
From lowcarbyum.com
From lowcarbyum.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
Web 1 day ago Some sneaky parents have been known to blend spinach or steamed cauliflower into the cottage cheese mixture. Recipe: Creamy Macaroni and Cheese. 3. Red Lentil …
From nytimes.com
From nytimes.com
HOW TO MAKE PARMESAN CRISPS - GREAT BRITISH CHEFS
Web 2. Line a baking tray with a sheet of baking paper and grate a thin, even layer of Parmesan in the desired shape. To make neater, uniform crisps, use metal rings or draw circles on …
From greatbritishchefs.com
From greatbritishchefs.com
CRISPY PARMESAN TOMATO CHIPS | RECIPE CART
Web 6 cups thinly sliced beefsteak tomatoes 2 tablespoons extra virgin olive oil 2 teaspoons sea salt 1 teaspoon garlic powder 2 tablespoons fresh chopped parsley 2 ...
From getrecipecart.com
From getrecipecart.com
PARMESAN TOMATO CHIPS - EXCALIBUR DEHYDRATOR RECIPES
Web Directions 1 Wash and dry tomatoes. 2 Slice tomatoes into 1/4-inch thick slices & place on Excalibur Dehydrator trays in a single layer. 3 Sprinkle a layer of grated Parmesan …
From excaliburdehydrator-recipes.com
From excaliburdehydrator-recipes.com
PARMESAN TOMATO CHIPS RECIPE - TURN ORDINARY TOMATOES INTO …
Web Jun 19, 2018 - Turn ordinary tomatoes into sweet, crispy tomato chips bursting with delicious flavors. ... Tomato Recipes. Vegetable Recipes. Apple Recipes. Keto …
From pinterest.com
From pinterest.com
PARMESAN CRISPS RECIPE (CRISPY AND LACY) | KITCHN
Web Apr 26, 2022 Parmesan Crisps Recipe Print Recipe Prep time 5 minutes Cook time 5 minutes to 8 minutes Makes 12 (2 1/2-inch) crisps Ingredients 2 ounces ungrated …
From thekitchn.com
From thekitchn.com
BEST PARMESAN CRISPS RECIPE-HOW TO MAKE PARMESAN …
Web Dec 5, 2016 Step 1 Preheat oven to 375 degrees F. Line a large baking sheet with parchment paper. Step 2 Add the Parmesan, one tablespoon at a time. Carefully pat …
From delish.com
From delish.com
CRISPY PARMESAN TOMATO CHIPS | VEGETARIAN RECIPES, RECIPES, …
Web Jun 23, 2015 - Crispy Parmesan Tomato Chips made in your oven or dehydrator! Tomato season is upon us where I live and if you happen to have a garden then you know an …
From pinterest.com
From pinterest.com
51 CRISPY PARMESAN TOMATO CHIPS IDEAS | RECIPES, FOOD, CRISPY
Web Nov 11, 2020 - Crispy Parmesan Tomato Chips. See more ideas about recipes, food, crispy.
From pinterest.com
From pinterest.com
You'll also love