Crock Pot Asian Chicken Recipes
SLOW-COOKED ASIAN CHICKEN
Extremely tender chicken is smothered in a dark, flavorful sauce in this easy and elegant entree. It's so nice to find another tantalizing way to serve chicken. Sprinkled with almonds, this is a dish I proudly serve to family or guests. -Ruth Seitz, Columbus Junction, Iowa
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, brown the chicken in oil on all sides. Transfer to a 5-qt. slow cooker. Combine the soy sauce, brown sugar, water, garlic and ginger; pour over chicken. , Cover and cook on low for 5-6 hours or until chicken juices run clear. Remove chicken to a serving platter sprinkle with almonds.
Nutrition Facts : Calories 381 calories, Fat 23g fat (5g saturated fat), Cholesterol 102mg cholesterol, Sodium 907mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 35g protein.
FRANK'S FAVORITE SLOW-COOKER THAI CHICKEN
Chicken thighs get delish with a family-pleasing, super-easy crock pot recipe. Only one step, start in the morning, ready when you get home. Just add your favorite rice.
Provided by sweet-potato
Categories World Cuisine Recipes Asian
Time 8h15m
Yield 4
Number Of Ingredients 10
Steps:
- Combine the salsa, peanut butter, coconut milk, lime juice, soy sauce, sugar, and ginger in the crock of a slow cooker; mix well. Place the chicken in the sauce, spoon mixture over chicken to coat.
- Place the lid on the cooker and set to LOW. Cook until chicken is very tender and sauce has thickened, 8 to 9 hours. A meat thermometer, inserted into the thickest part of a thigh should read at least 160 degrees F (70 degrees C). Garnish with peanuts and cilantro before serving.
Nutrition Facts : Calories 561.7 calories, Carbohydrate 13.7 g, Cholesterol 136.8 mg, Fat 35.9 g, Fiber 3.6 g, Protein 47.6 g, SaturatedFat 9.1 g, Sodium 859.7 mg, Sugar 4.9 g
(CROCK-POT) SKINNY ASIAN STYLE CHICKEN AND VEGETABLES
This dish is simple to make and delicious beyond words! The sauce is especially great. In addition, this one dish wonder is loaded with chicken chunks, veggies and tons of broccoli slaw. No noodles necessary! Each serving has just 200 calories, 1 gram of fat and 5 Weight Watchers POINTS PLUS.
Provided by ksglenda
Categories Poultry
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- . In a medium bowl, stir together honey, soy sauce, ketchup, hoisin sauce, ginger, garlic, onions, celery, red bell peppers and red pepper flakes. Place chicken breasts in the bottom of the crock-pot and pour the sauce all over the top. Cover and cook on low setting for about 4-4 ½ hours and 2-2 ½ hours on high setting until the chicken is cooked through and tender. *Note: Cook times vary depending on your crock-pot. This recipe only took 2 hours on high heat in my crock pot to be fully cook. Make sure to check for doneness and be prepared to cook longer, if necessary!
- 2. Once done cooking, remove the chicken to a plate and cut into bite size pieces. Add chicken back to sauce in crock-pot.
- 3. Cook broccoli slaw in microwave. Start by piercing the bag of slaw with a knife and place it in the microwave for 3-4 minutes until broccoli slaw is soft and cooked. Add to crock-pot and mix well to combine with chicken and sauce.
- 4. For each serving: Spoon 1½ cups into each bowl and pour more of the sauce on top.
Nutrition Facts : Calories 215.8, Fat 3.4, SaturatedFat 0.7, Cholesterol 72.9, Sodium 628, Carbohydrate 20.1, Fiber 1.7, Sugar 15.2, Protein 25.8
CHINESE CROCK POT CHICKEN
This is easy and tasty, the crock pot does the work. The recipe came from the crock pot cookbook I use pretty often. It's good enough for company.
Provided by SaucyCook
Categories Whole Chicken
Time 10h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place your chicken in the crock pot.
- Mix together soy sauce, marmalade and ketchup, and pour over the chicken.
- Then add garlic and onions, a teeny bit of salt (won't need much because of the soy sauce) and pepper.
- Cover with lid and cook on low setting for about 10-12 hours.
- Chicken should be falling off the bone when ready. Serve with rice.
More about "crock pot asian chicken recipes"
SLOW COOKER ASIAN CHICKEN | THE RECIPE CRITIC
Spray slow cooker with cooking spray or put a liner in it. Place Chicken breasts in slow cooker. In a small bowl whisk together soy sauce, …
From therecipecritic.com
Reviews 8Category Dinner, Main CourseCuisine American, Asian AmericanTotal Time 4 hrs 15 mins
From therecipecritic.com
Reviews 8Category Dinner, Main CourseCuisine American, Asian AmericanTotal Time 4 hrs 15 mins
- In a small bowl whisk together soy sauce, Worcestershire sauce, quick-cooking tapioca, minced garlic and oyster sauce.
SLOW COOKER ASIAN GLAZED CHICKEN - CAFE DELITES
Whisk together the honey, melted butter, soy sauce, oyster sauce, vinegar, garlic, ginger and half of the scallions in slow cooker bowl. Place …
From cafedelites.com
5/5 (5)Total Time 4 hrs 10 minsCategory DinnerCalories 397 per serving
From cafedelites.com
5/5 (5)Total Time 4 hrs 10 minsCategory DinnerCalories 397 per serving
- Whisk together the honey, melted butter, soy sauce, oyster sauce, vinegar, garlic, ginger and half of the scallions in slow cooker bowl. Place chicken into the sauce, rotating to coat. Cover and cook for 3-4 hours on low setting. (Cook time depends on the thickness of your chicken.)
- When the sauce is simmering (in the last hour of cooking time), whisk the cornstarch and water together in a small bowl until dissolved. Stir the cornstarch mixture into the sauce; change heat setting to high, mix it through and cover again to allow to thicken and continue cooking until the chicken is just beginning to fall apart.
- Taste test, season with salt, pepper and sriracha if desired. Serve with steamed greens and rice; garnish with sliced green onions and sesame seeds.
HOISIN AND HONEY SLOW-COOKER CHICKEN DRUMSTICKS
Whisk together the hoisin, honey, ketchup, soy sauce, garlic and chile flakes if using in a medium bowl. Sprinkle the drumsticks all over with the five-spice …
From foodnetwork.com
Author Food Network KitchenSteps 2Difficulty Easy
From foodnetwork.com
Author Food Network KitchenSteps 2Difficulty Easy
5 INGREDIENT CROCKPOT ASIAN CHICKEN THIGHS - THE …
ARRANGE 2 pounds of chicken thighs in the bottom of the slow cooker as flat as possible.. COMBINE 1/2 cup soy sauce, 1/2 cup packed …
From ashcroftfamilytable.com
4.7/5 (15)Total Time 3 hrs 5 minsCategory DinnerCalories 237 per serving
From ashcroftfamilytable.com
4.7/5 (15)Total Time 3 hrs 5 minsCategory DinnerCalories 237 per serving
CROCK POT ASIAN CHICKEN RECIPE • THE PINNING MAMA
Instructions. Trim the chicken breasts and place them in the slow cooker. Slice the red peppers into thin slices, discarding seeds, stem and ribs, then place the peppers on top of the chicken in the slow cooker. Top the …
From thepinningmama.com
From thepinningmama.com
SLOW COOKER TERIYAKI CHICKEN - DINNER AT THE ZOO
Instructions. Place the chicken breasts in a slow cooker. In a small bowl, whisk together the garlic, ginger, honey, brown sugar, soy sauce sesame oil and rice vinegar. Pour the soy sauce mixture over the chicken. Cover and …
From dinneratthezoo.com
From dinneratthezoo.com
14 ASIAN SLOW-COOKER RECIPES TO SERVE FOR EASY …
Use the meat all week in salads and rice bowls. (via Damn Delicious ) Slow Cooker Tom Kha Gai: This soup is at once refreshing and comforting. Lemongrass stalks, makrut lime leaves, and ginger root bring freshness to the …
From brit.co
From brit.co
SLOW COOKER CHINESE CHICKEN RECIPE (CROCK POT RECIPES)
Instructions. Place chicken thighs in slow cooker and sprinkle with salt and pepper. Combine all ingredients (except cornstarch and water). Mix well and pour over chicken. Cook on low 4 hours. Take chicken out. Mix …
From cleverlyinspired.com
From cleverlyinspired.com
CROCK POT ASIAN CHICKEN AND NOODLES RECIPE
Combine the flavor packet from the noodles, chicken, carrots, bell pepper, ginger, water, and teriyaki glaze in the crock pot. Cover and cook on low heat for 4 hours. Break up the ramen noodles and add to the crock pot along …
From cdkitchen.com
From cdkitchen.com
CROCKPOT ASIAN-STYLE WHOLE CHICKEN RECIPE - THE …
Pat dry. Add chicken and remaining ingredients to a gallon-sized plastic freezer bag and freeze for up to three months. When ready to eat, thaw overnight in refrigerator. Add contents of freezer bag to crockpot and position …
From thefamilyfreezer.com
From thefamilyfreezer.com
SLOW COOKER MONGOLIAN CHICKEN - DINNER, THEN DESSERT
Yes, absolutely. Keep the chicken in a smaller baking pan, perhaps an 8×8 or 9×13 pan (if using a few more pieces of chicken) and keep things cozy to keep the liquids around the chicken. Cook at 400 degrees for 25-30 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
SLOW COOKER GENERAL TSO CHICKEN | THE RECIPE CRITIC
Put in the bottom of a slow cooker. In a small mixing bowl whisk together hoisin sauce, soy sauce, brown sugar, garlic, rice wine vinegar, sesame oil, ginger and crushed red pepper. Pour on top of chicken in the slow …
From therecipecritic.com
From therecipecritic.com
CROCK POT BOURBON CHICKEN - WELL PLATED BY ERIN
Cook the bourbon chicken on LOW for 6-7 hours or on HIGH for 2 1/2 – 3 hours. Remove the chicken and then transfer the sauce to a saucepan on the stove top. Make a slurry with 2 tablespoons water and 2 tablespoons …
From wellplated.com
From wellplated.com
CROCKPOT ASIAN SESAME CHICKEN RECIPE! {4 INGREDIENTS}
Cook chicken in crockpot on HIGH for 3 hours or LOW for 6 hours {covered} Mix together Asian Toasted Sesame Dressing, Apricot Preserves, and Dry Onion Soup Mix. Pour mixture over chicken, and cook on HIGH for 30 …
From thefrugalgirls.com
From thefrugalgirls.com
10 BEST CROCK POT CHINESE CHICKEN RECIPES | YUMMLY
Slow Cooker (Crock-Pot) Turkey Chili Verde (Gluten Free, Paleo) Refreshing Bytes. white onion, Great Northern beans, salt, garlic, cumin, ground turkey and 5 more.
From yummly.com
From yummly.com
CROCK POT ASIAN HONEY CHICKEN - RECIPES THAT CROCK!
How to Make Asian Honey Chicken in a Crock Pot. Place your chicken in a 4-quart slow cooker (I used Mr. Big, my 4-quart Crock Pot) Mix together remaining ingredients in a bowl and pour over your chicken. Cover …
From recipesthatcrock.com
From recipesthatcrock.com
BEST ASIAN SLOW COOKER RECIPES | ALLRECIPES
Slow Cooker Thai Curried Beef. View Recipe. "Awesome and flexible slow cooker Thai dish that is perfect for the busy family, couple or single person," says Sapper26. "Prep the night before or the morning-of. Cook for 6, …
From allrecipes.com
From allrecipes.com
SLOW COOKER ASIAN GLAZED CHICKEN - EASY WEEKNIGHT RECIPES
Instructions. Place drumsticks in a 6.5-quart, or larger, slow cooker; set aside. In a mixing bowl, whisk together honey, soy sauce, balsamic vinegar, brown sugar, minced garlic, sriracha and ground ginger. Pour soy sauce mixture over the …
From easyweeknightrecipes.com
From easyweeknightrecipes.com
SLOW COOKER ASIAN CHICKEN LEGS • MIDGETMOMMA
Combine the sugar, soy sauce, vinegar, tomato paste, garlic, and ginger into a microwave safe container. Place in the microwave for 1 minute to dissolve the sugar. Place the chicken into the bottom of your slow cooker. Pour the sauce over the chicken. Place the slow cooker on low for 6 hours.
From midgetmomma.com
From midgetmomma.com
ASIAN INSPIRED WHOLE CHICKEN - SLOW COOKER CENTRAL
EmailTweet 46 Full-screen Asian Inspired Whole Chicken Chicken February 18, 2015 Asian Inspired Whole Chicken 5 0 5 14 Prep: 5 mins Cook: 6 hrs 5 mins 6 hrs 6 hrs 5 mins Yields: 4-6 Ingredients1 x 2.5kg chicken 1/2 cup soy sauce 1/4 cup packed brown sugar 5 cloves garlic minced 3 tbsp fine …
From slowcookercentral.com
From slowcookercentral.com
SLOW COOKER MONGOLIAN CHICKEN - SLOW COOKING PERFECTED
Cook on low for 6 hours. Remove the chicken from the slow cooker. Mix the cornstarch and water until it forms a paste. Pour into the slow cooker and stir until combined. Return the chicken to the slow cooker. Cook for a further 30 minutes or until hot and thick. Serve & Enjoy.
From slowcookingperfected.com
From slowcookingperfected.com
SLOW COOKER CHICKEN DRUMSTICKS (ASIAN)
Combine- Soy sauce, sweet chili sauce, broth, Sriracha sauce, vinegar, tomato paste, sesame oil, ginger, garlic, brown sugar, salt, and pepper in a crockpot. Add- Drumsticks and toss until combined. Cover and cook – On Low heat for about 4-5 hours. Serve – With steamed rice. Drizzle the sauce from the crockpot over the rice and enjoy with ...
From slowcookerfoodie.com
From slowcookerfoodie.com
CHINESE CHICKEN WINGS (CROCKPOT WINGS RECIPE ... - NO SPOON …
Prepare the sauce. In a measuring cup or small mixing bowl, combine all the ingredients for the sauce. Whisk well to combine. Pour the sauce over the wings. Pour the prepared sauce over the wings and toss to evenly coat. Cook. Cover the crockpot and cook the wings on low for 3-4 hours or high for 2 hours.
From nospoonnecessary.com
From nospoonnecessary.com
ASIAN CHICKEN BREAST RECIPES | SLOWCOOK CHICKEN BREAST | HEALTHY …
Place chicken breast in the bottom of your slow cooker. Add the diced onion over the top. Mix soy sauce, honey, water, ginger, garlic and lime juice all together and pour over the chicken. Set your slow cooker to low and cook for 6-7hrs. Once cooked, take the chicken out, and shred the meat with a fork. Cook rice according to packet instructions.
From healthymummy.com
From healthymummy.com
CROCK POT HONEY ASIAN CHICKEN - SWEETLY SPLENDID
Instructions. Place chicken in the crock pot and season with salt and pepper on both sides. In a separate bowl whisk together the remaining ingredients. Pour into the crock pot with the chicken. Cook on low for 3-4 hours.
From sweetlysplendid.com
From sweetlysplendid.com
SLOW COOKER ASIAN CHICKEN NOODLE SOUP: CROCK POT SOUP
Instructions. Add chicken stock, garlic, ginger, soy sauce, rice wine vinegar, chicken breast, carrot, and mushrooms to a slow cooker pot. Simmer on high for 4 hours. In the last 10 minutes of cooking, add egg noodles and pak choy. Once the noodles are cooked and pak choy is al dente, remove the chicken and shred with two forks.
From sofabfood.com
From sofabfood.com
SLOW COOKER ASIAN CHICKEN AND MUSHROOMS | FOOD FOR NET
Arrange the leeks, ginger slices, and star anise at the bottom of the pot, then lay the chicken chicken pieces on top. We want the chicken to steam rather than be submerged in the cooking liquid to stew. Allowing such little cuts to boil in the stock would break them down too much. Pour in the wine and the stock.
From foodfornet.com
From foodfornet.com
ASIAN STYLE CROCK POT CHICKEN - CONFESSIONS OF A FIT FOODIE
Place chicken in the crock pot. In a small bowl, mix the rest of the ingredients together. Pour over chicken and cook in crockpot on low for 4 hours. Once finished, remove chicken and cut into cubes. To thicken sauce, either keep in crock pot for a few additional hours with lid off, or use a saucepan and whisk in two teaspoons of flour, if ...
From confessionsofafitfoodie.com
From confessionsofafitfoodie.com
25 BEST ASIAN SLOW COOKER RECIPES - INSANELY GOOD
Just put whole chicken breasts in the pot and cover with a mix of soy sauce, honey, hoisin, vinegar, sesame oil, ginger, garlic, and sriracha. After a few hours, it will be fork-tender and super easy to shred. 2. Slow Cooker Lo Mein. This recipe uses a slow cooker liner to make clean-up a breeze.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SLOW COOKER ASIAN-STYLE CHICKEN THIGHS - GREATIST
Cover loosely with foil and set aside. Pass the cooking liquid through a medium-fine strainer into a saucepan. Turn the heat to medium-high. In a small bowl, whisk together the cornstarch and ...
From greatist.com
From greatist.com
SLOW COOKER KOREAN BBQ CHICKEN | FOODLOVE.COM
Stack drumsticks in the slow cooker skin side up. Discard the remaining marinade. Cook the drumsticks in the slow cooker on low for 6 hours or on high for 3 hours, to an internal temperature of 180 degrees. While the chicken is cooking, make the Korean BBQ sauce. Place all the sauce ingredients in a small saucepan.
From foodlove.com
From foodlove.com
SLOW COOKER ASIAN CHICKEN DRUMSTICKS - YELLOW BLISS ROAD
Arrange chicken in 6-quart slow cooker. Season with salt, pepper, and pepper flakes. Combine sauce ingredients and pour over chicken. Cover and cook on low heat for 4-5 hours, or until chicken is cooked through (160-165F.) Garnish with green onion and sesame seeds if desired.
From yellowblissroad.com
From yellowblissroad.com
SLOW COOKER ASIAN SESAME CHICKEN - TOGETHER AS FAMILY
Mix together the Asian sesame salad dressing, apricot preserves, and onion soup mix packet. Stir together with a fork and pour over the chicken. Cover and cook on low heat for 6-8 hours. Serve over cooked rice (brown or white), quinoa, noodles, or cauliflower rice. Drizzle with sauce from the slow cooker and garnish with green onions and sesame ...
From togetherasfamily.com
From togetherasfamily.com
ASIAN STYLE CHICKEN AND VEGETABLES (CROCK-POT) - SKINNY KITCHEN
Instructions. In a medium bowl, stir together honey, soy sauce, ketchup, hoisin sauce, ginger, garlic, onions, celery, red bell peppers, and red pepper flakes. Place chicken breasts in the bottom of the crock-pot and pour the sauce all over the top. Cover and cook on low setting for about 4-4 ½ hours or cook for 2-2 ½ hours on high setting ...
From skinnykitchen.com
From skinnykitchen.com
ASIAN INSPIRED CROCKPOT CHICKEN - HOMEMADE FOOD JUNKIE
Just follow these simple instructions for an easy weeknight dinner! Place chicken breast tenders in a crockpot and turn on high. Whisk together the remaining ingredients and pour them over the chicken. Place the lid on the crockpot and let cook for 2 – 3 hours. Serve over white rice and enjoy. Continue to Content.
From homemadefoodjunkie.com
From homemadefoodjunkie.com
SLOW COOKER ASIAN CHICKEN {GLUTEN-FREE, DAIRY-FREE}
In a bowl combine ginger, garlic, tamari, rice vinegar, chili garlic sauce, sesame oil, olive oil and chicken broth. Mix until smooth. Place chicken in slow cooker and pour the sauce on top. Set on high for 4 hours. Remove the chicken, shred it and return to the slow cooker, mixing it with the sauce, for another 30 minutes.
From avocadopesto.com
From avocadopesto.com
25 BEST ASIAN CHICKEN RECIPES - INSANELY GOOD
7. Chicken Chow Mein. It’s a common mistake to confuse chop suey and chow mein. The former is a rice dish while the latter is made with noodles. This chow mein is a satisfying bowl of soft noodles, juicy chicken, and shredded vegetables, all simmered in an aromatic dressing. 8.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SLOW COOKER ASIAN CHICKEN | IT IS A KEEPER
Pour mixture over the chicken and then cook on low for six hours or high for four hours. At the end of the cooking time remove chicken from slow cooker and set aside on a plate. Add cornstarch and a tablespoon of water to the liquid in in slow cooker and stir to combine. Replace lid and cook on high for 15 minutes so sauce can thicken.
From itisakeeper.com
From itisakeeper.com
SLOW COOKER ASIAN CHICKEN (SHREDDED)
How to make slow cooker Asian chicken breast recipe from scratch? Add ingredients in crockpot-This includes chicken breasts, sesame oil, orange marmalade, orange juice, soy sauce, rice vinegar, Sriracha sauce, garlic, ginger, salt, and pepper.Mix– Until combined.; Cover- And cook. Shred chicken– With 2 forks.; Mix in remaining ingredients-This …
From slowcookerfoodie.com
From slowcookerfoodie.com
SLOW COOKER ASIAN CHICKEN RECIPE - SIMPLY STACIE
3. When the 6 hours are up, remove chicken from the slow cooker and let sit for 10 minutes. 4. After the chicken is removed, mix together cornstarch and water in a small bowl. Pour into slow cooker. Whisk until sauce thickens. 5. Shred the chicken …
From simplystacie.net
From simplystacie.net
EASY CROCKPOT CHICKEN LO MEIN - THE CHUNKY CHEF
Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Remove chicken from slow cooker, shred, then add back to slow cooker with juice and sauce. Add broccoli, snow peas, carrots, bell pepper and water chestnuts, and stir. Cover and cook on HIGH for 15 minutes, or until vegetables are tender.
From thechunkychef.com
From thechunkychef.com
CROCKPOT SPICY CHINESE CHICKEN | CLEAN FOOD CRUSH
Add your coated chicken pieces to the hot oil, shaking off the excess starch. Cook stirring occasionally until evenly golden brown. Add your browned chicken into the crockpot. Pour the prepared sauce on top. Cover and cook on LOW for 2 - 4 hours or on HIGH for 1 - 2 hours. Once time is up, add dried red chili peppers, red bell pepper, zucchini ...
From cleanfoodcrush.com
From cleanfoodcrush.com
BEST CROCKPOT KUNG PAO CHICKEN - HEALTHY AND EASY DINNER
Ina separate bowl mix soy sauce, honey, water, hoisin sauce, sriracha, garlic, ginger and red pepper flakes together. Mix sauce together and pour over chicken. Cook on low for 3-5 hours or high for 2-3 hours. One hour before cooking is complete add bell peppers and zucchini. If you prefer a thicker sauce, 30 minutes prior to serving make a ...
From crockpotsandflipflops.com
From crockpotsandflipflops.com
You'll also love