Crock Pot Ground Beef And Beans Recipes

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BEAN & BEEF SLOW-COOKED CHILI

This chili may be loaded, but we love to build it up even more with toppings like pico de gallo, red onion, cilantro and cheese. -Mallory Lynch, Madison, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 6h20m

Yield 6 servings (2-1/4 quarts).

Number Of Ingredients 10



Bean & Beef Slow-Cooked Chili image

Steps:

  • In a large skillet, cook beef, onion and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain., Transfer beef mixture to a 5-qt. slow cooker. Drain one can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining tomatoes. Cook, covered, on low 6-8 hours to allow flavors to blend., Mash beans to desired consistency. Serve with toppings as desired., Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

Nutrition Facts : Calories 427 calories, Fat 7g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 1103mg sodium, Carbohydrate 58g carbohydrate (11g sugars, Fiber 15g fiber), Protein 30g protein.

1 pound lean ground beef (90% lean)
1 large sweet onion, chopped
3 garlic cloves, minced
2 cans (14-1/2 ounces each) diced tomatoes with mild green chiles
2 cans (15 ounces each) pinto beans, rinsed and drained
2 cans (15 ounces each) black beans, rinsed and drained
2 to 3 tablespoons chili powder
2 teaspoons ground cumin
1/2 teaspoon salt
Optional toppings: sour cream, chopped red onion and minced fresh cilantro

CROCK POT GROUND BEEF AND BEANS

This is wonderful served in a bowl, topped with cheddar cheese and crusty buns on the side, if you don't have a crock pot just simmer on top of the stove over low heat for about 3 hours or more.

Provided by Kittencalrecipezazz

Categories     Beans

Time 5h25m

Yield 8 serving(s)

Number Of Ingredients 17



Crock Pot Ground Beef and Beans image

Steps:

  • In a large pot or skillet brown the ground beef with onions, garlic, celery, jalapeno peppers and chili flakes until the beef is no longer pink; drain fat.
  • Add in all the remaining ingredients; stir to combine bring to a simmer then transfer to the crock pot (or simmer on top of the stove over very low heat for about 3 hours).
  • Cover and cook on LOW heat for about 5 hours.
  • Season with salt and pepper about halfway through cooking.

Nutrition Facts : Calories 582.7, Fat 18.4, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1036.1, Carbohydrate 70.6, Fiber 16.5, Sugar 24.7, Protein 38.5

2 lbs ground beef
1 large onion, chopped
2 -3 tablespoons fresh minced garlic
2 stalks celery, diced
1 -2 jalapeno pepper, seeded and chopped
2 -4 teaspoons dried chili pepper flakes
3 carrots, peeled and coarsely chopped
2 green bell peppers, seeded and chopped (or use red bell peppers)
2 (6 ounce) cans tomato paste
1/4 cup beer
1/3 cup barbecue sauce
3 tablespoons sugar
2 cups canned mushroom slices
1 (28 ounce) can baked beans (Heinz is good!)
2 (15 ounce) cans red kidney beans
seasoning salt or white salt
black pepper

SLOW COOKER GROUND BEEF CHILI

This slow cooker ground beef chili comes out great every time, thick and rich.

Provided by SapphireNinja

Categories     100+ Everyday Cooking Recipes     Slow Cooker     Soups and Stews     Chili

Time 4h15m

Yield 6

Number Of Ingredients 8



Slow Cooker Ground Beef Chili image

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Transfer beef to the bottom of a slow cooker. Add kidney beans, crushed tomatoes, tomato sauce, bell pepper, onion flakes, chili powder, and cumin. Stir well.
  • Cover and cook on Low until flavors have melded, at least 4 hours, up to 8 hours.

Nutrition Facts : Calories 349 calories, Carbohydrate 41.1 g, Cholesterol 47.3 mg, Fat 10.6 g, Fiber 14.8 g, Protein 25.4 g, SaturatedFat 3.7 g, Sodium 808.3 mg, Sugar 2.3 g

1 pound ground beef
2 (19 ounce) cans kidney beans, rinsed and drained
1 (28 ounce) can crushed tomatoes
1 (8 ounce) can tomato sauce
1 medium green bell pepper, finely chopped
1 tablespoon dehydrated onion flakes
1 tablespoon chili powder
1 teaspoon ground cumin

CROCK POT BAKED BEANS WITH GROUND BEEF

I made up this recipe by combining a few of my favorites together. It's very easy and great for parties/potlucks.

Provided by DoubleAs Mom

Categories     Beans

Time 4h20m

Yield 10-12 serving(s)

Number Of Ingredients 11



Crock Pot Baked Beans With Ground Beef image

Steps:

  • Chop up the bacon into bite size pieces.
  • Place a small amount of olive oil in a 12 inch skillet and cook bacon over medium heat until cooked through.
  • Remove bacon with slotted spoon.
  • Add ground sirloin, onion and garlic to bacon drippings and brown until meat is cooked and onion is transparent.
  • Drain meat.
  • Combine bacon, meat/onion/garlic mixture and all other ingredients in a crock pot until hot and bubbly.
  • Cook on low (4-5 hours), or high (2-3 hours).

Nutrition Facts : Calories 488.2, Fat 25.8, SaturatedFat 8.8, Cholesterol 60.3, Sodium 1050.6, Carbohydrate 44, Fiber 7.3, Sugar 21, Protein 22.5

1 lb bacon
1 lb ground sirloin
1 onion, diced
2 garlic cloves, chopped
1 (28 ounce) can baked beans (I prefer Bushes brand)
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can butter beans, drained
1/2 cup ketchup
1/2 cup brown sugar
1 -2 teaspoon dry mustard
1 tablespoon apple cider vinegar

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