Crock Pot Smoked Sausage And Sauerkraut Recipes
SLOW COOKER SAUERKRAUT AND SAUSAGE
Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm!
Provided by grannycancook
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 4h15m
Yield 5
Number Of Ingredients 4
Steps:
- In a medium bowl, combine the sauerkraut and brown sugar. then place in slow cooker. Arrange the sausage and onion over the sauerkraut.
- Cook on high for two hours, check for dryness, adding some water if necessary, then reduce to low setting, and cook on low for two more hours.
Nutrition Facts : Calories 639.8 calories, Carbohydrate 19 g, Cholesterol 92.6 mg, Fat 55.1 g, Fiber 3.3 g, Protein 17.2 g, SaturatedFat 19.8 g, Sodium 1652.7 mg, Sugar 13.4 g
CROCK POT SAUSAGE AND SAUERKRAUT DINNER
Make and share this Crock Pot Sausage and Sauerkraut Dinner recipe from Food.com.
Provided by carolinafan
Categories Poultry
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In 3 1/2 or 4-quart crock pot, combine potatoes, carrots and onion.
- In medium bowl, combine brown sugar, mustard, and caraway seed; mix well.
- Stir in sauerkraut and kielbasa. Spoon sauerkraut mixture over vegetables in cooker.
- Cover; cook on low setting for at least 8 hours or until vegetables are tender.
Nutrition Facts : Calories 488.2, Fat 20.5, SaturatedFat 7.1, Cholesterol 78.4, Sodium 2189.4, Carbohydrate 57.8, Fiber 8.9, Sugar 10.8, Protein 21.2
POLISH SAUSAGE SAUERKRAUT & POTATOES - CROCKPOT RECIPE - (3.8/5)
Provided by Lsweetnell
Number Of Ingredients 8
Steps:
- Place sauerkraut and potatoes in slow cooker, add spices, brown sugar and water. Stir in sausage chunks. Cook 4 hours on high or about 6 hours on low or until potatoes are tender. Cook's Note: You can also use pork chops in this recipe. Combine all the ingredients, except the potatoes and chops, then once sauerkraut mixture is made just layer in potatoes and chops.
CROCK POT SMOKED SAUSAGE AND SAUERKRAUT
Make and share this Crock Pot Smoked Sausage and Sauerkraut recipe from Food.com.
Provided by Caroline Cooks
Categories One Dish Meal
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in crock pot.
- Cover and cook on HIGH for 4 hours or LOW for 6 hours.
- Serve with mashed potatoes and toasted rye bread.
- ENJOY!
Nutrition Facts : Calories 421, Fat 24.9, SaturatedFat 8.7, Cholesterol 52.1, Sodium 2593.3, Carbohydrate 31.2, Fiber 5.2, Sugar 10, Protein 20.1
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#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #pork #easy #european #fall #winter #crock-pot-slow-cooker #one-dish-meal #seasonal #inexpensive #meat #pork-sausage #equipment
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