Crunchy Banana Cinnamon Oatmeal Recipes

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SIMPLE AND QUICK BANANA CINNAMON OATMEAL

When I am not eating my "Cottage Cheese Banana Breakfast Delite", I am eating this for breakfast. I NEVER miss breakfast, and when I know I may have to go a long time before lunch, this one is sure to hold me over. The secret is in the extract, and in not overcooking the oats. They remain a bit coarse, and not all mushy. However, if you prefer mushy, go ahead and add a few minutes to the cooking time. This is especially good with VERY ripe bananas.

Provided by Manda

Categories     Breakfast

Time 11m

Yield 1 serving(s)

Number Of Ingredients 7



Simple and Quick Banana Cinnamon Oatmeal image

Steps:

  • Place water, salt, and almond extract in medium size pot.
  • Heat to boiling.
  • Add oats and banana.
  • Heat, stirring, ONLY until mixture comes back to a boil.
  • Turn off heat, cover and let sit for about 5 minutes.
  • Add sweetener and cinnamon; stir to combine.
  • Pour into bowl and ENJOY!

1 1/4 cups water
1 dash salt
1/8 teaspoon almond extract (approximate)
1/2 cup old-fashioned quick-cooking oats
1/2 ripe banana, diced
1 packet artificial sweetener
1/8 teaspoon cinnamon (or more to taste)

BANANA CINNAMON BAKED OATMEAL

Yield 6

Number Of Ingredients 10



Banana Cinnamon Baked Oatmeal image

Steps:

  • Preheat oven to 350 degrees.
  • Spray a 9x13 pan with cooking spray and set aside.
  • In a large bowl, combine oats, cinnamon, baking soda, salt, and walnuts. Toss until well combined.
  • In a separate bowl, mash bananas and stir in eggs, maple syrup, vanilla, and almond milk.
  • Pour wet ingredients into the bowl of dry ingredients and stir to combine until all oats are coated.
  • Pour oat mixture into 9x13" pan. Top with additional walnuts and sprinkle with cinnamon if desired.
  • Bake for 30 minutes and serve warm.

Nutrition Facts : Servingsize 1 serving, Calories 1971 kcal, Fat 58 g, SaturatedFat 6 g, Cholesterol 0 mg, Sodium 2654 mg, Carbohydrate 330 g, Sugar 111 g, Protein 58 mg

3 cups rolled oats
1/2 Tablespoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
1/2 cup chopped walnuts
3 ripe bananas (mashed)
2 eggs
1/4 cup maple syrup
1 teaspoon vanilla
1/2 cup unsweetened almond milk

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