CRUSTY TOP, SOUR CREAM POUND CAKE
This is my favorite pound cake. This recipe came out of a book called, Bell's Best. A friend in Augusta, Georgia gave me this cookbook. This makes a good cake for strawberry shortcake.
Provided by out of here
Categories Dessert
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Sift flour and measure; resift twice with soda.
- Set aside.
- Cream oleo and add the sugar slowly, beating constantly to cream well.
- Add eggs, 1 at a time, beating after each addition.
- Stir in sour cream.
- Add flour mixture, 1/2 cup at a time, beating well.
- Stir in vanilla and turn batter into a well greased and floured 10-inch tube pan.
- Bake in 325°F oven about 1 1/2 hours.
- Place pan on rack to cool 5 minutes.
- Loosen cake around edge of pan.
- Turn cake onto rack to cool completely.
Nutrition Facts : Calories 381, Fat 6.5, SaturatedFat 3, Cholesterol 103, Sodium 78.2, Carbohydrate 74.6, Fiber 0.8, Sugar 50.8, Protein 6.8
CRUNCHY POUND CAKE
I found this on another site, but I don't know who posted it first. I haven't tried it yet, but at least 6 other posters raved about it. . .
Provided by CCLady
Categories Dessert
Time 1h30m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325º.
- Grease and flour bundt pan.
- Combine butter and shortening in mixer bowl.
- Add eggs and blend well.
- Add other ingredients.
- Beat on medium speed for 10 minutes.
- Pour into pan.
- Bake 70 minutes or until golden brown.
- Cool in pan 10 minutes.
Nutrition Facts : Calories 290.9, Fat 14.2, SaturatedFat 5.8, Cholesterol 94.6, Sodium 140.2, Carbohydrate 37.2, Fiber 0.4, Sugar 25.3, Protein 4
CRUSTY CREAM CHEESE POUND CAKE
This is a delightful pound cake with a moist interior and a crusty top. It is a secret family recipe that I don't really mind sharing outside of people I know.
Provided by Mazdachef
Categories Dessert
Time 2h20m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- Butter and flour one Bundt pan. Preheat oven to 325°F.
- Cream together butter, cream cheese, and shortening.
- Add sugar and beat until the mixture is light and fluffy.
- Alternately add flour and eggs beginning and ending with flour. Make sure to beat well after each egg.
- Stir in vanilla and pour into prepared bundt pan.
- Cook for 1 hour and 15-20 minutes or until tester comes out clean.
Nutrition Facts : Calories 622, Fat 33.3, SaturatedFat 16.8, Cholesterol 167.2, Sodium 200.6, Carbohydrate 74.6, Fiber 0.8, Sugar 50.3, Protein 8
SUGAR CRUST POUNDCAKE WITH SHERRY SAUCE
Steps:
- Preheat oven to 300 degrees F.
- In a medium bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Add the flour in small amounts at a time, beating well after each addition. Bake in a well-greased 10- to 12-inch tube or bundt pan for 1 hour and 15 minutes. Do not open oven door until cake has been baking for an hour. Cool and turn out onto the serving plate. Serve sliced with Sherry Sauce spooned over (see recipe below).
- Beat eggs and sugar together in the top of a double boiler. Cook over boiling water until thick; stir in butter, sherry, and salt. Serve warm.
- Makes 3/4 cup
POUND CAKE
Provided by Food Network
Categories dessert
Time 2h20m
Yield 16 to 20 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Grease and flour a tube pan.
- Cream the butter and shortening together in a standing mixer fitted with a paddle attachment, starting at the slowest setting and increasing to a medium speed after 3 or 4 minutes. Cream on this setting until done.
- Add the sugar a little at a time. Add the eggs, 1 egg at a time, mixing after each addition, until well incorporated.
- In a mixing bowl combine the flour, baking powder and salt, and mix with a wire whisk until thoroughly combined.
- Reduce the stand mixer setting to the lowest speed. Start adding a little of the dry ingredient mix followed by some milk. Alternate the dry ingredients and the milk ending with dry ingredients. Then add the vanilla extract.
- Pour the batter into the prepared tube pan and bake until a toothpick inserted into the center of the pound cake comes out clean, 1 hour to 1 hour 30 minutes.
- Remove the pound cake from the oven and let it cool down for 3 to 5 minutes.
- Gently flip tube pan over to remove the cake, and cool the pound cake on a wire rack. If the pound cake cools too long while still in the tube pan, it might break or not come out.
- Cool the cake for 30 minutes before dusting with confectioners' sugar. Serve the same day or lightly toasted the following day.
More about "crusty pound cake recipes"
ALMOND CRUSTED POUND CAKE, CRUNCHY, RICH AND …
From whattomunch.com
OLD FASHIONED POUND CAKE WITH A CRUNCHY TOP
From tikkido.com
CRUSTY POUND CAKE - BIGOVEN.COM
From bigoven.com
I TRIED 4 FAMOUS POUND CAKE RECIPES - HERE'S THE BEST
From thekitchn.com
CRUSTY TOP, SOUR CREAM POUND CAKE RECIPE - BAKING.FOOD.COM
From pinterest.com
12 CRUSTY POUND CAKE RECIPE IDEAS - FOOD NEWS
From foodnewsnews.com
CRUNCHY CRUST POUND CAKE. | FOOD, RECIPES, POUND CAKE
From pinterest.com
WHAT MAKES POUND CAKE CRUSTY - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
AUNT SUE'S EASY POUND CAKE RECIPE - SOUTHERN PLATE
From southernplate.com
HOW TO GET PERFECT BROWN CRUST ON POUND CAKE - OUR …
From oureverydaylife.com
CRISPY CRUST POUND CAKE RECIPE - THERESCIPES.INFO
From therecipes.info
A COLD OVEN IS THE SECRET TO YOUR BEST POUND CAKE YET
From southernliving.com
PIN ON FAVORITE FOODS
From pinterest.com
CRUSTY POUND CAKE RECIPE OLD FASHIONED - THERESCIPES.INFO
From therecipes.info
CRUSTY TOP, SOUR CREAM POUND CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
POUND CAKE RECIPE AND CRUST FIX - FOOD NEWS
From foodnewsnews.com
CLASSIC SOUTHERN POUND CAKE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
CRUSTY CREAM CHEESE POUND CAKE RECIPES ALL YOU NEED IS …
From stevehacks.com
CRUSTY POUND CAKE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
AUNT PHYLLIS'S CRUSTY BUTTER POUND CAKE — SHAUNA SEVER
From shaunasever.com
CRUSTY TOP POUND CAKE - HOME COOKING - CHOWHOUND
From chowhound.com
CRUSTY CREAM CHEESE POUND CAKE AND A TRIBUTE TO MS. HUGHES
From southernbite.com
CRUSTY TOP POUND CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRUSTY BUTTER POUND CAKE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPE FOR CRUSTY POUND CAKE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECENTLY MY POUND CAKES HAVE STARTED FORMING A CRUST ON THE TOP …
From food52.com
OLD FASHIONED POUND CAKE WITH CRUSTY TOP - EASY GLUTEN FREE …
From easy-gluten-free-angel-food-cake.thetabaco.com
CRUSTY POUND CAKE ARCHIVES – BAKER RECIPES®
From bakerrecipes.com
POUND CAKE CRUST RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRUSTY POUND CAKE RECIPE BY SOUTHERN.CROCKPOT | IFOOD.TV
From ifood.tv
CRUSTY POUND CAKE #POUND #JUSTAPINCHRECIPES | POUND CAKE …
From pinterest.ca
POUND CAKE STICKS TO PAN BUT GOOEY, MUSHY, NOT CRUSTY. - FOOD52
From food52.com
CRUSTY POUND CAKE - FOOD NEWS
From foodnewsnews.com
18 CRUSTY POUND CAKE IDEAS | POUND CAKE, POUND CAKE RECIPES
From pinterest.ca
CRUSTY CREAM CHEESE POUND CAKE - PIECRUST & PASTA
From piecrustandpasta.com
CRUSTY CREAM CHEESE POUND CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
CRUSTY TOP POUND CAKE RECIPE - THERESCIPES.INFO
From therecipes.info
[CURRENT-PAGE:TITLE] | IFOOD.TV
HOW TO SAVE POUND CAKE CRUST WHILE REMOVING FROM TUBE PAN
From food52.com
You'll also love