CURRIED CHEESE PATE
This is THE most fabulous party appetizer. I had this at an after holiday party and it was by far the most requested recipe (my Recipe #163601 was the second!) Be sure to make ahead because it should chill at least 4 hours.
Provided by KelBel
Categories Spreads
Time 4h10m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Blend pate ingredients together until combined.
- Line an 8" cake pan with plastic wrap and fill pan with cheese mixture. Cover with plastic wrap and chill 4 hours.
- NOTE: Can be frozen at this point. Defrost at room temperature before proceeding.
- Unmold pate on a large platter. Pour chutney over, then sprinkle with peanuts, onions, and coconut.
- Serve with crackers. ENJOY!
Nutrition Facts : Calories 225.4, Fat 18.6, SaturatedFat 11, Cholesterol 46, Sodium 268.9, Carbohydrate 3.8, Fiber 0.9, Sugar 1, Protein 7.1
CURRIED MACARONI AND CHEESE
Steps:
- Preheat the oven to 350 degrees F.
- In a large pot, melt the butter with the oil over medium heat. Add in the red onion, garlic, and green chile and saute until tender, approximately 2 minutes. Sprinkle over the curry powder and all of the flour, stirring to create a roux. Whisk to remove the lumps, and cook the flour for approximately 1 minute.
- Slowly pour in the milk while whisking to create a curried creamy sauce over low heat.
- Bring the sauce to a simmer, and continue whisking for 2 minutes. Remove the pot from the heat, discard the green chile, and add 2 cups grated Provolone, and stir until smooth.
- Add the cooked macaroni to the curry sauce, mix until evenly coated, and season with salt. Transfer the macaroni mixture to a 9 by 9-inch baking dish. Sprinkle the top with 1/4 cup bread crumbs and 1/4 cup cheese.
- Arrange the asparagus in a line over the macaroni. Sprinkle the remaining 1/4 cup bread crumbs and cheese over the asparagus, and bake for 30 to 40 minutes, or until the top is golden brown.
VEGGIE PATE
Sandwiches and crackers will be transformed into savory wonders by this flavorful spread filled with vegetables, herbs and spices.
Provided by Paula
Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes
Time 1h15m
Yield 16
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
- In a food processor, blend sunflower seeds, whole wheat flour, nutritional yeast, salt, vegetable oil, lemon juice, potato, carrot, onion, celery, garlic, water, thyme, basil, sage, savory, pepper and dry mustard. Process the mixture until almost smooth.
- Transfer mixture to the baking dish. Bake in the preheated oven 1 hour, or until bubbly and lightly browned.
Nutrition Facts : Calories 102.4 calories, Carbohydrate 7.8 g, Fat 7.1 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 1.1 g, Sodium 80.4 mg, Sugar 0.7 g
CHUTNEY GLAZED CHEESE PâTé
What a combination of flavors! From a recipe card set, this appetizer disappears quickly whenever I make it. Passive time is 1 hour chill time.
Provided by Julie Bs Hive
Categories Cheese
Time 1h10m
Yield 1 cheese pâté
Number Of Ingredients 7
Steps:
- Blend cream cheese with the shredded cheese until well mixed. Do this by hand or in a food processor using a plastic blade.
- Mix in the sherry, curry powder and salt until well blended.
- Shape into a cake, about 5 inches in diameter, onto serving plate. Cover and chill at least 1 hour or as long as overnight.
- Before serving, pile mango chutney and green onions on top. Surround with crisp sesame or whole wheat crackers. Guests can either dip into the cheese or spread it with a knife.
Nutrition Facts : Calories 1455.9, Fat 117, SaturatedFat 73.8, Cholesterol 368.6, Sodium 1976.8, Carbohydrate 18.1, Fiber 1.8, Sugar 4, Protein 46.6
LAYERED CURRIED CHEESE SPREAD
Pretty and tasty, this layered dips has become my signature appetizer. We make this for almost every party and family occasion we attend.-Melody Kieffer, Kirkland, Washington
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 cups.
Number Of Ingredients 9
Steps:
- Place the cream cheese, cheddar cheese and curry powder in a small food processor; cover and pulse until blended. , Spread onto a 10-in. round serving platter. Spoon chutney over top; sprinkle with coconut, pecans, green onions and dried currants. Chill until serving. Serve with crackers.
Nutrition Facts : Calories 155 calories, Fat 9g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 240mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
CURRY CHEESE SPREAD
I made this creamy spread with my students and it was a big success. It is easy to make and the flavor contrasts make it interesting. Toasty bread slices are the perfect compliment. Paula Englert, Louisville, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese and curry until smooth. Spread in an ungreased 9-in. pie plate. Top with chutney; sprinkle with pecans and bacon. Serve with bread or crackers.
Nutrition Facts : Calories 163 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 241mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.
More about "curried cheese pate recipes"
CREAM CHEESE PATE RECIPE BY SOUTHERN.CROCKPOT | IFOOD.TV
From ifood.tv
CHEESE PATE RECIPES | CHEESE PATE RECIPE - BELIEFNET
From beliefnet.com
CURRIED GRILLED CHEESE | HAPPY DAYS GOAT DAIRY
From happydaysdairy.com
CHICKEN AND SPINACH CURRY – THE LOW-CARB FOOD COMPANY
From lowcarbfood.co
CURRIED WILD MUSHROOM PâTé RECIPE - FOOD NEWS
From foodnewsnews.com
CURRIED CHEESE BITES - YUM TASTE
From yumtaste.com
RECIPETHING - CURRIED CHEESE PATE
From recipething.com
CURRIED CHICKEN LIVER PâTé RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPES > APPETIZERS > HOW TO MAKE CURRIED CHICKEN LIVER PATE
From mobirecipe.com
SHERRY CHEESE PATE' - RECIPE | COOKS.COM
From cooks.com
CURRIED CHICKEN PATE RECIPE BY UNCLE.SAMS.KITCHEN | IFOOD.TV
From ifood.tv
CHUTNEY GLAZED CHEESE PATE - MY GREAT RECIPES COLLECTION
From mygreatrecipescollection.com
CURRIED CAULIFLOWER – THE LOW-CARB FOOD COMPANY
From lowcarbfood.co
PATE RECIPES | ALLRECIPES
From allrecipes.com
PALATE PLEASERS: MOO'S CURRIED CHEESE PATE
From palatepleasers.blogspot.com
WORLD BEST PEANUT FOOD RECIPES: CURRIED CHEESE PATE
From peanutfood.blogspot.com
10 BEST CHEDDAR CHEESE PATTIES RECIPES - YUMMLY
From yummly.com
CURRY PATE - COLD CHEESE DIP RECIPES
From worldrecipes.org
CHUTNEY-GLAZED CHEESE PâTè RECIPE | MYRECIPES
From myrecipes.com
VEGGIE PâTé | RICARDO
From ricardocuisine.com
PâTé WITH CURRY - 1 RECIPES | TASTYCRAZE.COM
From tastycraze.com
CURRIED CHEESE PâTé WITH CHUTNEY – RED KETTLE COOK
From redkettlecook.com
CURRIED ALMOND PâTé - KITCHEN OF LIFE
From kitchenoflife.com
THREE-CHEESE PATE | FRENCH RECIPES | GOODTOKNOW
From goodto.com
10 BEST CREAM CHEESE PATE RECIPES | YUMMLY
From yummly.com
CULTURE: THE WORD ON CHEESE
From culturecheesemag.com
CURRIED CHICKEN PâTE RECIPE | MYRECIPES
From myrecipes.com
WORLD BEST PEANUT FOOD RECIPES: CURRIED PEANUT SOUP
From peanutfood.blogspot.com
CHEESE PATE | CANADIAN LIVING
From canadianliving.com
THREE CHEESE PâTé RECIPE - COOKITSIMPLY.COM
From cookitsimply.com
SHERRY CHEESE PâTé - INDIANA CONNECTION
From indianaconnection.org
CURRIED CHEESE PATE | FOOD.COM | RECIPE | CHIPOTLE CHEESE, CHEESE …
From pinterest.com
CURRY CHEESE PATE APPETIZER - HOME OF MALONES
From homeofmalones.com
CURRIED CHEESE PATE RECIPE - WEBETUTORIAL
From webetutorial.com
SHERRY CHEESE PATE | VINTAGE RECIPES, RETRO RECIPES, CLASSIC FOOD
From pinterest.com
LAYERED CHEESE PâTé | CANADIAN GOODNESS - DAIRY FARMERS OF …
From dairyfarmersofcanada.ca
RUNNING WITH TWEEZERS CURRIED CHEESE PATé RECIPE
From ketofoodist.com
SHEPHERD’S PIE WITH CHEESE CURD (PâTé CHINOIS) | RICARDO
From ricardocuisine.com
#course #main-ingredient #cuisine #preparation #occasion #for-large-groups #appetizers #eggs-dairy #asian #thai #easy #beginner-cook #dinner-party #holiday-event #spreads #cheese #dietary #spicy #inexpensive #taste-mood #sweet #number-of-servings
You'll also love