QUICK AND EASY TUNA CASSEROLE
Steps:
- Bring a large pot of water to a boil. Add noodles and frozen peas. Cook until noodles are al dente, drain well. Return noodles and peas to the pot.
- Mix soup, tuna fish, onions, processed cheese and pepper into the pot. Stir constantly until all of the ingredients are well mixed and the cheese has melted. Serve.
Nutrition Facts : Calories 662.2 calories, Carbohydrate 71.8 g, Cholesterol 111.6 mg, Fat 24.2 g, Fiber 5.1 g, Protein 38.4 g, SaturatedFat 12 g, Sodium 1828.1 mg, Sugar 9.9 g
DAD'S TUNA MELT CASSEROLE
Dad's Tuna Melt Casserole is a recipe devised by my DH on one of his kick the shelves and thats whats for dinner nights. It has become a family favorite.
Provided by Laci1093
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Prepare Pasta as Directed - Drain.
- Mix - All Ingredients Together , Except Crumbs.
- Place in a 9 X 13 Casserole Dish.
- Sprinkle with your Preferred Amount of Crumbs.
- Spray with Butter Flavor , Butter Replacement Spray , NOT Cooking Oil Spray.
- Bake at 350 Degrees for 20-30 Minutes.
Nutrition Facts : Calories 249.6, Fat 17.1, SaturatedFat 7.7, Cholesterol 29.5, Sodium 1162.4, Carbohydrate 11.4, Sugar 1.8, Protein 12.7
DADDY'S TUNA CASSEROLE
Years ago DH was closing up his apartment after a hard semester at school. He was down to only a few items in the kitchen: a boxed macaroni and cheese dinner, 1 can of peas and 1 can of tuna. The result was this dish that has come in so handy over the years. Our kids still love it.
Provided by PaulaG
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cook the macaroni and per package directions, drain.
- Return macaroni to pan adding the butter, milk and cheese envelope; mixing well.
- Stir in the tuna and peas.
- Cook over medium heat until thoroughly heated, stir frequently to prevent burning.
Nutrition Facts : Calories 264.8, Fat 6.5, SaturatedFat 3.5, Cholesterol 28.9, Sodium 421.3, Carbohydrate 34.8, Fiber 4.6, Sugar 7.6, Protein 16.8
GRANDMA'S TUNA CASSEROLE WITH POTATO CHIPS AND NO NOODLES
This is my grandma's recipe. My dad calls it "Toucan Tuna Casserole" because it uses two cans of everything. It is uncommon among tuna casserole recipes because it uses potato chips instead of noodles. Serve with Worcestershire sauce.
Provided by PJBeach
Categories Tuna Casserole
Time 40m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Crush potato chips into a large bowl. Add green beans, condensed soup, and tuna and mix until well combined. Pack into a 10x14-inch casserole dish.
- Bake in the preheated oven until the top is crispy, about 30 minutes.
Nutrition Facts : Calories 510.7 calories, Carbohydrate 44.4 g, Cholesterol 7.6 mg, Fat 32.5 g, Fiber 4.6 g, Protein 13 g, SaturatedFat 9.3 g, Sodium 936.4 mg, Sugar 1.6 g
GRANDMA'S TUNA CASSEROLE
I know it sounds crazy, but trust me, this tuna casserole is one of the yummiest things ever. Comfort food madness! Before this, Grandma had never written out this recipe. She doesn't measure anything when cooking this, but it must be tasted throughout.
Provided by Tana
Categories Tuna Casserole
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
- Mix cooked noodles with tuna, sour cream, 1/4 cup milk, onion soup mix, Worcestershire sauce, garlic powder, seasoned salt, salt, and pepper. Taste and adjust seasonings as desired.
- Lay 1/2 of the butter across the bottom of a 2-quart, microwave-safe casserole dish. Crush potato chips, then sprinkle 1/4 of the crushed chips over the bottom and press to flatten.
- Spread the tuna-noodle mixture in a single layer over the crushed chips. Layer with 1/2 of the mozzarella, 2/3 of the remaining chips, followed by the remaining butter, chips, milk, and mozzarella.
- Microwave on high until casserole is hot and cheese is melted, about 10 minutes.
Nutrition Facts : Calories 411.6 calories, Carbohydrate 47.5 g, Cholesterol 55.2 mg, Fat 18.1 g, Fiber 2.6 g, Protein 13.2 g, SaturatedFat 5.4 g, Sodium 539.6 mg
BEST TUNA NOODLE CASSEROLE
This tuna noodle casserole is the best with a classic creamy taste from my childhood. The sauce is rich and creamy but not overwhelmingly heavy. The crunch from the topping and fresh bite from the parsley create the perfect balance. Let's not forget that this is a great budget-friendly meal to feed a crowd!
Provided by NicoleMcmom
Time 55m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Bring a large pot of water to a boil. Add egg noodles and 3 teaspoons salt to the boiling water; cook until tender yet firm to the bite, about 6 minutes. Drain noodles. Return to pot and set aside.
- Heat 2 tablespoons butter and 1 tablespoon oil in a large skillet over medium-high heat. Add mushrooms and onion and cook until mushrooms are softened and onions are translucent, about 4 minutes. Add remaining butter; stir constantly until melted. Sprinkle flour over vegetable mixture and cook, stirring constantly, for 1 minute. Stir in milk and stock and bring to a simmer, stirring often. Simmer for 5 minutes. Stir in lemon juice, Dijon mustard, 1 teaspoon salt, and pepper.
- Add sauce mixture to reserved noodles. Stir in 1 cup Cheddar cheese, peas, and tuna. Pour mixture into the prepared baking dish and sprinkle remaining Cheddar cheese over the top.
- Stir together bread crumbs, remaining 2 teaspoons oil, remaining 1/4 teaspoon salt, and paprika in a small bowl. Sprinkle bread crumb mixture evenly over the casserole.
- Bake in the preheated oven until golden and bubbly, 25 to 30 minutes. Sprinkle with parsley and serve.
Nutrition Facts : Calories 480.8 calories, Carbohydrate 50.6 g, Cholesterol 90.6 mg, Fat 20 g, Fiber 2.8 g, Protein 28.1 g, SaturatedFat 10.1 g, Sodium 1481.4 mg, Sugar 5.8 g
SANDY D'AMATO'S TUNA NOODLE CASSEROLE (LIGHTER)
For the Make it Lighter Game, I've lightened up WI Cheesehead's "Recipe #203659" By changing to low-fat or fat-free versions of the dairy products, omiting the olives and using baked chips for topping. This is now lighter and healthier.
Provided by MsSally
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 22
Steps:
- Cook noodles, then drain in collinder and cool. Set aside.
- In same pot, melt margarine over medium heat. When melted add onion and celery. Sweat 4 minutes.
- Add flour and cook, stirring, 1 to 2 minutes - do not brown.
- Add bay leaf, dry mustard, skim milk and half and half and bring to a boil while stirring.
- Add Worcestershire sauce, salt, pepper, and hot pepper sauce and simmer 2 minutes.
- Add the grainy mustard, peas and cheese and remove from heat. Stir till chesse is melted. Add lemon juice, dill, stir.
- Add noodles and tuna to the sauce and mix throughly.
- Preheat oven to 350°F
- Place in a 9x9-inch or 11x7-inch baking dish and sprinkle with chips and cheese. Lightly spritz with cooking spray.
- Bake in preheated oven 25 to 30 minutes until hot, bubbly and crisp on top.
Nutrition Facts : Calories 322.1, Fat 10.5, SaturatedFat 5.1, Cholesterol 62.6, Sodium 792.3, Carbohydrate 27.3, Fiber 2.3, Sugar 2.2, Protein 29.2
CHEESY TUNA NOODLE & PEA CASSEROLE
Make and share this Cheesy Tuna Noodle & Pea Casserole recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Prepare noodles according to package directions.
- Add peas for last 5 minutes of cooking time.
- Drain.
- In 8 cup casserole, combine soup, milk, tuna and half of cheese, stir in noodles and peas.
- Top with remaining cheese.
- Sprinkle with paprika.
- bake at 400 degrees for 20 to 25 minutes or until bubbling and hot.
Nutrition Facts : Calories 413.3, Fat 18.2, SaturatedFat 8.5, Cholesterol 87.5, Sodium 641.6, Carbohydrate 36.9, Fiber 3.2, Sugar 3.2, Protein 25.2
SANDY D'AMATO'S TUNA NOODLE CASSEROLE
Sandy is the chef owner of Sanford Restaurant and has a food column in our local paper. This is very good. No cream of anything soup in here!
Provided by WI Cheesehead
Categories Tuna
Time 50m
Yield 6 serving(s)
Number Of Ingredients 24
Steps:
- Cook noodles, then drain and cool. Set aside.
- Place medium sauce pot over medium heat. Add butter and, when melted, add onion and celery. Sweat 4 minutes.
- Add flour and cook, stirring, 1 to 2 minutes - do not brown.
- Add bay leaf, dry mustard, milk and shipping cream and bring to a boil while whipping.
- Add Worcestershire sauce, salt pepper, and hot pepper sauce and simmer 2 minutes.
- Add the grainy mustard, peas and cheese and remove from heat. Set aside.
- Preheat oven to 350°F.
- Toss reserved noodles with tuna.
- Add lemon juice, dill, olives and the reserved sauce.
- Place in a 9x9-inch or 11x7-inch baking dish and sprinkle with topping. Bake in preheated oven 25 to 30 minutes until hot, bubbly and crisp on top.
- TOPPING: Combine all ingredients and mix well.
Nutrition Facts : Calories 885.6, Fat 59.8, SaturatedFat 24, Cholesterol 152.8, Sodium 3757.9, Carbohydrate 50.8, Fiber 11.5, Sugar 5.1, Protein 42.3
More about "daddys tuna casserole recipes"
10 BEST TUNA CASSEROLE RECIPES | YUMMLY
From yummly.com
TUNA NOODLE CASSEROLE FOR TWO - DAVITA
From davita.com
CHEF JASON'S TUNA CASSEROLE - DADS THAT COOK
From dadsthatcook.com
CLASSIC TUNA CASSEROLE | OCEAN'S
From oceans.ca
OLD FASHIONED TUNA NOODLE CASSEROLE | PANTRY MEAL
From thisfarmgirlcooks.com
MOM’S TUNA CASSEROLE - EAT IN EAT OUT
From eatineatout.ca
DAIRY-FREE TUNA CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY TUNA CASSEROLE RECIPE - READY IN UNDER 30 MINUTES!
From eatingonadime.com
OLD-FASHIONED TUNA CASSEROLE - THE MIDNIGHT BAKER
From bakeatmidnite.com
TUNA PASTA CASSEROLE RECIPES / HOW TO PREPARE DELICIOUS TUNA …
From giftsfordaddys.blogspot.com
PIONEER WOMAN TUNA CASSEROLE - CHEFS & RECIPES
From chefsandrecipes.com
DADDYS TUNA CASSEROLE RECIPES
From tfrecipes.com
TUNA NOODLE CASSEROLE – DAD'S COOKIN'
From dadscookin.net
EASY TUNA CASSEROLE {CLASSIC COMFORT FOOD} - SPEND WITH PENNIES
From spendwithpennies.com
CREAMY TUNA-NOODLE CASSEROLE | READER'S DIGEST CANADA
From readersdigest.ca
25 BEST TUNA CASSEROLE RECIPES - CHEFS & RECIPES
From chefsandrecipes.com
DADDY'S TUNA CASSEROLE
BAREFOOT CONTESSA TUNA CASSEROLE RECIPE
From thebrilliantkitchen.com
DADDY'S TUNA CASSEROLE - AMERICAN RECIPES
From fooddiez.com
TUNA NOODLE CASSEROLE - JAMIE GELLER
From jamiegeller.com
QUICK AND EASY TUNA NOODLE CASSEROLE - SEASONS AND SUPPERS
From seasonsandsuppers.ca
10 OF OUR BEST TUNA NOODLE CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
TUNA NOODLE CASSEROLE - CAMPBELL SOUP COMPANY
From campbells.com
TUNA CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
BAREFOOT CONTESSA'S TUNA CASSEROLE - HALF-SCRATCHED
From halfscratched.com
DADDY'S TUNA CASSEROLE | TUNA CASSEROLE, CASSEROLE DISHES, STUFFED ...
From pinterest.com
DADDY'S TUNA CASSEROLE - YOUTUBE
From youtube.com
DAIRY FREE TUNA NOODLE CASSEROLE - ALLIANNA'S KITCHEN
From alliannaskitchen.com
BEST TUNA CASSEROLE (EASY RECIPE) - MAMA LOVES FOOD
From mamalovesfood.com
THE ABSOLUTE BEST TUNA NOODLE CASSEROLE - YOUTUBE
From youtube.com
WHAT TO SERVE WITH TUNA NOODLE CASSEROLE - HAPPY MUNCHER
From happymuncher.com
10 BEST TUNA CASSEROLE RECIPES | YUMMLY
From yummly.com
DADDY S TUNA CASSEROLE RECIPE - WEBETUTORIAL
From webetutorial.com
CREAMY TUNA NOODLE CASSEROLE (DAIRY & GLUTEN-FREE) - THE REAL …
From therealfooddietitians.com
BEST NAME-THAT-TUNA CASSEROLE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
You'll also love