Dairy Free Oatmeal Raisin Cookies Recipes
VEGAN OATMEAL RAISIN COOKIES
I made these for a friend of mine and she loved them! The cookies have a crisp edge and soft, chewy center. Delicious vegan comfort cookies made with soy milk!
Provided by spwallace35
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 35m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat shortening, brown sugar, white sugar, and vanilla extract together in a large bowl until smooth. Mix in soy milk until well combined.
- Mix flour, cinnamon, baking soda, salt, and nutmeg together in a separate bowl. Pour over the sugar mixture and mix well. Fold in oats, walnuts, and raisins; cookie dough will be thick.
- Scoop out tablespoon-sized balls of dough and drop onto cookie sheets. Press down slightly to flatten cookies.
- Bake in the preheated oven until edges are golden, 12 to 15 minutes. Cool on the cookie sheets for 2 minutes before removing to cooling racks.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 19.8 g, Fat 6.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 1.4 g, Sodium 54.1 mg, Sugar 11.4 g
OATMEAL RAISIN COOKIES - DAIRY FREE
Delicious oatmeal and raisin cookies. I use margarine since I am lactose intolerant and they still taste awesome.
Provided by Chelle_N
Categories Drop Cookies
Time 20m
Yield 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 F (190C).
- In large bowl, cream together margarine, white sugar and brown sugar until smooth.
- Beat in the eggs and vanilla until fluffy.
- Stir together flour, baking soda, cinnamon and salt.
- Gradually beat into creamed mixture.
- Stir in oats and raisins.
- Drop by teaspoonfuls onto ungreased cookie sheet.
- Bake 8 - 10 minutes in the preheated oven, or until golden brown.
- Cool slightly; remove from cookie sheet to wire rack.
- Cool completely.
SUGAR FREE OATMEAL RAISIN COOKIES
I have not tried this recipe. I got this recipe from Group Recipes. You can also layer these ingredients and put in a jar for gift giving with the instructions attached.
Provided by internetnut
Categories Drop Cookies
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Grease cookie sheet.
- Mix 2/3 cup melted butter, 4 egg whites, 1/2 cup skim milk and 1 teaspoon vanilla extract.
- Add oats and Splenda, flour, salt, cinnamon and baking powder to the butter mixture.
- Drop by teaspoons onto cookie sheet 1-2 inches apart.
- Bake 10-15 minutes.
SUGAR-FREE, GLUTEN-FREE OATMEAL RAISIN COOKIES
These cookies are free of sugar, dairy, and gluten (use certified gluten-free oats if you can't tolerate even a trace).
Provided by Bobbiann
Categories Drop Cookies
Time 25m
Yield 34 cookies, 34 serving(s)
Number Of Ingredients 15
Steps:
- Combine wet ingredients in mixing bowl. Add remaining ingredients in order listed; mix well.
- Use a cookie scoop to drop onto parchment-lined baking sheet.
- Bake at 375°F for 10 to 15 minutes or until browned.
Nutrition Facts : Calories 64.8, Fat 3.3, SaturatedFat 0.5, Cholesterol 10.9, Sodium 34.4, Carbohydrate 7.9, Fiber 0.7, Sugar 2.1, Protein 1.2
RAW RAISIN OATMEAL COOKIES - EGG FREE, DAIRY FREE
Raw version of the raising oatmeal cookie. It's best to store them in the fridge, that way they'll stay nice longest.
Provided by Healthy_Chef
Categories Dessert
Time 15m
Yield 25-30 cookies
Number Of Ingredients 7
Steps:
- Put the dates in the food processer and mix until fine.
- Add the oats, raisins, ginger, allspice and honey/agave. Blend until the mixture sticks together.
- If you're using coco nibs add them at the end and give one final mix in the food processor so that the nibs are mixed in with the rest of the ingredients.
- Form the mixture into little balls using your hands. Then lightly press them in between your palms to flatten the cookies. Put on a plate or in a tub and keep in the fridge.
Nutrition Facts : Calories 83.9, Fat 0.9, SaturatedFat 0.2, Sodium 1.1, Carbohydrate 17.7, Fiber 1.9, Sugar 7.6, Protein 2.4
More about "dairy free oatmeal raisin cookies recipes"
CLASSIC GLUTEN FREE OATMEAL RAISIN COOKIES (DAIRY FREE)
Using a rubber spatula, stir and fold until no flour patches remain. Fold in raisins and walnuts, if using. Cover bowl and chill in the freezer for …
From beamingbaker.com
5/5 (21)Total Time 39 minsCategory DessertCalories 91 per serving
From beamingbaker.com
5/5 (21)Total Time 39 minsCategory DessertCalories 91 per serving
- Add the dry mixture to the wet mixture. Using a rubber spatula, stir and fold until no flour patches remain. Fold in raisins and walnuts, if using.
DAIRY-FREE OATMEAL RAISIN COOKIES - BEAUTIFUL FOOD
Set cookie sheet on a wire rack to cool for 10-15 minutes. Transfer cookies to plate—mouth—etc. Enjoy with a tall glass of almond milk! Yum!!! …
From irokthekitchen.com
Estimated Reading Time 3 mins
From irokthekitchen.com
Estimated Reading Time 3 mins
4 INGREDIENT NO BAKE CHEWY OATMEAL RAISIN COOKIES …
Line a baking sheet with wax paper or parchment paper.Set aside. In a large, microwave-safe bowl, add almond butter and maple syrup. Whisk together until well mixed. Heat in 20-second increments in the microwave …
From beamingbaker.com
From beamingbaker.com
THE ULTIMATE HEALTHY SOFT & CHEWY OATMEAL RAISIN …
Fold in the raisins. Chill the cookie dough for 30 minutes. Preheat the oven to 325°F, and line a baking sheet with parchment paper or a silicone baking mat. Drop the cookie dough into 15 rounded scoops onto the prepared …
From amyshealthybaking.com
From amyshealthybaking.com
NOT OATMEAL RAISIN COOKIES (GRAIN FREE, DAIRY FREE, …
Preheat oven to 350 degrees. In a food processor, chop dates so they are extremely fine. Add coconut butter, coconut flour, eggs, apple sauce, baking soda, salt, cinnamon, and nutmeg. Process until a very smooth batter. …
From gutsybynature.com
From gutsybynature.com
10 BEST DAIRY FREE OATMEAL COOKIES RECIPES - YUMMLY
Gluten Free Oatmeal Cookies with Dried Blueberries and Pecans The Devil Wears Parsley. coconut oil, bananas, salt, honey, apple cider vinegar, dried blueberries and 4 more.
From yummly.com
From yummly.com
HEALTHY FLOURLESS OATMEAL RAISIN COOKIES (VEGAN)
Instructions. In a medium bowl, stir together the coconut oil or vegan butter, applesauce, cinnamon, salt, and vanilla. Stir in the maple syrup. Add the oats and oat flour, and sprinkle the baking powder over the oat flour (to …
From amyshealthybaking.com
From amyshealthybaking.com
DAIRY FREE OATMEAL RAISIN COOKIES - COOK NOURISH BLISS
Instructions. In a small bowl, whisk together the flour, baking soda, salt and cinnamon. In a large bowl, whisk together the cane sugar, coconut sugar, coconut oil, egg and vanilla for about 30 seconds until well combined. Add the dry ingredients to the bowl with the wet ingredients and mix until just incorporated.
From cooknourishbliss.com
Reviews 6Calories 124 per servingCategory Dessert
From cooknourishbliss.com
Reviews 6Calories 124 per servingCategory Dessert
GLUTEN-FREE OATMEAL COOKIES {DAIRY-FREE OPTION}
Preheat the oven to 375°F. Line two baking sheets with parchment paper. In a large bowl, beat together softened butter, granulated sugar, and brown sugar on medium speed until smooth. (photo 1) Add the vanilla extract and egg and mix until fully combined.
From mamaknowsglutenfree.com
From mamaknowsglutenfree.com
THE BEST VEGAN OATMEAL COOKIES RECIPE - SIMPLY WHISKED
Instructions. Preheat oven to 350˚F and line a baking sheet with parchment paper. In a small bowl, mix the flaxseed and water together. Set aside and allow flax seed to absorb the liquid. In a medium bowl, whisk the flour, baking soda, cinnamon, and salt together.
From simplywhisked.com
From simplywhisked.com
COCONUT OIL OATMEAL RAISIN COOKIES - LIFE MADE SIMPLE
Add the egg and mix until combined. In a small mixing bowl whisk together the oats, flour, baking soda, salt and cinnamon. Gradually add the dry ingredients to the wet ingredients mixing just until combined. Fold in the raisins and coconut. Cover bowl with plastic wrap and and refrigerate for 1 hour.
From lifemadesimplebakes.com
From lifemadesimplebakes.com
GLUTEN-FREE OATMEAL RAISIN COOKIES - THE REAL FOOD DIETITIANS
Instructions. Preheat oven to 350 degrees. Line a baking sheet with parchment paper. In a mixing bowl, cream together the egg, butter, cane sugar, brown sugar, and vanilla. Add the quick-cooking oats, gluten-free flour, cinnamon, baking soda, and salt; mix well. Fold in the raisins and walnuts.
From therealfooddietitians.com
From therealfooddietitians.com
OATMEAL RAISIN COOKIES - DAIRY FREE RECIPES
1 Pre-heat oven to 350 degrees. Grease two large cookie sheets or line with Silpat, parchment paper or waxed paper.2 In a large mixing bowl, beat butter until creamy.
From fooddiez.com
From fooddiez.com
VEGAN OATMEAL COOKIES - MAKE IT DAIRY FREE
To start, you are going to preheat your oven to 375 degrees. This recipe is great because you only need one bowl. To that one large bowl, add in the butter and both sugars and beat until creamy (about 3 minutes). Then, add in your …
From makeitdairyfree.com
From makeitdairyfree.com
HEALTHY OATMEAL RAISIN COOKIES (NUT-FREE!)
Preheat the oven to 350 degrees. Mix the dry ingredients together (flours, oats, cinny, salt, baking soda, sugar). Stir in the oil, maple syrup, vanilla, and raisins until well combined. Stir in the hot water last. Dollop batter onto a parchment paper-lined baking sheet. Bake for 9-11 minutes or until lightly golden.
From oatmealwithafork.com
From oatmealwithafork.com
OATMEAL RAISIN COOKIES (GLUTEN-FREE AND DAIRY-FREE)
Preheat oven to 350 degrees. Mix palm oil shortening and brown sugar until smooth and fluffy. It will start to coat the sides of the mixing bowl when it's all combined. Add in eggs and vanilla and mix well. Add the entire package of Chebe Cinnamon Roll Mix, baking soda, and salt and then mix again until well-combined.
From thesavoryceliac.com
From thesavoryceliac.com
GLUTEN FREE OATMEAL RAISIN COOKIES {DAIRY-FREE OPTION}
Step 2: In a smaller bowl, add your wet ingredients and whisk to blend. Step 3: Pour the wet ingredients into the dry ingredients and mix well. Your gluten free oatmeal cookie dough will look like this picture. Moist and easy to scoop. Step 4: Use a cookie scoop to drop dough balls onto a baking sheet.
From fearlessdining.com
From fearlessdining.com
CHEWY OATMEAL RAISIN COOKIES — SWEETS YOU CAN EAT
Let sit for 5 minutes to allow flax to absorb liquid. 3. Combine wet ingredients, almond butter, coconut oil, maple syrup, coconut sugar and vanilla into a large mixing bowl and whisk. Add flax egg and whisk again to combine. 4. Using a spatula, make a well in the center of the wet batter. Add dry ingredients: oats and oat flour, cinnamon ...
From sweetsyoucaneat.com
From sweetsyoucaneat.com
DAIRY-FREE & SOY-FREE OATMEAL RAISIN COOKIES
CHEWY LOW-FODMAP OATMEAL COOKIES; GLUTEN-FREE, DAIRY-FREE
Preheat oven to 350 F, place rack in center of oven. In large bowl of electric mixer with flat paddle, beat butter/vegan spread and sugars until light and fluffy. Add egg and vanilla and mix on low-medium speed until well combined, scraping down bowl as necessary.
From rachelpaulsfood.com
From rachelpaulsfood.com
HEALTHY GLUTEN-FREE & DAIRY-FREE OATMEAL RAISIN COOKIES
Mix together coconut oil, coconut sugar, vanilla and egg together in a bowl. Add the almond flour, baking soda, cinnamon, cardamom to the mixed ingredients until well combined. Add the oats and raisins and combine them together. Using an ice cream scoop, scoop out the some dough and roll it into balls. Place on a parchment lined baking sheet ...
From dontskipthecookie.com
From dontskipthecookie.com
THE BEST GLUTEN FREE OATMEAL RAISIN COOKIES RECIPE
In a large mixing bowl, combine the cassava flour, almond flour, oats, cinnamon (or pumpkin pie spice), sea salt and baking powder. Stir until well combined. In a small mixing bowl, combine the softened coconut oil, maple syrup and vanilla; using a …
From cleancuisine.com
From cleancuisine.com
GLUTEN FREE OATMEAL RAISIN COOKIES {DAIRY FREE OPTION}
Instructions. Position one rack in top third of the oven, one in the bottom third of the oven and preheat the oven to 325°F. Line the cookie sheets with baking parchment. In a bowl add gluten free flour, salt, baking soda, cinnamon, and xanthan gum and whisk together.
From rabbioskitchen.com
From rabbioskitchen.com
THE BEST HEALTHY OATMEAL COOKIES - EATING BIRD FOOD
In a medium bowl, mix together the oats, flour, baking soda, baking powder, cinnamon, nutmeg and salt. Set aside. In a large mixing bowl with the mixer set on medium speed, beat together oil, applesauce, sugar, egg whites and vanilla until fluffy and smooth. Slowly beat in the oat mixture. Gently stir in raisins.
From eatingbirdfood.com
From eatingbirdfood.com
HEALTHY OATMEAL RAISIN COOKIES (NO EGGS, FLOUR, BUTTER OR REFINED …
Preheat oven to 350F. Line a large baking sheet with silicone baking mat or parchment paper. In a large bowl, add almond butter (if using), applesauce, syrup and cinnamon. Stir until completely blended and everything is evenly mixed. Stir in oats until all oats are completely incorporated and coated.
From kirbiecravings.com
From kirbiecravings.com
OATMEAL RAISIN BREAKFAST COOKIES (GLUTEN FREE, DAIRY FREE, REFINED ...
Preheat oven to 350 degrees F. In a large bowl, using a stand or handheld mixer, cream together the coconut oil and sugar for 2-3 minutes until light and fluffy. Add the egg and vanilla and mix for another 30 seconds to incorporate. In a medium sized bowl, whisk together the almond flour, salt, cinnamon, and baking soda.
From kathleenashmore.com
From kathleenashmore.com
DAIRY FREE OATMEAL COOKIES - BEAMING BAKER
Set aside. In a medium bowl, whisk together the wet ingredients: coconut oil, almond butter, coconut sugar, maple syrup, flax eggs and vanilla. In a large bowl, using a rubber spatula, stir together all of the dry ingredients: oats, oat flour, baking powder, cinnamon and salt. Pour the wet mixture over the dry mixture.
From beamingbaker.com
From beamingbaker.com
GLUTEN-FREE OATMEAL RAISIN COOKIES – THE REAL FOOD DIETITIANS
By: Ana Ankeny Posted: 8/25/21 Chewy oats, plump raisins, crunchy walnuts, and a pinch of cinnamon. Those are the star ingredients that bring these awesome and always-favorite Gluten-Free Oatmeal Raisin Cookies to the table. Grab a bowl and make a batch of homemade oatmeal raisin cookies that are perfectly soft and chewy every time. Soft […]
From jawline.ca
From jawline.ca
DAIRY FREE COOKIE RECIPES OATMEAL - CHASSIDY BIVENS
The Best Gluten Free Dairy Free Oatmeal Cookies Recipes on Yummly Coconut And Oat Biscuits Mini Chicken Meatballs Banana Coffee Oatmeal Smoothie. Preheat the oven to 375F. Pour the liquid ingredients into the dry ingredients and mix together. This is a very loose crumbly dough. Combine the flour salt and baking soda in another bowl - mix well. Add the dry …
From mindbodyhealingarts.blogspot.com
From mindbodyhealingarts.blogspot.com
AIP "OATMEAL" AND RAISIN COOKIES (PALEO, DAIRY-FREE) - HEAL ME …
Instructions. Preheat the oven to 350 degrees and line a baking sheet with parchment paper. In a small bowl combine melted coconut oil, maple syrup and vanilla. In a large bowl whisk together tigernut flour, tapioca starch, green banana flour, …
From healmedelicious.com
From healmedelicious.com
LOW FODMAP CHEWY OATMEAL RAISIN COOKIES
Whisk brown sugar into melted butter, then allow to cool slightly so as not to cook the egg. Whisk in egg then stir in the oat/flour mix until a few floury streaks remain. Fold in the raisins, and nuts if using. Cover bowl with plastic wrap and …
From fodmapeveryday.com
From fodmapeveryday.com
DAIRY & EGG FREE OATMEAL RAISIN COOKIES - MILK FREE MOM
1/2 cup raisins. 1 teaspoon vanilla extract. Preheat your oven to 350°F. Mix the first 7 ingredients in a large bowl with a fork. In a separate bowl, mix the remaining ingredients except for the raisins. Add the wet ingredients to the dry, mix well, and add more apple juice if the mixture looks too dry. Mix well. Fold in the raisins.
From milkfreemom.com
From milkfreemom.com
☀ DAIRY FREE COOKIE RECIPES OATMEAL | HOWARD'S WEB
Dairy free cookie recipes oatmeal. Add in the oats, mixing until they are through the dough. Preheat oven to 375 f (190c). Stir together flour, baking soda, cinnamon and salt. Oatmeal, ground flax seed, cinnamon, coffee, stevia, ice, almond milk and 1 more. Gluten Free Vanishing Oatmeal Raisin Cookies Recipe From pinterest.com. Free glucose meter uk Free …
From howard-san.github.io
From howard-san.github.io
OATMEAL & RAISIN COOKIES (GLUTEN, DAIRY & SUGAR-FREE)
Instructions. Preheat oven to 170c. Mix the oats, almond, coconut, salt, coconut sugar and baking powder in a bowl. Melt a jar of ghee then whisk into the eggs and nut butter - but make sure the ghee is NOT piping hot! Pour the wet ingredients into the dry ones and mix thoroughly. Add a small splash of milk if its too thick a dough.
From keziahall.com
From keziahall.com
BEST VEGAN OATMEAL RAISIN COOKIES (GLUTEN-FREE, NUT-FREE + REFINED ...
In a large mixing bowl stir together the dry ingredients (oats, oat flour, baking soda, cinnamon and salt) until well combined. Add the wet ingredients ( maple syrup, melted coconut oil and vanilla) and use a hand mixer to combine well. Add the flaxseed + water mixture and use the hand mixer again to combine.
From eatingbyelaine.com
From eatingbyelaine.com
HEALTHY OATMEAL RAISIN COOKIES - THE BIG MAN'S WORLD
Preheat the oven to 180C/350F, and line a large baking tray with parchment paper, and set it aside. In a large mixing bowl, combine your rolled oats, banana and almond butter/peanut butter, and mix well, until combined. Fold through your raisins. Using a cookie scoop or your hands, form 12 small balls of dough.
From thebigmansworld.com
From thebigmansworld.com
INDULGE A LITTLE, WITH THESE BAKERY-STYLE OATMEAL RAISIN COOKIES
Instructions. Preheat your oven to 350 degrees, and line two or three baking sheets with silpats or parchment paper. Set aside. First things first, place the oats in your food processor, and pulse until they’re mostly broken down and look like “instant” oats, but still have slightly more texture and some whole oats remaining.
From godairyfree.org
From godairyfree.org
DAIRY FREE OATMEAL COOKIES - COOKIE DOUGH DIARIES
Instructions. Preheat oven to 350°F and line 2 baking sheets with parchment paper. In a medium bowl, combine oats, flour, salt, baking soda, and spices. Set aside. In the bowl of a standing or handheld mixer, beat the butter, brown sugar, and granulated sugar until light and fluffy, around 2 minutes.
From thecookiedoughdiaries.com
From thecookiedoughdiaries.com
15 DAIRY-FREE FOODS AT STARBUCKS TO ORDER - PUREWOW
Since the oatmeal is prepared with water, not milk, it’s naturally dairy-free, but feel free to ask for dairy-free milk in yours for a creamier mouthfeel. Starbucks. 2. Rolled & Steel-Cut Oatmeal with Blueberries. Nutrition information: 320 …
From purewow.com
From purewow.com
OATMEAL RAISIN COOKIES - DAIRY FREE RECIPES
Heat oven to 375°F. Spray cookie sheets with nonstick cooking spray. In large bowl, combine sugar, brown sugar and margarine; beat until light and fluffy.
From fooddiez.com
From fooddiez.com
GLUTEN-FREE OATMEAL RAISIN COOKIES RECIPE (DAIRY-FREE)
Instructions. Preheat oven to 350 degrees and lightly grease baking sheets. In a small bowl or plastic bag, combine oat flour, tapioca starch, xanthan gum and baking soda. Mix well and set aside. In a large bowl, using an electric mixer, beat buttery spread, sugar, brown sugar, egg and vanilla until light and fluffy.
From godairyfree.org
From godairyfree.org
VEGAN OATMEAL RAISIN COOKIES (GF) - BEAMING BAKER
Set aside for later. In a medium bowl, whisk together all the dry ingredients: oats, oat flour, baking powder, baking soda, cinnamon and salt. In a large bowl, whisk together all the wet ingredients: coconut oil, coconut sugar, maple syrup, flax eggs, and vanilla. Whisk until thoroughly combined and resembles caramel.
From beamingbaker.com
From beamingbaker.com
DAIRY FREE OATMEAL RAISIN COOKIES - THE BAKERY NETWORK
Bake for just 10- 12, and err on the side of less time to ensure soft, chewy cookies. Slide the silpats or parchment papers off the hot sheets immediately after pulling the cookies from the oven, and let cool completely before storing in an air-tight container, or serving up with a tall glass of non-dairy milk.
From thebakerynetwork.com
From thebakerynetwork.com
You'll also love
Related Search