Dalmatian Bars Recipes
DALMATIAN BARS
Chocolate bars with macadamia nuts and white chocolate chips.
Provided by Stephanie Watts
Categories Bar Cookies
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking pan with nonstick cooking spray.
- Melt chocolate and butter in bowl over simmering water. Remove from heat and stir until smooth.
- Sift together the flour, baking powder and salt, set aside. In a medium bowl, stir together the sugar, vanilla and eggs. Add the chocolate mixture and stir until well blended. Then add the dry ingredients, mix well. Finally stir in the nuts and 3/4 cup of the chips.
- Spread the batter evenly into the prepared pan. Sprinkle remaining chips evenly over the top. Bake for 20-25 minutes, until firm and white chips are lightly colored. Cut into bars when cool.
Nutrition Facts : Calories 521.8 calories, Carbohydrate 56.1 g, Cholesterol 97.3 mg, Fat 32.4 g, Fiber 2.6 g, Protein 7 g, SaturatedFat 16.6 g, Sodium 140.7 mg, Sugar 42.6 g
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