AUTHENTIC CINCINNATI CHILI
This was handed down to me by Mom, a Cincinnati native. Skimming the fat makes this a healthier version than most, and gives it the right consistency. I like mine 4-way, with spaghetti, raw chopped onions, grated mild cheddar, and oyster crackers!
Provided by Melissa Hamilton
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 11h45m
Yield 10
Number Of Ingredients 16
Steps:
- Place the ground beef in a large pan, cover with about 1 quart of cold water, and bring to a boil, stirring and breaking up the beef with a fork to a fine texture. Slowly boil until the meat is thoroughly cooked, about 30 minutes, then remove from heat and refrigerate in the pan overnight.
- The next day, skim the solid fat from the top of the pan, and discard the fat. Place the beef mixture over medium heat, and stir in the onions, tomato sauce, vinegar, Worcestershire sauce, garlic, chocolate, chili powder, salt, cumin, cinnamon, cayenne pepper, cloves, allspice berries, and bay leaf. Bring to a boil, reduce heat to a simmer, and cook, stirring occasionally, for 3 hours. Add water if necessary to prevent the chili from burning.
Nutrition Facts : Calories 225.2 calories, Carbohydrate 10.1 g, Cholesterol 59.5 mg, Fat 12.6 g, Fiber 3.1 g, Protein 19.1 g, SaturatedFat 4.9 g, Sodium 673.7 mg, Sugar 4 g
CINCINNATI-STYLE CHILI
Provided by Katie Lee Biegel
Categories main-dish
Time 3h
Yield 6 to 8 servings
Number Of Ingredients 23
Steps:
- For the chili: In a stockpot or Dutch oven, combine the tomato sauce, tomato paste, onions, chili powder, cocoa powder, sugar, kosher salt, cinnamon, cumin, garlic salt, allspice, pepper, cayenne, cloves, bay leaves, beef (do not brown first) and 2 cups water. Mix until combined. Cover and simmer over medium-low heat for approximately 2 hours. Stir in the vinegar and simmer for another 30 minutes.
- To serve: Serve on a bed of spaghetti and top with the beans, onions and a mound of cheese (or any preferred combination). Add hot sauce, if desired, and eat with oyster crackers.
CINCINNATI CHILI
Provided by Food Network Kitchen
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 24
Steps:
- Heat the oil in a medium Dutch oven or heavy pot over medium heat. Add half the chopped onions and the garlic and cook until soft, stirring, about 5 minutes. Add the chili powder, paprika, cumin, allspice, coriander, cinnamon, cayenne and cloves. Cook, stirring, until fragrant. Add the beef and cook the mixture, stirring, until the beef is no longer pink, about 5 minutes. Add 1 tablespoon salt.
- Add the tomato sauce, diced tomatoes, bay leaf and 1 1/2 cups water; simmer the mixture, uncovered, stirring occasionally, until slightly thicker. Add the chocolate, vinegar and Worcestershire and cook until the mixture is thickened but still soupy, about 15 more minutes.
- Meanwhile, bring a large pot of salted water to a boil over high heat. Cook the spaghetti according to the package directions. Drain well.
- Discard the bay leaf and season the chili with the freshly ground pepper. Divide the spaghetti among bowls and top with the chili, beans, remaining onion and cheddar. Serve with the oyster crackers if desired.
DELICIOUS AND EASY CINCINNATI CHILI
Make and share this Delicious and Easy Cincinnati Chili recipe from Food.com.
Provided by Ginger Cook
Time 4h30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown your meat in a pan with olive oil and the garlic and onions.
- Combine the rest of your ingredients in the crockpot.
- Add your cooked meat mixture.
- Set crock pot on low for 4-6 hours, or high for 1-2 hours.
- Top with your choice of shredded cheese and green onions.
Nutrition Facts : Calories 279, Fat 17.5, SaturatedFat 6.8, Cholesterol 77.1, Sodium 112.7, Carbohydrate 7.7, Fiber 2.4, Sugar 2.9, Protein 22.4
More about "delicious and easy cincinnati chili recipes"
CINCINNATI CHILI - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (67)Total Time 2 hrs 30 minsCategory Main Course, PastaCalories 220 per serving
- Bring to a boil and skim any fat off the top. Reduce heat and simmer for 2 hours or until thickened.
CINCINNATI CHILI RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CINCINNATI CHILI RECIPE (1-5 WAY) - BELLY FULL
From bellyfull.net
OUR BEST CHILI RECIPES OF ALL TIME (PLUS VIDEO) I TASTE …
From tasteofhome.com
CINCINNATI CHILI - TORNADOUGH ALLI
From tornadoughalli.com
EASY CINCINNATI CHILI - HOT ROD'S RECIPES
From hotrodsrecipes.com
5/5 (3)Total Time 2 hrs 40 minsCategory Main CourseCalories 421 per serving
SKYLINE GOLD STAR CINCINNATI CHILI RECIPE | THE RECIPE CRITIC
From therecipecritic.com
4.7/5 (12)Uploaded Nov 8, 2020Category Dinner, Main CoursePublished Oct 19, 2020
CINCINNATI CHILI RECIPE | MCCORMICK
From mccormick.com
QUICK & EASY CINCINNATI CHILI | MCCORMICK
From mccormick.com
CINCINNATI CHILI - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
EASY CINCINNATI CHILI • SALT & LAVENDER
From saltandlavender.com
22 BEST CHILI RECIPES - THE SPRUCE EATS
From thespruceeats.com
HOMEMADE CHILI CRISP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BEST DELICIOUS AND EASY CINCINNATI CHILI RECIPES
From alicerecipes.com
40 EASY CHILI RECIPES - HOW TO MAKE BEST HOMEMADE CHILI - GOOD …
From goodhousekeeping.com
WORLD'S BEST CINCINNATI CHILI - AN EASY AND DELICIOUS RECIPE!
From youtube.com
35 BEST CHILI RECIPES - EASY HOMEMADE CHILI IDEAS FROM SCRATCH
From delish.com
BEST CINCINNATI CHILI RECIPE - HOW TO MAKE CINCINNATI CHILI - DELISH
From delish.com
CHILI RECIPES - EASY, QUICK, CLASSIC & MORE | TASTE OF HOME
From tasteofhome.com
SKYLINE CINCINNATI CHILI (COPYCAT RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
You'll also love