Dickeys Meatloaf Recipes

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DICKEY'S MEATLOAF

Provided by My Food and Family

Categories     Home

Time 1h

Number Of Ingredients 9



Dickey's Meatloaf image

Steps:

  • Mix all the ground beef, vegetables and the egg together and make decently thick patties. Roll patties in flour and lightly brown in a skillet. Put patties in 9x13 pan
  • Drain all grease but about 4 Tbsp. Mix a little flour with grease until a gravy is made. Pour 1 large can of tomato sauce into flour mix after browning flour in skillet. Season to taste. Stir fast and over low heat. Bring sauce to a boil and pour over patties--the sauce will be somewhat thick.
  • Cook dish at 325°F for about 30 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1.5 lb ground meat
1 onion, chopped
1 can chopped tomato
1 egg
Pinches of flour
1 can tomato sauce
Salt
Pepper
Garlic powder

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