DILL PICKLE BREAD
I've used dill in breads and just love the flavor, but one day while preparing hamburgers, I wondered if I could use actual pickles. Here is my creation use dill pickle juice for half of the water for the deluxe version. Enjoy!
Provided by Tony
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 9
Steps:
- Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
- Use the white bread, medium crust setting.
Nutrition Facts : Calories 13.7 calories, Carbohydrate 1 g, Cholesterol 2.5 mg, Fat 1 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 0.6 g, Sodium 200.1 mg, Sugar 0.2 g
DILL PICKLES
Make your own dill pickles at home with Alton Brown's easy recipe from Good Eats on Food Network.
Provided by Alton Brown
Time P10DT15m
Yield 3 pounds pickles
Number Of Ingredients 8
Steps:
- Combine the salt and water in a pitcher and stir until the salt has dissolved.
- Rinse the cucumbers thoroughly and snip off the blossom end stem. Set aside.
- Place the peppercorns, pepper flakes, garlic, dill seed and fresh dill into a 1-gallon crock. Add the cucumbers to the crock on top of the aromatics. Pour the brine mixture over the cucumbers in order to completely cover. Pour the remaining water into a 1-gallon ziptop plastic bag and seal. Place the bag on top of the pickles making sure that all of them are completely submerged in the brine. Set in a cool, dry place.
- Check the crock after 3 days. Fermentation has begun if you see bubbles rising to the top of the crock. After this, check the crock daily and skim off any scum that forms. If scum forms on the plastic bag, rinse it off and return to the top of the crock.
- The fermentation is complete when the pickles taste sour and the bubbles have stopped rising; this should take approximately 6 to 7 days. Once this happens, cover the crock loosely and place in the refrigerator for 3 days, skimming daily or as needed. Store for up to 2 months in the refrigerator, skimming as needed. If the pickles should become soft or begin to take on an off odor, this is a sign of spoilage and they should be discarded.
PICKLE BREAD (FOR BREAD MACHINE)
I adapted this recipe from another website. It's really quite yummy. Now I know what to do with that single pickle left in the jar. It's suggested to substitute 1/8 c of the flour with vital wheat gluten for a better rise. Think I'll try adding some garlic and chives next time. It's especially good with roast beef, corned beef, pastrami. Try making a grilled cheese sandwich with it. I like it toasted with smear of vegetable cream cheese. Bet this would make great hamburger buns if you formed the dough by hand and baked them in the oven. Cooking times will vary depending on your bread machine.
Provided by charlie 5
Categories Yeast Breads
Time 10m
Yield 1 1 1/2 lb loaf
Number Of Ingredients 9
Steps:
- Place all the ingredients in the bread machine pan according to manufacturer's directions. Bake on the "White Bread/Medium Crust" setting.
Nutrition Facts : Calories 1593.7, Fat 16.1, SaturatedFat 8, Cholesterol 30.5, Sodium 1829.8, Carbohydrate 311.9, Fiber 14.6, Sugar 7.6, Protein 45.2
More about "dill pickle bread abm recipes"
DILL PICKLE BREAD - GATHER FOR BREAD
Web Sep 3, 2014 1 cup lukewarm dill pickle juice 110 degrees F* 1 tablespoon extra-virgin olive oil 3 cups bread flour or unbleached all-purpose flour …
From gatherforbread.com
5/5 (2)Estimated Reading Time 4 minsCategory BreadTotal Time 25 mins
From gatherforbread.com
5/5 (2)Estimated Reading Time 4 minsCategory BreadTotal Time 25 mins
- Proof yeast: Sprinkle yeast and 1 teaspoon of sugar over 1/2 cup of pickle juice (or pickle/water combo). Let sit for about 10 minutes until frothy.
- Pour into mixing bowl. Using a mixer fitted with flat paddle attachment, combine the yeast mixture with oil, 1 Tablespoon sugar, 2 cups flour, remaining pickle juice and salt. Slowly add remaining flour 1/4 cup at a time while mixing on low speed. Switch to dough hook knead on medium speed. Add in chopped dill pickle and dill weed. Continue kneading for 6-10 minutes or until dough is smooth and elastic. While kneading If you think the dough is too moist, add additional flour (a tablespoon at a time). If the dough is looking dry add warm water (a tablespoon at a time).
- Transfer to a greased bowl and let rise until doubled, about 1 hour. Punch down dough. Form loaf into a round shape and place in greased dutch oven covered with lid to rise. Let rise again for about 30 minutes. Meanwhile, preheat oven to 450 degrees.
I TRIED DILL PICKLE BREAD—AND HERE’S WHAT I THOUGHT
Web May 1, 2020 How to Make Dill Pickle Bread Jennifer Schwarzkopf for Taste of Home Ingredients 1/2 cup sour cream 1/2 cup vegetable oil 2 …
From tasteofhome.com
Author Jennifer SchwarzkopfEstimated Reading Time 3 mins
From tasteofhome.com
Author Jennifer SchwarzkopfEstimated Reading Time 3 mins
SAVORY MOMENTS: DILL PICKLE QUICK BREAD
Web Jul 24, 2019 1 tablespoon dill pickle juice 1 tablespoon sugar 1/2 cup sour cream 1 cup finely chopped dill pickles 2 tablespoons (firmly packed) finely chopped fresh dill weed (or 1 tablespoon dried) Instructions: Preheat the …
From savorymomentsblog.com
From savorymomentsblog.com
DILL PICKLE BREAD - DISH 'N' THE KITCHEN
Web Mar 23, 2022 Combine the brine ingredients and bring to a boil. Remove from heat, stir up the brine, and pour off 1/2 cup. Add enough water to bring to a full cup of liquid, and allow to cool to 110F. Combine the warm brine …
From dishnthekitchen.com
From dishnthekitchen.com
EASY DILL PICKLE BREAD RECIPE - BELLY FULL
Web Apr 12, 2017 1 tablespoon dill pickle juice 1/3 cup diced dill pickles 1 3/4 cups all-purpose flour 1 packet onion soup mix 2 tablespoons granulated sugar 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 cup …
From bellyfull.net
From bellyfull.net
BEST DILL PICKLE BREAD RECIPE - HOW TO MAKE DILL PICKLE …
Web May 27, 2017 chopped fresh dill Directions Save to My Recipes Step 1 Preheat oven to 350°. Line a 9"-x-5" loaf pan with parchment paper. Step 2 In a large bowl, whisk …
From delish.com
4.5/5 (13)Category Snack
From delish.com
4.5/5 (13)Category Snack
HOMEMADE DILL PICKLES AND BREAD AND BUTTER PICKLES - YOUTUBE
Web If love pickles but have never had the opportunity to make them yourself, now's your chance. It's super easy to do and will give you great ideas on how you ...
From youtube.com
From youtube.com
DILL PICKLE BREAD - AMISH365 - EASY AND AMAZING AND COLORFUL!
Web May 8, 2020 2 tbsp. chopped fresh dill. Instructions. Mix first eight ingredients well. Add the rest and mix. Preheat oven to 350°. Butter 9"-x-5" loaf pan or line with parchment …
From amish365.com
From amish365.com
DILL PICKLE BREAD RECIPE, WHATS COOKING AMERICA
Web After resting, turn dough bottom side up and press to flatten. Fold dough into an envelope by folding the top 1/3 of the way to the bottom. Then fold the bottom a 1/3 of the way …
From whatscookingamerica.net
From whatscookingamerica.net
BREAD AND BUTTER DILL PICKLES RECIPE - FOOD LIFE DESIGN
Web Jul 7, 2022 Instructions. Place the cucumbers and garlic in a large bowl. Sprinkle salt over the top. Add ice and stir. Let the cucumbers sit in the salt brine for 2 to 3 hours.
From food-life-design.com
From food-life-design.com
GRANDMA'S DILL PICKLE RECIPE • LOVELY GREENS
Web Aug 10, 2018 Cover the jars with warm/hot water from the tap then bring the pan to a boil. Boil the jars for fifteen minutes then lift them out of the water. If you’re using a towel at …
From lovelygreens.com
From lovelygreens.com
CLASSIC BREAD AND BUTTER PICKLES RECIPE - TASTING TABLE
Web Apr 30, 2023 Pull out a medium pot and combine the sugar, white vinegar, apple cider vinegar, mustard seeds, celery seeds, and turmeric. Cook on medium heat for 5 …
From tastingtable.com
From tastingtable.com
DILL PICKLE BREAD RECIPE ~ SO MOUTHWATERING AND ADDICTIVE!
Web A quick recipe for dill pickle bread. No yeast or kneading required! Bursting with chunks of dill pickle and freckled with cheddar cheese, thus savoury delig...
From youtube.com
From youtube.com
PICKLE SOURDOUGH RYE BREAD RECIPE - THE PANTRY MAMA
Web Mar 25, 2021 Take your sourdough out of the fridge. Gently place it onto a piece of baking paper. Gently score your bread with a lame, clean razor blade or knife. Carefully take …
From pantrymama.com
From pantrymama.com
EASY HOMEMADE PICKLES RECIPE - COOKIE AND KATE
Web Aug 5, 2020 Instructions. For pickle rounds (“chips”), slice the cucumber(s) into thin rounds, about ⅛-inch thick. Or, for spears, slice them in half lengthwise, then slice the …
From cookieandkate.com
From cookieandkate.com
DILL PICKLE BREAD RECIPE | RECIPEGOLDMINE.COM
Web Apr 11, 1999 1 medium dill pickle, finely chopped; 1 tablespoon butter, softened; 1 tablespoon dried onion; 1 teaspoon parsley flakes; 1/2 teaspoon dill weed; 1/4 teaspoon …
From recipegoldmine.com
From recipegoldmine.com
SANDWICH RECIPES ON TWITTER: "HOMEMADE COFFEE-RYE SOURDOUGH …
Web Homemade coffee-rye sourdough bread Rachel sandwich with 1/3 lb turkey, 3 slices Havarti, homemade spicy pickle Russian D, homemade dill pickle slaw, pan fried in …
From twitter.com
From twitter.com
DILL PICKLE BREAD 2 RECIPE | RECIPEGOLDMINE.COM
Web Apr 11, 1999 1 cup lukewarm dill pickle juice (110 degrees F)* 1 large dill pickle, finely chopped; 1 tablespoon extra-virgin olive oil; 1 tablespoon dried dill weed; 1 tablespoon …
From recipegoldmine.com
From recipegoldmine.com
You'll also love