Dillpestosauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DILL SAUCE

This healthy dill sauce is delicious with salmon or shrimp, new potatoes and sugar snap peas - it also livens up a mixed leaf salad.

Provided by English_Rose

Categories     Sauces

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7



Dill Sauce image

Steps:

  • Put all the ingredients in a food processor and blend together to make a smooth dressing.

Nutrition Facts : Calories 60.8, Fat 0.6, SaturatedFat 0.4, Cholesterol 2.3, Sodium 324.5, Carbohydrate 11.6, Fiber 0.1, Sugar 11, Protein 2.6

4 ounces low-fat plain yogurt
2 tablespoons white wine vinegar
1/4 teaspoon salt
1/4 teaspoon ground black pepper
3 tablespoons dill, finely chopped
1/4 lemon, juice of, only
1/2 teaspoon coarse grain mustard

DILL PESTO SAUCE

Make and share this Dill Pesto Sauce recipe from Food.com.

Provided by seashell

Categories     Sauces

Time 5m

Yield 6 serving(s)

Number Of Ingredients 8



Dill Pesto Sauce image

Steps:

  • Combine all the ingredients in a blender or food processor and blend till smooth.
  • Chill.

Nutrition Facts : Calories 66.1, Fat 6.6, SaturatedFat 1.1, Cholesterol 1.5, Sodium 27, Carbohydrate 1.2, Fiber 0.3, Sugar 0.1, Protein 1.2

2 tablespoons crushed walnuts
2 -3 minced garlic cloves
1 tablespoon dried dill
2 tablespoons grated parmesan cheese (Do NOT use the stuff that comes in the green can)
2 tablespoons water
1 tablespoon lemon juice
2 tablespoons extra virgin olive oil
salt and pepper

DILL SAUCE

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Provided by Lisa

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 4



Dill Sauce image

Steps:

  • Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

Nutrition Facts : Calories 68.5 calories, Carbohydrate 2.7 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 156.1 mg, Sugar 0.1 g

½ cup sour cream
1 ½ tablespoons Dijon-style prepared mustard
1 tablespoon lemon juice
2 teaspoons chopped fresh dill

FRESH DILL SAUCE

Provided by Ina Garten

Categories     condiment

Time 15m

Yield Makes 2 cups

Number Of Ingredients 11



Fresh Dill Sauce image

Steps:

  • Place the mayonnaise, sour cream, yogurt, cream cheese, scallions, dill, parsley, lemon zest, lemon juice, 2 teaspoons salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Puree for a few seconds, until well mixed. Add the cucumber and puree for another few seconds, until combined. Pour into a container and refrigerate for a few hours to allow the flavors to develop.

1/2 cup good mayonnaise, such as Hellmann's
1/2 cup sour cream
1/2 cup plain yogurt, such as Stonyfield
2 tablespoons cream cheese, at room temperature
1/2 cup chopped scallions, white and green parts (4 scallions)
1/2 cup minced fresh dill
1/4 cup minced fresh flat-leaf parsley
1 teaspoon grated lemon zest
2 tablespoons freshly squeezed lemon juice
Kosher salt and freshly ground black pepper
1 cup seeded, grated hothouse cucumber

CREAMY DILL DIPPING SAUCE

A tasty creamy dill dipping sauce.

Provided by Jackie Smith

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h5m

Yield 5

Number Of Ingredients 5



Creamy Dill Dipping Sauce image

Steps:

  • In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.

Nutrition Facts : Calories 129.1 calories, Carbohydrate 1.5 g, Cholesterol 14.3 mg, Fat 13.6 g, Protein 0.9 g, SaturatedFat 4.3 g, Sodium 75.6 mg, Sugar 0.2 g

½ cup sour cream
¼ cup mayonnaise
2 tablespoons chopped fresh dill
1 teaspoon lemon juice
salt and pepper to taste

DILL PESTO

This cool dill pesto refreshes seafood, grilled fish, cucumbers, green beans, potato dishes, melon, yogurt dips, sauces, and egg dishes. For a brunch or lunch treat, spread it on bagels topped with lox and cream cheese.

Provided by TishT

Categories     Sauces

Time 15m

Yield 3/4 cup

Number Of Ingredients 6



Dill Pesto image

Steps:

  • In a blender or food processor, place the dill, parsley, nuts, and garlic.
  • Whirl until finely minced.
  • Add the oil and cheese, and process until blended.
  • Transfer to a small bowl, cover and chill.

1 1/2 cups packed fresh dill leaves
1/2 cup packed fresh flat-leaf parsley (Italian)
2 tablespoons pistachios or 2 tablespoons pine nuts
2 cloves garlic, smashed
3 tablespoons extra virgin olive oil
2 tablespoons freshly grated parmesan cheese

VEGETABLES IN DILL SAUCE

"This recipe is ideal for using up vegetables from your garden," writes Edie DeSpain from Logan, Utah. "It's a great side dish for grilled chicken. Enjoy!"

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 6 servings.

Number Of Ingredients 16



Vegetables in Dill Sauce image

Steps:

  • In a large saucepan, bring water to a boil. Add pearl onions; boil for 3 minutes. Drain and rinse in cold water; peel., In a large nonstick skillet coated with cooking spray, saute onions and carrot in butter for 1 minute. Add mushrooms and zucchini; saute 6-8 minutes longer or until vegetables are tender. Stir in the lemon juice, marjoram and salt. , In a small microwave-safe bowl, combine the sauce ingredients. Cover and microwave on high until heated through, stirring once. Serve with vegetables.

Nutrition Facts : Calories 80 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 186mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

4 cups water
1-1/2 cups pearl onions
1 medium carrot, sliced
1 tablespoon butter
1/2 pound sliced fresh mushrooms
2 small zucchini, sliced
2 teaspoons lemon juice
1 teaspoon dried marjoram
1/4 teaspoon salt
SAUCE:
2 tablespoons plus 2 teaspoons fat-free sour cream
2 tablespoons plus 2 teaspoons reduced-fat mayonnaise
2 tablespoons fat-free milk
2-1/4 teaspoons finely chopped onion
1/2 teaspoon snipped fresh dill
Dash white pepper

QUICK CREAMY DILL SAUCE

This is a great creamy sauce that's great for fish or chicken!

Provided by Shiann Shipp

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 4h5m

Yield 6

Number Of Ingredients 6



Quick Creamy Dill Sauce image

Steps:

  • Mix mayonnaise, mustard, lemon juice, steak sauce, and dill in a bowl; season with salt and pepper. Cover and chill for 4 hours before serving.

Nutrition Facts : Calories 136.3 calories, Carbohydrate 1.2 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 175.5 mg, Sugar 0.3 g

½ cup mayonnaise
2 tablespoons prepared yellow mustard
1 teaspoon lemon juice
1 teaspoon steak sauce (such as A1®)
1 teaspoon dried dill weed
salt and ground black pepper to taste

DILL SAUCE FOR FISH

This sauce is fantastic on grilled salmon, or any fish for that matter. My friend even likes it on chicken! The ingredients sound a little unconventional -- but BOY does it all work together. Husband found recipe in a hunting magazine. Keeps a long time in fridge.

Provided by Aileen E

Categories     Sauces

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 7



Dill Sauce for Fish image

Steps:

  • Whisk all ingredients together.
  • Chill for at LEAST 4 hours to combine flavors.

1/2 cup mayonnaise
2 tablespoons prepared mustard (French's or equivalent)
1 tablespoon lemon juice
1 teaspoon A.1. Original Sauce
1/2 teaspoon dill weed (if fresh use more)
1 dash salt (can be omitted)
1 dash pepper (can be omitted)

DILL SAUCE

Categories     Sauce     Dairy     Herb     White Wine     Dill     Bon Appétit

Yield Makes about 1 cup

Number Of Ingredients 4



Dill Sauce image

Steps:

  • Combine clam juice and wine in heavy small nonaluminum saucepan. Boil until reduced to 1/3 cup, about 9 minutes. Reduce heat to medium. Whisk in crème fraîche. Boil until reduced to 1 cup, about 5 minutes. Remove from heat. Stir in dill. Season with salt and pepper.
  • If crème fraîche is unavailable, heat 1 cup whipping cream to lukewarm (85°F). Remove from heat and mix in 2 tablespoons buttermilk. Cover and let stand in warm draft-free area until slightly thickened (24 to 48 hours, depending on temperature of room). Refrigerate until ready to use.

2/3 cup bottled clam juice
1/2 cup dry white wine
1 1/4 cups crème fraîche or whipping cream
3 tablespoons minced fresh dill

DILL SAUCE

Make and share this Dill Sauce recipe from Food.com.

Provided by Darlene Summers

Categories     Sauces

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 3



Dill Sauce image

Steps:

  • Mix mayonnaise, dill and lemon juice well.
  • Refrigerate at least one hour for blending of flavors.
  • Serve on fish.

Nutrition Facts : Calories 924.1, Fat 78.5, SaturatedFat 11.5, Cholesterol 61.1, Sodium 1671.2, Carbohydrate 58.8, Fiber 0.1, Sugar 15.8, Protein 2.2

1 1/2 cups mayonnaise
1/2 teaspoon ground dill or 1/2 teaspoon dill seed
3 tablespoons lemon juice

DILL SAUCE

Provided by Bryan Miller

Categories     condiments, dips and spreads

Time 5m

Yield Two cups

Number Of Ingredients 8



Dill sauce image

Steps:

  • Combine all the ingredients and mix well. Refrigerate until ready to use.

Nutrition Facts : @context http, Calories 514, UnsaturatedFat 41 grams, Carbohydrate 3 grams, Fat 56 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 13 grams, Sodium 362 milligrams, Sugar 2 grams

1 cup mayonnaise
1/2 cup creme fraiche
1/2 cup sour cream
2 tablespoons lemon juice
1 teaspoon dry white wine
Salt and pepper, to taste
Dash of cayenne
3 tablespoons chopped fresh dill

DILL LEMON PESTO

Categories     Condiment/Spread     Sauce     Lemon     Summer     Dill     Gourmet

Yield Makes about 3/4 cup

Number Of Ingredients 9



Dill Lemon Pesto image

Steps:

  • In a bowl soak bread in lemon juice and water 10 minutes and squeeze out excess liquid between hands. In a food processor blend together bread and remaining ingredients with salt and pepper to taste until smooth. Pesto keeps, surface covered with plastic wrap, chilled, 1 week.

3 slices homemade-type white bread, torn into small pieces
2 tablespoons fresh lemon juice
3 tablespoons water
3/4 cup packed fresh dill (feathery leaves)
3/4 cup packed fresh flat-leaved parsley leaves, washed well and spun dry
2 teaspoons Dijon mustard
1/2 teaspoon freshly grated lemon zest
1/8 teaspoon sugar
1/3 cup olive oil

SAUTEED SALMON WITH DILL LEMON PESTO

Categories     Fish     Sauté     Quick & Easy     Salmon     Summer     Gourmet

Yield Serves 6

Number Of Ingredients 6



Sauteed Salmon with Dill Lemon Pesto image

Steps:

  • Pat salmon dry between paper towels and sprinkle with salt and pepper. In a 12-inch non-stick skillet heat oil over moderately high heat until hot but not smoking and sauté salmon, skin side down, 3 minutes. Reduce heat to moderate and cook salmon 4 minutes more. Turn salmon and sauté over moderately high heat 2 minutes. Reduce heat to moderate and cook until just cooked though, about 3 minutes more.
  • In a food processor blend pesto with 1 tablespoon hot water, adding additional hot water if necessary to reach desired consistency.
  • Serve pesto over salmon.

a 1 1/2-pound piece salmon fillet with skin
coarse salt to taste
freshly ground black pepper to taste
1 tablespoon extra-virgin olive oil
1/2 cupdill lemon pesto
1 to 2 tablespoons hot water

DILL SAUCE

This dill sauce recipe accompanies Fish Mixed Grill .

Provided by James Beard

Categories     Sauce     Quick & Easy     Mayonnaise     Summer     Sour Cream     Dill     Parsley     House & Garden

Number Of Ingredients 7



Dill Sauce image

Steps:

  • Mix mayonnaise with sour cream. Add green onion, parsley, dill and salt and pepper.

2/3 cup mayonnaise
2/3 cup sour cream
2 tablespoons green onion, finely chopped
2 tablespoons parsley, finely chopped
1 tablespoon dill, finely chopped (or 1 teaspoon dried)
salt and pepper to taste
N/A pepper

More about "dillpestosauce recipes"

DILL SAUCE RECIPE | BON APPéTIT
Preparation. Mix 1 finely chopped small shallot, 1/2 cup plain 2% fat Greek yogurt, 3 tablespoons finely chopped fresh dill, and 2 tablespoons fresh lemon juice in a small bowl; season with kosher ...
From bonappetit.com
3.2/5 (23)
Servings 4


WHAT TO MAKE WITH PESTO - FOOD NETWORK
Pesto might just be the perfect flavor enhancer. It features a well-rounded balance of peppery basil, buttery pine nuts and salty Italian cheese that’s impossible to …
From foodnetwork.com
Author By


WHAT IS DILL AND HOW IS IT USED? - THE SPRUCE EATS
A good way to freeze it is to put the leaves in a blender or food processor. Pulse to finely chop the leaves and then add just enough water to just turn the chopped leaves into a paste. Spoon the paste into an ice cube tray, freeze, transfer the resulting cubes to a sealable plastic bag, and store in the freezer. Then add a dill ice cube anytime you want a burst of fresh …
From thespruceeats.com


BASIL PESTO RECIPE - THE SPRUCE EATS
Gather the ingredients. The Spruce / Julia Hartbeck. Combine the basil, garlic, pine nuts, and salt in a food processor. The Spruce / Julia Hartbeck. Pulse until the pesto is blended into a slightly coarse paste (or your desired consistency). The Spruce / Julia Hartbeck. Transfer to a bowl and stir in the olive oil and cheese.
From thespruceeats.com


DILL PESTO - PERRY'S PLATE
Just whack the dill off about half way up the stalk and pick out some of the thicker stems. You don't need to pull all of them off all the stems. Put the dill in the work bowl of a food process or or in a blender. Add the almonds/pine nuts, garlic, salt, juice from 1/2 a lemon and the pinch of pepper flakes.
From perrysplate.com


CREAMY DILL SAUCE FOR SALMON OR TROUT | RECIPETIN EATS
Sprinkle with salt and pepper. Heat oil in skillet over medium high heat. Place fish in skillet skin side down. Cook for 2 minutes, then flip and cook the other side for 1 1/2 minutes. Remove from skillet onto serving plates. Serve with Dill Sauce on the side, garnished with fresh dill and lemon wedges if desired.
From recipetineats.com


INGENIOUS AND SIMPLE VEGAN DILL PESTO (7 INGREDIENTS!)
Place all ingredients in food processor and process on high for at least one minute or until all ingredients are well-incorporated. Store in airtight container in refrigerator for up to 5 days. Keyword dill, pesto, sauce. Photography by Hope Agresti. Tags dill pesto sauce. Print. Allison Agresti. Easy and Super Flavorful Tuna Salad (No Mayo!) Simple and Incredible Dill …
From thejunetable.com


DILL SAUCE RECIPE, WHATS COOKING AMERICA
Instructions. In a medium-size bowl, sour cream, Dijon-style mustard, salt, white pepper, dill weed, fresh lemon juice, and capers. Store in refrigerator until ready to serve.
From whatscookingamerica.net


10 FOODS THAT PAIR WELL WITH DILL - ONE GREEN PLANET
Use dill in this Watermelon Gazpacho with Beet Noodles , Braised Red Cabbage with Beets and this Grilled Beet Salad with Almonds and Dried Cranberries . 10. …
From onegreenplanet.org


DILL SAUCE RECIPE | MYRECIPES
Ingredient Checklist. 1 ½ cups mayonnaise ; 1 (8-ounce) carton commercial sour cream ; 2 tablespoons olive oil ; 2 tablespoons lemon juice ; 1 teaspoon Worcestershire sauce
From myrecipes.com


DILL SAUCE RECIPE | FOOD & WINE
Step 1. In a bowl, whisk the mayonnaise with the lemon juice and dill and season with salt. Refrigerate until ready to serve. Advertisement. Close …
From foodandwine.com


41 FRESH DILL RECIPES THAT AREN'T JUST FOR PICKLES | TASTE OF …
Greek Salad Ravioli. Turn the fresh flavors of a Greek salad into a warm dish for cold winter nights. I like to make a large batch, freeze it, then simply drop ravioli into simmering water for dinner in about five minutes! —Carla Mendres, Winnipeg, Manitoba. Go to Recipe. 30 / 41. Taste of Home.
From tasteofhome.com


AMAZON.CA: DILL - WHOLE SPICES & HERBS: GROCERY & GOURMET FOOD
Grocery Deals Bestsellers Breakfast Food Beverages & Coffee Snack Food Gourmet Gifts Whole Foods Market Natural & Organic International Foods Subscribe & Save Value Packs Dill. See product details. Customers also bought Best sellers #1 price $ 2. 49. Club House, Quality Natural Herbs & Spices, Organic Dill Weed, 12g ...
From amazon.ca


KETO DILL SAUCE RECIPE | @ATKINS
In a small bowl, whisk together mayonnaise, sour cream, dill, mustard, cream and lemon juice. Stir in salt and freshly ground black pepper to taste. Cover and refrigerate for at least 30 minutes. Caper-Dill Sauce: Prepare Dill Sauce according to directions, substituting a pinch of cayenne pepper for the black pepper and stirring in 2 ...
From atkins.ca


25+ BEST DILL RECIPES - WHAT TO MAKE WITH DILL | KITCHN
Potato Salad with Yogurt, Arugula, and Dill. While it's usually mayo that's at the heart of a creamy potato salad, here it's actually whole milk plain yogurt, which lends a touch of tangy brightness to the whole thing. Go to Recipe. 18 / …
From thekitchn.com


DILL PESTO RECIPE – CLEAN EATING WITH KATIE
Rinse the dill and pat dry. Trim the woodier part of the ends off. Add all ingredients to food processor and pulse until combined. If the mixture is too thin, add more nuts. If it is too thick, add more lemon or olive oil based on a taste test. (A blender could be used instead.) Serve on salads, veggies, or on salmon.
From cleaneatingwithkatie.com


THE BEST DILL SAUCE FOR SALMON | MONTANA HAPPY
Dill sauce for salmon is an easy recipe made of sour cream, mayonnaise, chopped onions, lemon juice, prepared horseradish, dill weed, garlic salt, and freshly ground pepper. This delicious sauce will take your salmon recipe to a whole new level. Prep Time 3 minutes. Cook Time 2 minutes. Total Time 5 minutes.
From montanahappy.com


EASY DILL DIP (FOR VEGGIES, POTATO CHIPS, - BOWL OF DELICIOUS
This Easy Dill Dip is packed with fresh herbs – dill, cilantro, and green onions- plus lime juice and zest for a unique, fresh flavor. It’s the perfect creamy dip for veggies or potato chips, or as a fun spread on a sandwich. The base is sour cream, but you can easily substitute Greek yogurt for a healthier version!
From bowlofdelicious.com


GERMAN DILL SAUCE (DILLSOSSE) RECIPE - THE SPRUCE EATS
This sour cream and dill sauce, known as dillsosse in Germany, is served with a variety of recipes such as hard-boiled eggs and meat fondue, but thanks to its delicious vibrant flavor it can be used on many other dishes from seafood to vegetables.Easily made in five minutes and then chilled for at least one hour to allow the flavors to set and meld, the sauce …
From thespruceeats.com


26 RECIPES THAT START WITH PESTO - THE SPRUCE EATS
Cauliflower With Pesto. Healthy steamed cauliflower gets an extra dose of yummy flavor with the addition of some delicious green pesto sauce. If you use prepared sauce from the store, add a bit of extra salt, lemon juice, or Parmesan cheese, for an extra kick of flavor. Continue to 21 of 26 below.
From thespruceeats.com


LEMON DILL SAUCE | BERLY'S KITCHEN
Chop the dill, juice the lemon, and measure out the mayonnaise and Dijon mustard. Also, I would recommend making this while your fish or main dish cooks. Once that’s done, toss all the ingredients into a mixing bowl and grab a whisk or fork. Whip everything together until you get a smooth and creamy dill sauce.
From berlyskitchen.com


DILL RECIPES | ALLRECIPES
The Best Indian Street Food Snacks, Appetizers, and Small Bites. The Best Indian Street Food Snacks, Appetizers, and Small Bites India is home to 1.3 billion people. It's one of the most diverse countries on the planet, with each region and subculture having its own must-try dishes. India is a real paradise for food lovers, including street food fanatics! Check out our collection …
From allrecipes.com


DILLY-ICIOUS! OVER 15 DILL RECIPES | FOOD BLOGGERS OF CANADA
1. Dill-icious Garlic Scape Relish. by Dish 'n' the Kitchen. Make your own relish for the summer with Dish 'n' the Kitchen 's great take on it. This Dill-icious Garlic Scape Relish is great for summer hotdogs, burgers and sandwiches! 2. Lohikeitto - Easy Finnish Salmon Soup. by Bacon is Magic.
From foodbloggersofcanada.com


HEALTHY BAKED SALMON WITH RED CHILI FLAKES AND GARLIC - ETALK
In a small food processor, combine the onion, garlic, dill, capers, olive oil and chili flakes. Pulse until coarsely chopped. Season with black pepper. Baked salmon: Place the fish on the prepared baking sheet. Season with sea salt and pepper. Spread the Caper Dill Pesto over the fillets. Bake for 15 to 20 minutes, until the fish flakes easily ...
From more.ctv.ca


SALMON AND DILL PASTA SAUCE | CANADIAN GOODNESS
Melt butter in a saucepan. Stir in flour. Cook 2 min on low heat. Whisk in milk and cream. Bring to the boil. Reduce heat and cook 5 min. Whisk in mustard, half of fresh dill (or all of dried dill), green onions and lemon juice. Cook 2 to 3 min. Stir in peas, salmon, salt and pepper. Cook 2 to 3 min until heated thoroughly.
From dairyfarmersofcanada.ca


LEMON-DILL PESTO - PESTO WITH A SCANDINAVIAN TWIST
Steps to Make It. Place 5 tablespoons walnuts and 5 cloves garlic in a food processor and process until finely chopped. Add fresh dill, lemon zest, and salt. Process into a thick paste. Continue to process (using the "pulse" feature if available), gradually pouring in rapeseed or canola oil until pesto is the consistency of a thick tomato sauce ...
From thespruceeats.com


19 DILL RECIPES TO USE UP THE REST OF THAT BUNCH - SAVEUR
Stuffed Moldovan Flatbreads with Dill and Sorrel. Kefir, a traditional Russian fermented milk drink, adds tenderness to the dough for these flakey Moldovan flatbreads, stuffed with dill, scallions ...
From saveur.com


DILL SAUCE RECIPE - EASY FRENCH FOOD
As with most of the sauces you'll find on Easy French Food, I have not bothered to strain this dill sauce recipe, so it is a bit clumpy with shallots. If you want to go the extra French mile, you can strain it through a sieve before adding the second part of the fresh dill. Sauce à l'aneth. Print Recipe . Makes about 1 cup. Ingredients. 2 shallots, finely chopped; 2 tablespoons butter; 1/2 ...
From easy-french-food.com


DILL: NUTRITION, BENEFITS, AND USES - HEALTHLINE
Furthermore, fresh dill provides 1–2% of the DV for calcium, copper, magnesium, potassium, riboflavin, and zinc ( 2. Trusted Source. ). However, as fresh dill is …
From healthline.com


DILL SAUCE - POLISH HOUSEWIFE
Instructions. Cook the flour in the butter, stirring until it is thickened and sooth. Add the broth, stirring and cook until it is thickened and the flour no longer tastes raw. Add the dill, and simmer slowly for 10 minutes. Taste the sauce for seasoning.
From polishhousewife.com


THE BEST DILL DIP EVER! AND PERFECT VEGGIE SAUCE! - FRUGAL FARM WIFE
Ever since I can remember, my mom has made this amazing veggie dip for all the holiday parties. As I was sitting at her table one day, digging in to the post New Year’s party leftovers (Shhh, don’t tell, she’ll never know), I thought, hey, why do …
From frugalfarmwife.com


15 QUICK AND EASY DINNERS LOADED WITH PESTO | ALLRECIPES
This thick, intensely flavored paste — typically made of basil, olive oil, garlic, Parmesan cheese, and pine nuts — makes ordinary recipes sing out with joy. Keep unopened ready-made pesto in your pantry, or homemade pesto in your freezer, and great meals are just minutes away. Here are our 15 favorite recipes that call for this nutty ...
From allrecipes.com


DILL DIP FOR CHIPS AND VEGETABLES - DINNER AT THE ZOO
Instructions. Place the sour cream, mayonnaise, parsley, onion, dill weed and seasoning salt in a bowl. Stir until combined. Serve immediately or cover and store in the refrigerator for up to 2 days. Sprinkle with fresh or dried dill for garnish before serving. Serve with Boulder Canyon chips and cut vegetables.
From dinneratthezoo.com


DILL SAUCE | METRO
Mix dill, shallot and garlic with other ingredients. Taste and correct seasoning. 1 1/2 Metro. 4 3 5 4. 1/3 cup (80 mL) fresh dill, chopped 1 shallot, chopped 1 garlic clove, chopped 7 Tbsp. (100 mL) plain yogurt 1/4 cup (60 mL) sour cream 1/4 cup (60 mL) mayonnaise Salt and pepper to taste 2 tsp. (10 mL) lime juice sufficient quantity of hot ...
From metro.ca


Related Search