Dolly Partons Dixie Stampede Cream Of Vegetable Soup Recipes
DIXIE STAMPEDE HOMESTYLE CREAM OF VEGETABLE SOUP - AUTHENTIC
Are you ready for this? FINALLY! Dolly has revealed her recipe for the YUMMY Dixie Stampede Soup in her cookbook called DOLLY'S DIXIE FIXIN'S. I spent almost $30 just to get the REAL recipe for this soup. There is a less than desirable copycat recipe out on the web. It's just not the same. ENJOY! and leave comments please. :) **Remember, they adapted this recipe for a few servings, not a few thousand servings**UPDATE: I would recommend that you make a white/blonde roux with the butter and flour before add the rest of the ingredients. This will help with the thickening and keep lumps out. It could take a good 15 minutes simmering after adding the half and half to see desired consistency.
Provided by DoveChocolatierinKY
Categories < 15 Mins
Time 15m
Yield 1 Quart, 4 serving(s)
Number Of Ingredients 12
Steps:
- In a 3-quart sauce pot, melt margarine. Add onion, garlic, and corn syrup. Simmer 1 minute. Do NOT brown.
- Add flour, white pepper, salt, chicken broth, water, and vegetables. Simmer 3 minutes.
- Add half-and-half. Simmer until desired consistency. Stir constantly - do NOT bring to boil.
- Garnish with chopped parsley and serve.
DIXIE STAMPEDE CREAM OF VEGETABLE SOUP RECIPE - (3.7/5)
Provided by Susan52
Number Of Ingredients 12
Steps:
- In a 3-quart sauce pot, melt margarine. Add onion powder, garlic powder and corn syrup. Simmer 1 minute. Stir in flour. Add white pepper, salt, chicken broth, water, and vegetables. Simmer 3 minutes. Add half-and-half. Simmer until desired consistency, stirring constantly. Do not allow the soup to come to a boil. Garnish soup with chopped parsley and serve.
DIXIE STAMPEDE CREAM OF VEGETABLE SOUP
We visited Dolly Parton's Dixie Stampede with our son and our in-laws in June and this was soooooo delicious, I had to get the recipe. It was a show stopper! ;) I would consider this a side dish or appetizer but it's so delicious just to dunk biscuits or cornbread into! :)
Provided by Danielle Matthews
Categories Other Side Dishes
Number Of Ingredients 12
Steps:
- 1. In a 3-quart sauce pot, melt margarine. Add onion, garlic, and corn syrup. Simmer 1 minute. Do NOT brown.
- 2. Add flour, white pepper, salt, chicken broth, water, and vegetables. Simmer 3 minutes.
- 3. Add half-and-half. Simmer until desired consistency. Stir constantly - do NOT bring to boil.
- 4. Garnish with chopped parsley and serve.
DIXIE STAMPEDE'S CREAM OF VEGETABLE SOUP
Recipe By : Dolly Parton's Dixie Stampede Restaurant via LADONNA I have not tried this yet. I am posting it for an ISO request.
Provided by Steve P.
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Fully cook all vegetables individually and then grind into small pieces.
- Bring broth, seasonings and vegetables to a boil and then add the whipping cream.
- Add salt and pepper to taste.
Nutrition Facts : Calories 259.5, Fat 23.2, SaturatedFat 14, Cholesterol 81.5, Sodium 584.7, Carbohydrate 8.3, Fiber 1.4, Sugar 2.2, Protein 5.8
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