Dreisbachs Potatos Recipe 415

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DREISBACH'S POTATO'S RECIPE - (4.1/5)

Provided by gailg

Number Of Ingredients 7



DREISBACH'S POTATO'S Recipe - (4.1/5) image

Steps:

  • Mix all ingredients except cheese in crockpot. Cook on high for 3-4 hours stirring occasionally. Last half hour add cheese.

2 1/2 lbs frozen hash browns
1 quart whipping cream
2 t white pepper
2 t salt
1 t dry mustard
1/2 C onion flakes
1 C cheddar cheese

STEAK HOUSE AU GRATIN POTATOES

These super creamy and rich restaurant style potatoes will be gobbled up fast. They are excellent as leftovers warmed up in the microwave with eggs and bacon the next day. They are not a light or low fat dish. Save this for a special occasion.

Provided by Ingalyn

Categories     Side Dish     Potato Side Dish Recipes     Potatoes Au Gratin Recipes

Time 1h30m

Yield 6

Number Of Ingredients 8



Steak House Au Gratin Potatoes image

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan with butter. Spread potatoes evenly in the pan.
  • Whisk together heavy cream, milk, garlic, flour, salt, and pepper in a large bowl. Pour cream mixture over the potatoes. Cover with foil.
  • Bake in the preheated oven for 20 minutes, then remove the foil. Continue baking until the potatoes are easily pierced with a fork, about 40 minutes. Remove potatoes from the oven and sprinkle Cheddar cheese on top. Return to oven and bake until the cheese is melted, 5 to 10 minutes. Allow to cool for 5 minutes before serving.

Nutrition Facts : Calories 351.1 calories, Carbohydrate 23.6 g, Cholesterol 85.2 mg, Fat 24.7 g, Fiber 2.5 g, Protein 9.8 g, SaturatedFat 15.5 g, Sodium 186.6 mg, Sugar 2 g

1 tablespoon butter
3 russet potato, peeled and cubed
1 cup heavy cream
½ cup 2% reduced-fat milk
4 cloves garlic, minced
2 tablespoons all-purpose flour
salt and black pepper to taste
1 cup grated medium Cheddar cheese

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