Dubliner Artichoke Dip Recipes
BAKED ARTICHOKE DIP
Steps:
- 1. Preheat oven to 350 degrees F. Coat a 1-quart baking dish with cooking spray; set aside. 2. In a medium bowl, combine all remaining ingredients except tortilla chips and vegetable dippers. 3. Transfer mixture to baking dish. Bake for 40 to 45 minutes or until set and top is golden brown. 4. Serve warm with tortilla chips and/or vegetable dippers.
- Copyright® 2009 SLSH Enterprises, Inc.
ARTICHOKE DIP
At a previous job whenever the party sign up list got to me I was already filled in to bring this every time! It can be easily halved, but I recommend using only full fat ingredients, it does NOT turn out well with light or nonfat products.
Provided by Michelle S.
Categories < 60 Mins
Time 45m
Yield 1 serving dish
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Coarsely chop artichokes, set aside.
- Take cream cheese, mayonnaise, Parmesan.
- Beat until fluffy.
- Add seasonings and artichokes.
- Blend well by hand.
- Place dip into a casserole (I use a fluted quiche dish) and bake for 25-30 minutes, or until bubbly and lightly golden brown.
- Slice bagette, place out crackers, and watch them chow down.
DUBLINER® CHEESE DIP
I made this for a St. Patrick's Day party and it went over great! Serve with crackers, chips, or veggies.
Provided by Phyllis Cook Sliger
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h15m
Yield 10
Number Of Ingredients 6
Steps:
- Stir Cheddar cheese, yogurt, green onions, mayonnaise, horseradish, and black pepper together in a bowl; refrigerate until chilled, at least 1 hour.
Nutrition Facts : Calories 140.9 calories, Carbohydrate 2.8 g, Cholesterol 25.3 mg, Fat 11.6 g, Fiber 0.2 g, Protein 6.6 g, SaturatedFat 5.3 g, Sodium 180.9 mg, Sugar 2.1 g
SIMPLE ARTICHOKE DIP
Serve with sliced baguettes or pita chips.
Provided by Dawn
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 7
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine the artichoke hearts, mayonnaise and Parmesan cheese and mix well. Spread mixture in a 9x13-inch baking dish and bake in the preheated oven for 15 to 20 minutes, or until bubbly and golden brown.
Nutrition Facts : Calories 293.3 calories, Carbohydrate 5.1 g, Cholesterol 22 mg, Fat 28.2 g, Fiber 1.2 g, Protein 5.9 g, SaturatedFat 5.7 g, Sodium 561.4 mg, Sugar 0.4 g
HOT ARTICHOKE DIP
Make and share this Hot Artichoke Dip recipe from Food.com.
Provided by Donna Schueller
Categories < 60 Mins
Time 45m
Yield 1 bowl, 12 serving(s)
Number Of Ingredients 6
Steps:
- Drain artichoke.
- Place in mixing bowl, mash, add cream cheese, mayo, mozzarella and Parmesan cheese and garlic powder.
- Blend well, turn into shallow baking dish.
- Bake 15 minutes@ 350 or until bubbly.
- Serve with Bagel Chips (garlic is very good).
Nutrition Facts : Calories 148, Fat 11.1, SaturatedFat 6.4, Cholesterol 35.6, Sodium 268.8, Carbohydrate 5.6, Fiber 3, Sugar 1.1, Protein 7.5
10 ARTICHOKE DIPPING SAUCES
No dry artichokes here! Here are 10 simple and easy dipping sauce ideas.
Provided by Kare for Kitchen Treaty
Number Of Ingredients 5
Steps:
- Mix together in a small bowl and serve.
More about "dubliner artichoke dip recipes"
ARTICHOKE DIP WITH DUBLINER® CHEESE | YOKE'S FRESH MARKETS
Preparation. Preheat oven to 300 degrees. Combine all ingredients and spoon the mixture into an 8 inch baking dish. Bake for 30 minutes. Serve with crackers, pita chips or flat bread.
From yokesfreshmarkets.com
Estimated Reading Time 1 min
From yokesfreshmarkets.com
Estimated Reading Time 1 min
EASY SPINACH ARTICHOKE DIP - MAGNOLIA DAYS
Press them between paper towels to remove moisture, then repeat one more time with fresh paper towels to remove any remaining moisture. Add the artichokes to the skillet. Add the cream cheese. Stir the mixture until the cream cheese melts completely. Add the cheddar and stir until it melts completely.
From magnoliadays.com
From magnoliadays.com
ARTICHOKE DIP WITH DUBLINER® CHEESE - KERRYGOLD
Combine all ingredients and spoon the mixture into an 8 inch baking dish. Bake for 30 minutes at 300° F. Serve with crackers, pita chips or flat bread. Buy Dubliner® Cheese online. CREAMY TUSCAN CHICKEN FETTUCCINE.
From kerrygoldusa.com
From kerrygoldusa.com
GUINNESS DUBLINER DIP - SIMPLY SCRATCH
Heat a 10-inch skillet on medium heat, melt 2 tablespoons of unsalted butter and add in the onions. Toss to coat and cook slowly until golden and caramelized. Then, toss the onions into a bowl with the 8 ounces cream cheese, 1/4 cup mayonnaise, 4 ounces of the Dubliner cheese and salt, pepper. Pour in 1/4 cup of Guinness beer — YUM!
From simplyscratch.com
From simplyscratch.com
DUBLINER ARTICHOKE DIP FROM KERRYGOLD CHEESE - WHERE AND WHAT …
1 cup mayonnaise. 1 small clove garlic, minced. 2 tablespoons oregano. 2 tablespoons grated onion. 2 cups Kerrygold Dubliner Cheese, grated. Combine all ingredients and spoon the mixture into an 8 inch baking dish. Bake for 30 minutes at 300 degree F. Serve with crackers, pita chips, or flat bread. We hope you enjoy.
From whereandwhatintheworld.com
From whereandwhatintheworld.com
ARTICHOKE DIP WITH DUBLINER® CHEESE - KERRYGOLD
Mar 12, 2018 - ARTICHOKE DIP WITH DUBLINER CHEESE - Kerrygold. Mar 12, 2018 - ARTICHOKE DIP WITH DUBLINER CHEESE - Kerrygold. Mar 12, 2018 - ARTICHOKE DIP WITH DUBLINER CHEESE - Kerrygold. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, …
From pinterest.com
From pinterest.com
DUBLINER DIP | RECIPE | THE FRESH MARKET
Directions. Add oil to a 9-inch cast iron pan and heat over medium for 2-3 minutes. Add onion and thyme and season with salt to taste. Cook 15 minutes, stirring occasionally, then deglaze with Guinness. Once no liquid remains, reduce heat to medium low and continue cooking onions until dark and caramelized, about 30 minutes, stirring periodically.
From thefreshmarket.com
From thefreshmarket.com
THE BEST ARTICHOKE DIP - TASTES BETTER FROM SCRATCH
Instructions. Preheat oven to 350 degrees F. To a mixing bowl add sour cream, mayo, cream cheese, garlic and 1 cup of parmesan cheese. Combine until smooth. Stir in chopped artichoke hearts and a little bit of dill weed, to taste. Place in a greased baking dish (most pan sizes around 8×8 in or a little smaller will work.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
ROASTED CHILE AND ARTICHOKE DIP - FRESH FOOD IN A FLASH
Place in a small bowl with the remaining ingredients. Rub or peel off the black spots on the chile. Remove the seed and stem pod. Chop into a 1/4″ dice. Add to bowl and stir all ingredients together. Pour mixture into a small baking dish or two ramekins. Bake at 400° for 15 minutes or until it is browned and bubbly.
From freshfoodinaflash.com
From freshfoodinaflash.com
DUBLINER CHEESE ARTICHOKE DIP RECIPE | DEPORECIPE.CO
Dubliner Artichoke Dip Recipe Food Network Artichoke Dip With Dubliner Cheese I Was Born To Cook Artichoke Dip With Dubliner Cheese Food Ireland Irish Recipes Appetizer Recipes Huckleberry S Natural Market Hot Spinach Artichoke Dip Creamy Cheesy Recipe For Perfection Dubliner Cheese Honey And Walnut Dip Recipe Food Network Quick Cheesy En Artichoke …
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HOT SPINACH ARTICHOKE DIP - RECIPE FOR PERFECTION
Instructions. Cook the baby spinach in a large nonstick skillet over low heat until completely wilted. Drain the can of quartered artichoke hearts. Press the artichokes between a layer of paper towels. Remove soaked paper towels and repeat with another round of dry paper towels. Add the artichokes to the skillet.
From recipeforperfection.com
From recipeforperfection.com
DUBLINER ARTICHOKE DIP – RECIPES NETWORK
Step 1. Combine all ingredients and spoon the mixture into an 8-inch baking dish. Bake for 30 minutes at 300 degrees F. Serve with crackers, pita chips, or flat bread.
From recipenet.org
From recipenet.org
DUBLINER ARTICHOKE DIP
Get Dubliner Artichoke Dip Recipe from Food Network. Get Dubliner Artichoke Dip Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore • Food And Drink • Appetizer • Dip • Artichoke Dip ...
From pinterest.ca
From pinterest.ca
ARTICHOKE DIP WITH DUBLINER® CHEESE - KERRYGOLD | RECIPE
Jan 31, 2016 - From traditional Irish food to contemporary Dubliner mac & cheese, all gourmet Kerrygold recipes have a secret ingredient: Ireland’s natural cheese and butter. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.co.uk
From pinterest.co.uk
ARTICHOKE DIP {WITH CREAM CHEESE!} - DINNER, THEN DESSERT
Mix sour cream, mayonnaise, cream cheese, 1 ¼ cups Parmesan cheese, garlic and artichokes in a bowl. Preheat oven to 350 degrees. Slice the top 1 inch off your bread bowl and scoop out the interior until you leave about ¾ of an inch of bread all around the bowl. Add the dip to your bread bowl and top with the remaining parmesan cheese.
From dinnerthendessert.com
From dinnerthendessert.com
DUBLINER ARTICHOKE DIP RECIPE
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From ricardocuisine.com
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Pre-heat oven to 325F degrees. In a medium bowl, mix all ingredients and stir until well combined. Pour mixture into a 2-quart baking dish or 9-inch glass pie plate (I find the pie plate works well). Bake for 30 minutes, until top starts to just bubble and turn golden. Serve hot with saltine crackers or sliced bread.
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From ontherocks.top
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DUBLINER® CHEESE DIP RECIPE - FOOD NEWS
Ingredients 12 oz. artichoke hearts, chopped 1 cup mayonnaise 1 small clove garlic, minced 1 teaspoon oregano 2 tablespoons grated onion 2 cups Kerrygold. Dubliner® Cheese. , grated. Buy Dubliner® Cheese online. Combine all ingredients and spoon the mixture into an 8 inch baking dish. Bake for 30 minutes at 300° F. Serve with crackers, pita ...
From foodnewsnews.com
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From thelittlekitchen.net
From thelittlekitchen.net
WARM ARTICHOKE DIP | RICARDO
Ingredients. 2 packages (8 oz/250 g) cream cheese, cubed; 1/2 cup (125 ml) mayonnaise; 1/4 cup (60 ml) water; 2 jars (6 oz/170 ml) oil-packed artichokes, drained and chopped
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An Irish twist on traditional artichoke dip. The white Cheddar-like tang of Kerrygold Dubliner Cheese is perfectly suited to creating a soft, creamy appetizer that still carries a bit of a bite. Ingredients: 12 oz. artichoke hearts, chopped 1 cup mayonnaise 1 small clove garlic, minced 2 tablespoons oregano 2 tablespoons grated onion 2 cups… Continue reading Artichoke Dip …
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OUR RECIPES | YOKE'S FRESH MARKETS
Preheat oven to 350 degrees. Prepare an 8x8 baking pan with non stick cooking spray. In a medium bowl, combine the cake mix, softened butter and egg until crumbly. Remove 1/3 of the cake mixture, reserve, and press the remainder into the pan. Bake for 13 minutes or until starting to brown, then remove from oven and allow to cool.
From yokesfreshmarkets.com
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Dubliner Cheddar Artichoke Dip. This recipe was adapted from the Kerry Gold cheese makers! 14 oz. Artichoke hearts – chopped small bite size pieces. 2 tablespoons of mayonnaise. 1 small garlic , minced. 2 tablespoons oregano. 2 tablespoons grated onion. 2 cups of Kerrygold Dubliner Cheese, grated. dash of Worcestershire. dash of red pepper flakes
From snacksipandsavor.wordpress.com
From snacksipandsavor.wordpress.com
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