HEATHER'S HEALTHY OATMEAL SURPRISES
These oatmeal cookies are better for you than the average cookie. Whole wheat flour, peanut butter chips, chocolate chips, cinnamon, and nutmeg also give them more flavor. If you like oatmeal cookies, I urge you to try these!!
Provided by Kahana
Categories Desserts Cookies Spice Cookie Recipes
Time 25m
Yield 36
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Add the egg whites and egg one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda, cinnamon, nutmeg and salt; gradually stir into the creamed mixture. Then stir in the quick oats, peanut butter chips and chocolate chips. Drop by rounded spoonfuls onto an ungreased cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 143.9 calories, Carbohydrate 20.2 g, Cholesterol 15.3 mg, Fat 6.2 g, Fiber 1.5 g, Protein 2.8 g, SaturatedFat 3.9 g, Sodium 110.4 mg, Sugar 11.5 g
OATMEAL SURPRISE COOKIES
Chocolate-covered raisins and the warm, autumn flavor of pumpkin-pie spice turn these oatmeal cookies into prize-winning gourmet treats! Kids of all ages will down 'em by the dozen-and at 12¢ a cookie, you can let 'em! -Rebecca Clark, Warrior, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs. Combine flour, baking soda and pie spice; gradually add to creamed mixture and mix well. Stir in oats and raisins., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Flatten slightly. Bake 13-15 minutes or until golden brown. Cool 5 minutes before removing to wire racks. Store in an airtight container.
Nutrition Facts : Calories 149 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 80mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
SUPER-LOADED OATMEAL COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 4h30m
Yield about 36 cookies
Number Of Ingredients 19
Steps:
- Whisk the all-purpose flour, whole-wheat flour, baking powder, baking soda, cinnamon and salt in a medium bowl. Beat the butter and coconut oil in a large bowl with a mixer on medium-high speed until smooth, about 2 minutes. Add the granulated sugar and brown sugar and beat until smooth and fluffy, about 3 minutes. Beat in the eggs one at a time, then beat in the vanilla. Reduce the mixer speed to low and beat in the flour mixture until just combined. Beat in the oats, coconut, pepitas, sunflower seeds, flax seeds, walnuts and cranberries. Cover the dough with plastic wrap and refrigerate until firm, at least 2 hours.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Roll the dough into balls (about 2 tablespoons each) and arrange 2 inches apart on the prepared baking sheets. Bake, switching the pans halfway through, until the cookies are golden and dry around the edges, 18 to 20 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
OATMEAL SURPRISE COOKIES
Make and share this Oatmeal Surprise Cookies recipe from Food.com.
Provided by Darlene Summers
Categories Drop Cookies
Time 25m
Yield 36-42 cookies
Number Of Ingredients 9
Steps:
- Beat eggs till well blended. Stir oil into eggs; blend in sugar till mixture thickens.
- Stir in the molasses.
- Sift flour, baking powder and salt together. Add to egg mixture with the oats and gumdrops.
- Mix until well blended.
- Drop a teaspoon at a time, 2 inches apart, on a greased cookie sheet.
- Sprinkle a very small amount of sugar on each cookie.
- Bake at 400 degrees 8 to 10 minutes.
- Remove from cookie sheet immediately.
Nutrition Facts : Calories 102.3, Fat 4.5, SaturatedFat 0.7, Cholesterol 11.8, Sodium 58.6, Carbohydrate 14.4, Fiber 0.4, Sugar 7, Protein 1.3
EXCELLENT OATMEAL COOKIES
This is a chewy oatmeal cookie.
Provided by Beatrice
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 56m
Yield 42
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- In a large bowl, cream together butter, brown sugar, and white sugar until fluffy. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats and nuts until just blended. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.
- Bake for about 12 minutes in the preheated oven. Cool cookies on a wire rack.
Nutrition Facts : Calories 126.3 calories, Carbohydrate 14.8 g, Cholesterol 20.5 mg, Fat 6.9 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 3.1 g, Sodium 106.8 mg, Sugar 7.7 g
HIDDEN SURPRISE COOKIES
Make and share this Hidden Surprise Cookies recipe from Food.com.
Provided by Dominick and Amanda
Categories Dessert
Time 25m
Yield 30 cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- Beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, baking powder, and salt; beat until combined. Beat in egg, egg yolks, and vanilla until combined. Beat in flour (you may need to hand mix some of it).
- Transfer 3/4 cup of the dough to a small bowl. Add powdered sugar, cocoa powder, and melted butter. Beat well. Shape into 1-inch balls.
- Beat almond extract into remaining dough. Mold about 1 tablespoons of almond dough around each cocoa ball. Roll gently to make smooth, round ball. Roll each ball in colored sugar or candy sprinkles. Place balls two inches apart on greased cookie sheet.
- Bake at 375 for 10-11 minutes or until bottoms are browned. Cool cookies on a pan for 1 minute then transfer to a wire rack. Cool completely.
Nutrition Facts : Calories 120.5, Fat 5.6, SaturatedFat 3.4, Cholesterol 32.9, Sodium 83.4, Carbohydrate 16.2, Fiber 0.4, Sugar 8.1, Protein 1.6
CHEWY OATMEAL COOKIES
These cookies will remedy whatever kind of bad day you have had. They're the cookies you eat when you forgot a homework assignment, when your coworkers call in sick on a snow day, or when you're exhausted after moving all your stuff to a new apartment. They're craveable as well as comforting. They also make a great blank canvas: You can add up to 1 1/2 cups of inclusions -- some of my favorites are chocolate chunks, dried fruit, coarsely chopped nuts, and/or candied ginger.
Provided by Erin Jeanne McDowell
Categories dessert
Time 50m
Yield Makes 18 cookies
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C), with racks in the upper and lower thirds. Line two baking sheets with parchment paper.
- In the bowl of a stand mixer fitted with the paddle attachment (or in a large bowl, using a hand mixer), cream the butter and sugars on medium-low speed until light and fluffy, 4 to 5 minutes.
- Add the eggs one at a time, mixing on medium speed until each one is fully incorporated. Add the vanilla and mix to combine. Scrape the bowl well.
- In a medium bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon. Add to the butter mixture and mix on low speed just until incorporated, 1 to 2 minutes. Add the oats and mix on low speed to combine, 30 seconds to 1 minute. Scrape the bowl well.
- Use a No. 16 (1/4-cup) scoop to portion the cookie dough onto the prepared baking sheets --stagger the cookies, leaving 1 1/2 inches between them to allow for spreading.
- Bake the cookies, rotating the sheets from front to back and top to bottom at the halfway mark, until evenly golden brown, 14 to 16 minutes. Transfer the cookies to wire racks to cool.
CHEWY SURPRISE COOKIES
"With four daughters, six grandchildren and one great-grandchild, I've baked lots of cookies," notes Lavon Timken of Cimmaron, Kansas. "This recipe is one of my favorites."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 8 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the shortening, peanut butter, 1-1/2 cups sugar and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; gradually add to the creamed mixture and mix well. Chill for at least 1 hour. , Shape 4 teaspoons of dough around each Milk Dud so it is completely covered. Roll balls in remaining sugar. , Place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until set. Cool for 5 minutes before removing to wire racks.
Nutrition Facts : Calories 230 calories, Fat 12g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 147mg sodium, Carbohydrate 28g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
More about "oatmeal surprise cookies recipes"
SURPRISE OATMEAL COOKIES - IGA
From iga.net
OATMEAL HOLIDAY COOKIE SURPRISES RECIPE | QUAKER OATS
From quakeroats.com
VERY BEST OATMEAL RAISIN COOKIES (SOFT & CHEWY) - THE FOOD …
From thefoodcharlatan.com
OATMEAL SURPRISE COOKIES | RECIPE | SURPRISE COOKIE, FALL COOKIE ...
From in.pinterest.com
CHOCOLATE OATMEAL SURPRISE COOKIES - MY FOOD AND FAMILY
OATMEAL SURPRISE COOKIES - COOKING LESSONS FOR DAD
From cookinglessonsfordad.com
4 INGREDIENT, 15 MINUTE OATMEAL COOKIES - TO EAT, DRINK & BE …
From toeatdrinkandbemarried.com
OATMEAL SURPRISE COOKIES - RECIPE | COOKS.COM
From cooks.com
THE ULTIMATE OATMEAL COOKIES (IN JUST 20 MINS ... - DINNER, THEN …
From dinnerthendessert.com
HOW TO MAKE COOKIES FROM LEFTOVER OATMEAL - MYRECIPES
From myrecipes.com
OATMEAL SURPRISE COOKIES - BIGOVEN.COM
From bigoven.com
SURPRISE OATMEAL COOKIES - IGA.NET
From iga.net
OATMEAL SURPRISE COOKIES RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
QUAKER'S BEST OATMEAL COOKIES RECIPE | QUAKER OATS
From quakeroats.com
CHEWY OATMEAL COOKIES | KING ARTHUR BAKING
From kingarthurbaking.com
SURPRISE OATMEAL COOKIES - COOKIE MADNESS
From cookiemadness.net
OATMEAL RAISIN COOKIES (SOFT & CHEWY) | RECIPETIN EATS
From recipetineats.com
OATMEAL COOKIES WITH A SURPRISE, RECIPES WITH PHOTOS - RECIPES
From ng.shimmeringmagic.com
OATMEAL COOKIES (THE BEST) | RICARDO
From ricardocuisine.com
SURPRISE PEANUT BUTTER OATMEAL COOKIES - ROGERS FOODS
From rogersfoods.com
OLD FASHIONED OATMEAL COOKIES (SOFT & CHEWY) - CLEVERLY SIMPLE
From cleverlysimple.com
OATMEAL SURPRISE COOKIES - RECIPE | COOKS.COM
From cooks.com
OATMEAL SURPRISE COOKIES ARCHIVES – BAKER RECIPES®
From bakerrecipes.com
SURPRISE OATMEAL COOKIES - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
OATMEAL SURPRISE - HYDROXYCUT.CA
From hydroxycut.ca
HEALTHY OATMEAL SURPRISE COOKIES! AN EASY, HEALTHY RECIPE!
From youtube.com
BEST OATMEAL COOKIES - JOYFOODSUNSHINE
From joyfoodsunshine.com
OATMEAL SURPRISE COOKIES RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
ASTRAY RECIPES: OATMEAL SURPRISE COOKIES
From astray.com
OATMEAL SURPRISE COOKIES - MY STORY IN RECIPES
From mystoryinrecipes.com
OATMEAL SURPRISE COOKIES - HEZZI-D'S BOOKS AND COOKS
From hezzi-dsbooksandcooks.com
3 INGREDIENT OATMEAL COOKIES - THE BEST OATMEAL COOKIES
From dessertsonadime.com
You'll also love