Dum Dum Pie Recipes

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LEMON DUMP CAKE

This easy cake is the perfect balance of tart, creamy, and sweet, and the texture is soft with just the right amount of crispness.

Provided by fabeveryday

Categories     Dump Cake From a Mix

Time 1h

Yield 12

Number Of Ingredients 6



Lemon Dump Cake image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick cooking spray.
  • Spread the lemon pie filling onto the bottom of the prepared baking dish in an even layer with a spatula.
  • Sprinkle half of the cake mix in an even layer over the lemon pie filling. Add the pieces of the cream cheese evenly over the cake mix, then top with the remaining cake mix in an even layer. Add the butter pieces, spaced out evenly over the top of final cake mix layer.
  • Bake in the preheated oven until the topping is browned and the cake mix powder has all absorbed and baked, 35 to 45 minutes.
  • Serve topped with Cool Whip®.

Nutrition Facts : Calories 517.1 calories, Carbohydrate 67 g, Cholesterol 117.6 mg, Fat 25 g, Fiber 0.5 g, Protein 6.1 g, SaturatedFat 14.4 g, Sodium 412 mg

nonstick cooking spray
1 (22 ounce) can lemon pie filling
1 (15.25 ounce) package lemon cake mix
1 (8 ounce) package cream cheese, cubed
½ cup salted butter, cut into small pieces
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

DUMP DIP

This is a deliciously different type of dip. Thicker than most. This recipe comes from a cookbook Favorites from Christian Academy of Greater St. Louis.Published around 1986 I think. Add less or more mayonnaise to suit your taste.

Provided by Baby Chevelle

Categories     High In...

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 4



Dump Dip image

Steps:

  • Fry bacon till crisp, Drain.
  • Crumble in large bowl. Add cheese and chopped onions.
  • Mix with mayonnaise until a consisteny to dip.
  • Use Wheat Thins to dip.

Nutrition Facts : Calories 550.5, Fat 49.3, SaturatedFat 21.2, Cholesterol 101.9, Sodium 931.7, Carbohydrate 5.7, Fiber 0.4, Sugar 1.6, Protein 21.1

1 lb bacon
16 ounces shredded cheddar cheese
1 bunch chopped green onion
1/2 cup mayonnaise

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