DURANGO POTATO CASSEROLE
For those who like it spicy, it's easy to turn up the heat on these potatoes by adding more chili powder or jalapenos for extra kick.-Pat Harmon, Baden, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 12 servings (2/3 cup each).
Number Of Ingredients 13
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. , In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; set aside., Drain potatoes and transfer to a large bowl; add the tomatoes, cheese, onions and peppers., In a small bowl, whisk the mayonnaise, lime juice, seasoned salt and pepper; add to potatoes and gently stir to coat. Transfer to a greased 13x9-in. baking dish. Coarsely chop bacon; sprinkle over the top. Sprinkle casserole with chili powder., Bake, uncovered, at 350° for 25-30 minutes or until heated through. Sprinkle with cilantro. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 315 calories, Fat 22g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 876mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 2g fiber), Protein 10g protein.
POTATO CASSEROLE
Trisha Yearwood's potato casserole from Food Network is extra-savory thanks to cheddar and bacon.
Provided by Trisha Yearwood
Categories side-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F. Grease a 2-quart baking dish with cooking spray.
- Peel the potatoes and cut them into 1-inch cubes. Place the potatoes and salt in a pressure cooker with water to cover and bring to a boil. Reduce the heat and simmer the potatoes until very tender, about 5 minutes. (If you do not have a pressure cooker, boil the potatoes in a pot of water with a pinch of salt until tender, about 20 minutes.)
- While the potatoes boil, cook the bacon in a medium skillet over medium heat until browned and cooked through, 8 to 10 minutes. Drain the bacon on paper towels and, when cool enough to handle, crumble it into small pieces. Set aside.
- Add the milk, mayonnaise, sour cream, butter, garlic salt, pepper and 1 cup of the cheese to a stand mixer with a paddle attachment. Whip the mixture until thoroughly combined. Drain the potatoes and add to the mixer. Mix again to combine and the potatoes are whipped smooth.
- Spoon the mixture into the prepared baking dish. Sprinkle the crumbled bacon and remaining 1 cup cheese over the top and bake until the cheese is melted and the casserole is heated through, about 20 minutes.
DURANGO POTATO CASSEROLE
For those who like it spicy, it's easy to turn up the heat on these potatoes by adding more chili powder or jalapenos for extra kick. O.K. Although this looks tasty, it also sounds like a lot of trouble! A pan for cooking te potatoes, another for cooking bacon, another for baking?! Surely this could be modified for less mess. Cooking a dish before having to cook it again is a little much. But it not hard at all with leftover and less clean up on the dish to do.
Provided by CHEF GRPA
Categories Potato
Time 1h
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- 1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender.
- 2. In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; set aside.
- 3. Drain potatoes and transfer to a large bowl; add the tomatoes, cheese, onions and peppers.
- 4. In a small bowl, whisk the mayonnaise, lime juice, seasoned salt and pepper; add to potatoes and gently stir to coat. Transfer to a greased 9x13 -in. baking dish. Coarsely chop bacon; sprinkle over the top. Sprinkle casserole with chili powder.
- 5. Bake, uncovered, at 350*F. for 25-30 minutes or until heated through. Sprinkle with cilantro. Let stand for 5 minutes before serving.
- My Note: It is great for breakfast or brunch, but it also is great served for dinner and guests love it! Don't be swayed from preparing this because of having to clean a few dishes and utensils. Any dish worth making is easily overlooked by having to clean up afterwards. I just clean as I cook, doesn't bother me at all.
ABSOLUTE BEST POTATO CASSEROLE
Here is an experimental recipe that turned out to be a huge hit! I had many of these ingredients 'left over' from a catered luncheon, and decided to give my creativity a try. My family was glad I did!
Provided by ERSTA
Categories Side Dish Potato Side Dish Recipes
Time 1h30m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish.
- To prepare the cheese sauce, melt butter in a medium saucepan over medium heat. Whisk in flour, garlic powder, salt, and pepper. Mix in milk, and stir constantly until thickened. Mix in Cheddar cheese and Swiss cheese, and continue to stir until smooth. Reduce heat to low.
- Layer potatoes in the bottom of the prepared baking dish. Layer onion and ham over potatoes. Top with cauliflower. Cover with the cheese sauce.
- Bake covered 1 hour in the preheated oven. Remove cover, sprinkle with crushed cornflakes, and continue baking 10 minutes, until vegetables are tender and surface is bubbly and lightly browned. Allow to cool about 10 minutes before serving.
Nutrition Facts : Calories 452.2 calories, Carbohydrate 49.2 g, Cholesterol 58.9 mg, Fat 19.7 g, Fiber 6.2 g, Protein 20.8 g, SaturatedFat 10 g, Sodium 796.6 mg, Sugar 6.2 g
DURANGO POTATO SALAD
A unique TexMex-type potato salad from the Edible Heirlooms Cookbook. I like the idea of using the Rotel tomatoes as part of the dressing over the potatoes, and the addition of corn and bacon. Haven't tried it yet, but it is on my "Try Soon" list.
Provided by DailyInspiration
Categories Low Protein
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a covered saucepan, cook unpeeled potatoes in boiling water for 15 minutes or until tender.
- Drain, cool slightly, and cut in quarters.
- In large bowl, combine tomatoes, mayonnaise, and mustard.
- Add potatoes, celery, corn, scallions, bacon, salt and pepper.
- Toss to coat.
- Refrigerate, covered, about one hour before serving.
Nutrition Facts : Calories 201.3, Fat 6.9, SaturatedFat 1.3, Cholesterol 5.9, Sodium 448.6, Carbohydrate 32.9, Fiber 3.7, Sugar 3.4, Protein 4.4
More about "durango potato casserole recipes"
OUR 18 BEST POTATO CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
SOUTHWEST POTATO CASSEROLE - CONTENTEDNESS COOKING
From contentednesscooking.com
POLISH POTATO, CABBAGE, AND BACON CASSEROLE RECIPE
From thespruceeats.com
50 COWBOY COPYCAT RECIPES - TASTE OF HOME
From tasteofhome.com
DORITOS CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
10 BEST MEXICAN POTATO CASSEROLE RECIPES - YUMMLY
From yummly.com
10 BEST POTATO CASSEROLE WITH REAL POTATOES RECIPES
From yummly.com
20 BEST POTATO CASSEROLE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Category Recipe Roundup
CASSEROLES - BASIC AMERICAN FOODS - FOODSERVICE
From baffoodservice.com
DURANGO POTATO CASSEROLE RECIPE: HOW TO MAKE IT | TASTE OF HOME
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
DURANGO POTATO SALAD RECIPE | RECIPELAND
From recipeland.com
AMAZON PROMO CODE INGREDIENT MAKE DURANGO POTATO CASSEROLE
From webetutorial.com
GROUND BEEF DORITO CASSEROLE RECIPE - BAKE ME SOME SUGAR
From bakemesomesugar.com
CHURCH POTLUCK CASSEROLES THAT WILL PLEASE ANY CROWD - SOUTHERN …
From southernliving.com
15 YUMMY DAIRY-FREE POTATO CASSEROLES AND BAKES! - ONE GREEN …
From onegreenplanet.org
DURANGO POTATO CASSEROLE RECIPE - FOOD.COM - PINTEREST
From pinterest.nz
MEXICAN POTATO CASSEROLE RECIPE | FOODTALK
From foodtalkdaily.com
DURANGO POTATO CASSEROLE RECIPE - FOOD.COM
From pinterest.com
DURANGO POTATO CASSEROLE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
SENSATIONAL POTATO CASSEROLE | CANADIAN LIVING
From canadianliving.com
FUNERAL POTATOES (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
WORLD BEST SEASONING FOODS RECIPE: DURANGO POTATO CASSEROLE
From bestseasoning.blogspot.com
DURANGO POTATO CASSEROLE RECIPE - FOOD.COM | RECIPE | POTATOE …
From pinterest.co.uk
PASTELóN DE PAPA (BEEF CASSEROLE WITH POTATO) - MY DOMINICAN …
From mydominicankitchen.com
LOADED POTATO CASSEROLE RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
DELICIOUS GOODIES GALORE: DURANGO POTATO CASSEROLE
From themhspotstirrers.blogspot.com
TYPICAL FOOD OF DURANGO: THE 10 MOST POPULAR DISHES
From lifepersona.com
POTATO CASSEROLE RECIPES - FOOD NETWORK
From foodnetwork.com
DURANGO POTATO CASSEROLE
From pinterest.ca
DURANGO POTATO CASSEROLE RECIPE: HOW TO MAKE IT
DURANGO POTATO CASSEROLE - MASTERCOOK
From mastercook.com
DORITO CASSEROLE - DINNER AT THE ZOO
From dinneratthezoo.com
DURANGO POTATO CASSEROLE RECIPE - FOOD.COM | RECIPE | POTATOE …
From pinterest.ca
DURANGO POTATO CASSEROLE RECIPE - MASTERCOOK
From mastercook.com
SMALL BATCH FUNERAL POTATOES - THE WHOLESOME DISH
From thewholesomedish.com
DORITO CASSEROLE - MAMA LOVES FOOD
From mamalovesfood.com
POTATO CASSEROLE RECIPE | DR. MCDOUGALL
From drmcdougall.com
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #side-dishes #potatoes #vegetables #australian #mexican #european #potluck #to-go #from-scratch #leftovers
You'll also love