GROUND BEEF AND CABBAGE
My mother was a country cook, plain and simple. But as I have traveled and worked and experienced foods from around the world, I look back and realize that many of the dishes she prepared, while simple, were perfect for that moment. Sometimes we have to put emotion and love in a dish to make it extra-special. The dish I am going to give you today is one like that. Simple and easy, yet full of love and goodness. My mother used to serve this with corn on the cob and cornbread. Very inexpensive and very good as well. Enjoy an Ozark memory...
Provided by mtgraham2
Categories Everyday Cooking
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Cover and cook until cabbage is tender and ground beef is cooked through, about 45 minutes. Stir occasionally.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 18.3 g, Cholesterol 49.6 mg, Fat 9.5 g, Fiber 6.7 g, Protein 18.1 g, SaturatedFat 3.7 g, Sodium 190.7 mg, Sugar 10 g
CABBAGE STEAKS
One of my favorite side dishes, as it's very easy to make! I personally love garlic so I go crazy with it, but put as much as is good for you. This is a very simple recipe and you can put as much or as little of the seasonings you want.
Provided by Amber Jessie
Categories Side Dish
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut the bottom off of the cabbage and set it so that the flat end is on the cutting board; cut into 1-inch thick slices. Arrange slices in a single layer in a large casserole dish.
- Drizzle olive oil over the cabbage slices and top with garlic. Season cabbage with salt and pepper. Cover the dish with aluminum foil.
- Bake in preheated oven until the cabbage core is easily pierced with a fork, about 45 minutes.
Nutrition Facts : Calories 93.6 calories, Carbohydrate 12.4 g, Fat 4.7 g, Fiber 5 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 229.8 mg, Sugar 6.3 g
CABBAGE BEEF BAKE
Make and share this Cabbage Beef Bake recipe from Food.com.
Provided by Parsley
Categories Oven
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350. Lightly grease/spray a deep 13 x 9 baking dish.
- Place shredded cabbage in bottom of baking dish; set aside.
- Brown and crumble ground beef (or turkey) with the onion and red bell pepper; drain and return to the skillet.
- To the drained beef mixture, add the diced tomatoes (undrained), salt, pepper, sugar and caraway seeds. Stir together well and spread this mixture over the cabbage in the baking dish.
- In a small bowl, stir together the tomato sauce and sour cream, blending well. Spread this mixture over the beef mixture in the baking dish.
- Cover and bake for 1 hour.
- Uncover, evenly sprinkle with the 1 cup of shredded swiss cheese and bake (uncovered) for an additional 15-20 minutes.
Nutrition Facts : Calories 390.9, Fat 21.6, SaturatedFat 10.9, Cholesterol 106, Sodium 545.9, Carbohydrate 18.1, Fiber 5.3, Sugar 9.5, Protein 31.9
CABBAGE HAMBURGER BAKE
You'll need only five ingredients to make this economical casserole. White rice, potatoes or bread would make a nice accompaniment.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salt. In a greased 2-1/2-qt. baking dish, layer half of the beef mixture, cabbage and soup. Repeat layers (dish will be full). , Cover and bake at 350° for 50-60 minutes or until cabbage is tender. Serve with a slotted spoon.
Nutrition Facts :
EASY CABBAGE BEEF BAKE
Make and share this Easy Cabbage Beef Bake recipe from Food.com.
Provided by ND_Dawn
Categories < 4 Hours
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Chop cabbage.
- Brown ground beef and onion in skillet on medium heat. Drain. Season with salt and pepper to your liking.
- Cover bottom of greased medium size casserole dish with half the cabbage.
- Add beef and onion.
- Put remaining cabbage on top of beef layer.
- Mix tomato soup and water. Pour over beef/cabbage mixture.
- Cover and bake @ 375 for about one hour.
Nutrition Facts : Calories 357, Fat 17.7, SaturatedFat 6.9, Cholesterol 77.1, Sodium 410, Carbohydrate 25.9, Fiber 7, Sugar 14.6, Protein 25.5
GROUND BEEF AND CABBAGE CASSEROLE
This is a proven family favorite. Tastes a lot like stuffed cabbage but much easier. If you do not tell them cabbage is included, they will not know what hit them until after they tell you they love it! Texas Pete® hot sauce is a good way to spice it up a bit on your plate.
Provided by Paul
Time 2h50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a casserole dish with cooking spray.
- Place diced tomatoes in a colander over a bowl. Let drain and retain the juice.
- Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Transfer to a large bowl. Drain and discard most of the grease from the skillet.
- Cook onions in the remaining grease over medium-low heat until the onion is soft and beginning caramelize, about 15 minutes. Remove from the heat and add to the beef with drained tomatoes and condensed soup. Add some tomato juice if necessary to thin the mixture slightly.
- Place the cabbage in the prepared casserole dish, mounding it in the middle. Pour beef mixture over top and cover tightly with foil.
- Bake in the oven for 1 hour. Remove the foil and bake for 1 more hour. Remove from the oven and allow to cool for 20 minutes or so before serving. Serve hot.
Nutrition Facts : Calories 339.9 calories, Carbohydrate 21.5 g, Cholesterol 69.6 mg, Fat 19 g, Fiber 4.4 g, Protein 22.2 g, SaturatedFat 7.2 g, Sodium 902.1 mg, Sugar 9.5 g
EASY LAYERED CABBAGE CASSEROLE
Follow this Easy Layered Cabbage Casserole recipe for a delicious, no-stress dish. Our Easy Layered Cabbage Casserole is simple and scrumptious.
Provided by My Food and Family
Categories Home
Time 1h35m
Yield 8 servings, 1-1/2 cups each
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Cook and stir cabbage and onions in dressing in large skillet on medium heat 5 to 10 min. or until tender. Remove from skillet.
- Brown meat in same skillet. Stir in rice, soup and water until blended. Layer 1/3 of the cabbage mixture and half the meat mixture in 13x9-inch baking dish sprayed with cooking spray. Repeat layers; top with remaining cabbage mixture. Cover.
- Bake 1 hour.
Nutrition Facts : Calories 240, Fat 5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g
More about "easy cabbage beef bake recipes"
GROUND BEEF AND CABBAGE CASSEROLE (WITHOUT TOMATO …
From melaniecooks.com
Cuisine AmericanTotal Time 55 minsCategory Main DishCalories 478 per serving
- Heat a large non-stick frying pan over medium-high heat. Add ground beef, onion, 3/4 tsp of salt and 1/4 tsp of pepper, and cook, stirring occasionally, for 5 minutes, or until cooked through.
- Put shredded cabbage, eggs, 3/4 tsp of salt and 1/4 tsp of pepper in a large bowl and mix until combined.
3 WAYS TO BAKE CABBAGE - WIKIHOW
From wikihow.com
BEST LAZY CABBAGE ROLL CASSEROLE | HEALTHY TASTE OF LIFE
From healthytasteoflife.com
EASY BAKED CABBAGE | COOKTORIA
From cooktoria.com
DUMP-AND-BAKE STUFFED CABBAGE ROLLS CASSEROLE - THE …
From theseasonedmom.com
CABBAGE STEAKS {OVEN BAKED OR GRILLED} – …
From wellplated.com
CABBAGE ROLL CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
HEARTY CABBAGE CASSEROLE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
5/5 (347)Uploaded Dec 3, 2021Category Main CoursePublished Dec 2, 2021
UNSTUFFED CABBAGE ROLL CASSEROLE RECIPE | FLIPBOARD
From flipboard.com
ONE-POT CABBAGE CASSEROLE | RECIPE | CABBAGE CASSEROLE RECIPES, …
From pinterest.com
COUNTRY STYLE BAKED BEANS - RECIPE - COOKS.COM
From cooks.com
HERE'S HOW TO COOK CABBAGE EASILY — EAT THIS NOT THAT
From eatthis.com
EASY GROUND BEEF RECIPES - BUDGET BYTES
From budgetbytes.com
EASY BEEF AND CABBAGE RECIPE WITH LEFTOVER ROAST BEEF - THE …
From thespruceeats.com
EASY BAKED CORNED BEEF AND CABBAGE | A SPICY PERSPECTIVE
From aspicyperspective.com
10 BEST GROUND BEEF AND CABBAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
25+ BEST CABBAGE RECIPES - EATINGWELL
From eatingwell.com
BEEF CABBAGE ROLL CASSEROLE - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
GROUND BEEF AND RICE RECIPES - BETTER HOMES & GARDENS
From bhg.com
CABBAGE CASSEROLES FOR COZY MEALS - ALLRECIPES
From allrecipes.com
STUFFED CABBAGE CASSEROLE - BOWL ME OVER
From bowl-me-over.com
PIONEER WOMAN CABBAGE CASSEROLE - TABLE FOR SEVEN
From ourtableforseven.com
#time-to-make #course #preparation #5-ingredients-or-less #casseroles #main-dish #easy #4-hours-or-less
You'll also love