Easy Hot Dog Hash Recipes

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HOT DOG CASSEROLE

When our children were small and I was busy trying to get all those extra things done that are part of a mom's normal schedule, I would make this quick hot dish. Kids love it.-JoAnn Gunio, Franklin, North Carolina

Provided by Taste of Home

Categories     Brunch     Dinner

Time 1h20m

Yield 8 servings.

Number Of Ingredients 9



Hot Dog Casserole image

Steps:

  • Preheat oven to 350°. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened and bubbly, 2 minutes. , In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all., Bake, covered, for 1 hour. Uncover; sprinkle with cheese. Bake until potatoes are tender, 10-15 minutes longer.

Nutrition Facts : Calories 334 calories, Fat 24g fat (12g saturated fat), Cholesterol 54mg cholesterol, Sodium 975mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

3 tablespoons butter
2 tablespoons all-purpose flour
1 to 1-1/2 teaspoons salt
1/4 to 1/2 teaspoon pepper
1-1/2 cups 2% milk
5 medium red potatoes, thinly sliced
1 package (1 pound) hot dogs, halved lengthwise and cut into 1/2-inch slices
1 medium onion, chopped
1/3 cup shredded cheddar cheese

SIMPLE HOT DOG AND POTATO HASH

Kids will love this simple hot dog and potato hash since it's easy for you to prepare. To me, that's a win/win recipe!

Provided by Shelley Simpson

Categories     Other Main Dishes

Time 1h10m

Number Of Ingredients 6



Simple Hot Dog and Potato Hash image

Steps:

  • 1. In a large skillet, melt butter and add the olive oil.
  • 2. Add the diced potatoes, sliced hot dogs, and diced onions. Sauté on low to medium heat and stir often and until potatoes and onions are cooked and browned to your liking.
  • 3. Salt and pepper to taste. The key to this is the butter and olive oil combination, in which, it browns up nicely. Great with ketchup for those ketchup lovers.

1 stick butter
1/4 c olive oil
5 medium potatoes, peeled and diced
1 pkg hot dogs, sliced
1 medium onion, diced
salt and pepper to taste

EASY HOT DOG HASH

My husband loves hot dogs. Whenever he finds them on sale he buys a bunch of packages so I have to get creative to make different dishes with them

Provided by barbara lentz

Categories     Other Main Dishes

Time 15m

Number Of Ingredients 3



Easy Hot Dog Hash image

Steps:

  • 1. Place oil in large skillet. Add the frozen potatoes and cook 5 minutes. Add the hot dogs and cook another 3 minutes.

1 pkg hot dogs cut into rounds
1 bag frozen potatoes o,brien
2 Tbsp oil

HOT DOG AND FRIES HASH WITH VARIATIONS

I threw this together when I needed to use up some chicken dogs before expiration. I happened to julienne the potatoes, and it "accidentally" ended up looking like French fries! This is fun to eat- you can use any condiments that you would put on a hot dog or fries. I prefer the hot sauce, DH just likes ketchup. And of course cheese makes everything better. Go wild and post up your versions! This can be pretty healthy if you use low or no fat/sodium dogs. I'll bet even veggie dogs would work!

Provided by yogiclarebear

Categories     One Dish Meal

Time 40m

Yield 2-3 serving(s)

Number Of Ingredients 8



Hot Dog and Fries Hash With Variations image

Steps:

  • Parboil potatoes until they are starting to tender, slightly soft with a fork poke. Cool and julienne or dice. (Juliennes make it look like the "fries.").
  • Cut hot dogs into "coins" about ½ inch thick.
  • Heat oil in a large non-stick skillet. Add garlic and onion. Sauté over medium heat until onion starts to soften and brown, about 5-7 minutes.
  • Add hot dogs, salt and pepper to taste, and any seasonings you are using. Sauté over medium heat for about 10 minutes, until hot dogs are browning.
  • Add potatoes. Sauté over medium heat for 10 minutes more, until potatoes are golden and heated through.

Nutrition Facts : Calories 399.7, Fat 20, SaturatedFat 5.3, Cholesterol 90.9, Sodium 1240.6, Carbohydrate 40.7, Fiber 3.4, Sugar 3.6, Protein 14.9

4 low-fat chicken hot dogs or 4 turkey hot dogs
1 medium onion, chopped
10 ounces yukon gold potatoes
1 teaspoon olive oil
1 teaspoon minced garlic
salt and pepper
bell peppers (optional) or taco seasoning (optional)
relish (optional) or sour cream (optional)

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