Easy Milkshake Recipes
BASIC VANILLA MILKSHAKE
Steps:
- In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.
CHOCOLATE MILKSHAKES
There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g
EASY VANILLA MILKSHAKE
Make and share this Easy Vanilla MilkShake recipe from Food.com.
Provided by Aileen
Categories Shakes
Time 2m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Pour all of the ingredients into a blender.
- Blend for 30 seconds, or until it's the way you like it.
- Pour into a cup and enjoy.
Nutrition Facts : Calories 204.8, Fat 10.8, SaturatedFat 5.7, Cholesterol 169.5, Sodium 147, Carbohydrate 15.5, Sugar 6, Protein 10.9
VANILLA MILKSHAKE I
A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.
Provided by DPULLIAM
Categories Drinks Recipes Shakes and Floats Recipes
Time 3m
Yield 4
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g
EASY MILKSHAKE
Make and share this Easy Milkshake recipe from Food.com.
Provided by krikitkrazy
Categories Dessert
Time 8m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour the milk into a plastic bag that can be sealed.
- Add sugar and vanilla.
- Shake up bag to mix ingredients.
- Fill a larger plastic bag with ice cubes.
- Place the bag containing the mixture inside the larger bag and tie a knot in the top.
- Shake the bag for five minutes. It is helpful to do this outside because the bag leaks.
- Remove small bag and ENJOY!
Nutrition Facts : Calories 207.9, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 124.9, Carbohydrate 24.1, Sugar 12.7, Protein 8
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