Eat Until Your Skinny Zucchini Pizza Pasta Recipes

EAT UNTIL YOUR SKINNY ZUCCHINI PIZZA PASTA

Oh My gosh I can not over emphaize just how GOOD this dish really is!! I had noticed I had been loosing weight but did not put the 2 together. So when I get hooked on a dish thats all I will eat for a couple weeks lol. So I quit eating it for a couple days and up up up my #'s go. So back to my zucchini pasta I go. I do eat this dish at least once a day now just to maintain my weight now. My kids had no idea they were eating zucchini. And to be honest they said, Mom this taste just like a PIZZA but it's noodles.. This is the best dish I t have yet to come up with on my very own and I'm so proud of it...I.. I would suggest going to Bed Bath & Beyond and getting a TITAN Potatoe and Julienne tool it comes togeher in a set for about $10.00 it's the best investment you'll ever make for easy use in your kitchen. The best kitchen tools I've ever used in my life :) he Seafood Magic can be purchased at Winn Dixie.

Provided by Parkers Mom

Categories Cheese

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 9

Eat Until Your Skinny Zucchini Pizza Pasta image

Steps:

Preheat oven to 400.
Peel zucchini with veggie peeler(chopping both ends off) and then julienne it to where it resembles pasta.
Slice and dice tomatos & let the juices drain.
Place the olive oil in the bottom of a casserole dish & cover dish with non stick spray as well.
Place zucchini and tomatos in dish and add seasonings.
Toss until everything blend well.
Top off with mozzarella cheese.
Bake 30-35 minutes or until the top is golden , Yummy :D.
I enjoy topping my serving with MAKOTO Honey Ginger Dressing from Winn Dixie or simply dipping your pasta into this dressing is delish.

Nutrition Facts : Calories 129.2, Fat 8.4, SaturatedFat 4, Cholesterol 22.1, Sodium 477.7, Carbohydrate 6.6, Fiber 1.8, Sugar 4.4, Protein 8.1

Ingredients

1 teaspoon olive oil
4 zucchini
4 tomatoes
2 cups mozzarella cheese
2 teaspoons olive oil
3/4 tablespoon seafood magic seasoning
1 teaspoon basil
2 teaspoons garlic powder
1 teaspoon sea salt

ZUCCHINI PIZZA CASSEROLE

My husband has a hearty appetite, our two kids never tire of pizza and I grow lots of zucchini, so this tasty tomato casserole is absolutely tops with us throughout the entire year. Once you've tried the recipe, you may even decide to grow more zucchini in your own garden next summer! -Lynn Bernstetter, White Bear Lake, Minnesota

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 10

Zucchini Pizza Casserole image

Steps:

Preheat oven to 400°. Place zucchini in colander; sprinkle with salt. Let stand 10 minutes, then squeeze out moisture. , Combine zucchini with eggs, Parmesan and half the mozzarella and cheddar cheeses. Press into a greased 13x9-in. or 3-qt. baking dish. Bake 20 minutes. , Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Add tomato sauce; spoon over zucchini mixture. Sprinkle with remaining cheeses; add green pepper. Bake until heated through, about 20 minutes longer., Freeze option: Cool baked casserole; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Unwrap casserole; reheat on a lower oven rack until heated through and a thermometer inserted in center reads 165°.

Nutrition Facts : Calories 315 calories, Fat 20g fat (10g saturated fat), Cholesterol 119mg cholesterol, Sodium 855mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.

Ingredients

4 cups shredded unpeeled zucchini
1/2 teaspoon salt
2 large eggs
1/2 cup grated Parmesan cheese
2 cups shredded part-skim mozzarella cheese, divided
1 cup shredded cheddar cheese, divided
1 pound ground beef
1/2 cup chopped onion
1 can (15 ounces) Italian tomato sauce
1 medium green or sweet red pepper, chopped

ZUCCHINI PIZZA

Zucchini grow so fast. If you missed picking it small, use it for this recipe. My sister-in-law, Joan, makes this without the hot pepper seeds. If you like zucchini, you will like this recipe. My brother does not like zucchini and he likes this recipe. Thanks to Joan who created it. Serve it as a side dish or main dish with a salad.

Provided by SCERMINARA

Categories Appetizers and Snacks Vegetable Zucchini Appetizer Recipes

Time 25m

Yield 4

Number Of Ingredients 8

Zucchini Pizza image

Steps:

Heat enough olive oil to coat the bottom of a large skillet over medium heat; arrange zucchini slices in the hot oil. Sprinkle zucchini slices with red pepper flakes, garlic salt, and onion salt. Fry until zucchini slices are slightly softened, 3 to 4 minutes per side.
Sprinkle each slice with Romano cheese and spoonful of tomato sauce; cook until cheese just begins to melt, 2 to 3 minutes. Top tomato sauce layer with Mexican cheese blend; cover skillet and cook until cheese melts, about 5 minutes.

Nutrition Facts : Calories 305.5 calories, Carbohydrate 7.4 g, Cholesterol 40.1 mg, Fat 26.6 g, Fiber 1.8 g, Protein 11.7 g, SaturatedFat 10.7 g, Sodium 790.4 mg, Sugar 3.9 g

Ingredients

¼ cup olive oil, or as needed
1 large zucchini, sliced into 1/4-inch pieces
⅛ teaspoon red pepper flakes
⅛ teaspoon garlic salt, or to taste
⅛ teaspoon onion salt, or to taste
¼ cup grated Romano cheese
1 cup tomato sauce
1 cup shredded Mexican 4-cheese blend

MINI ZUCCHINI PIZZAS

Looking for low carb? This simple snack recipe is a fantastic way to satisfy your pizza cravings while skipping the usual carb-filled crust. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield about 2 dozen.

Number Of Ingredients 7

Mini Zucchini Pizzas image

Steps:

Preheat broiler. Arrange zucchini in a single layer on a greased baking sheet. Broil 3-4 in. from heat just until crisp-tender, 1-2 minutes per side., Sprinkle zucchini with salt and pepper; top with sauce, cheese and pepperoni. Broil until cheese is melted, about 1 minute. Sprinkle with basil.

Nutrition Facts : Calories 29 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 108mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

Ingredients

1 large zucchini (about 11 ounces), cut diagonally into 1/4-inch slices
1/8 teaspoon salt
1/8 teaspoon pepper
1/3 cup pizza sauce
3/4 cup shredded part-skim mozzarella cheese
1/2 cup miniature pepperoni slices
Minced fresh basil

More about "eat until your skinny zucchini pizza pasta recipes"

SKINNY ZUCCHINI PIZZA CRUST - TASTY KITCHEN

Preparation. Preheat oven to 450ºF. Wash and grate zucchini using a cheese grater. Add to a bowl and allow to sit for 10 minutes. Drain excess …
From tastykitchen.com
5/5

See details

skinny-zucchini-pizza-crust-tasty-kitchen image

MINI ZUCCHINI PIZZAS - EAT YOURSELF SKINNY

Instructions. Preheat your broiler on high. Slice your zucchinis at a slight diagonal so that you have about 16 pieces and place zucchini slices on …
From eatyourselfskinny.com
Servings 8
Estimated Reading Time 2 mins

See details

mini-zucchini-pizzas-eat-yourself-skinny image

ZUCCHINI PIZZA BITES - SKINNYTASTE

Cut zucchini about 1/4 inch thick. Spray both side lightly with oil and season with salt and pepper. Broil or grill the zucchini for about 2 minute …
From skinnytaste.com
4.8/5 (6)
Total Time 10 mins
Category Appetizer, Lunch, Snack
Calories 125 per serving

See details

ZUCCHINI PEPPERONI PIZZA – 2 SMARTPOINTS

Zucchini Pepperoni Pizza – 2 Smartpoints One of my favorites is this simple zucchini pizza, This zucchini pepperoni pizza is topped with sauce, cheese, and turkey ... One slice of this pizza is 2 WW FreeStyle Smart Points, This Recipe for Zucchini pepperoni Pizza- gluten-free adaptable. so be quick and Choose your toppings! Prep Time: 5 minCook Time: 25 min | Total Time: 30 min …
From eatfitskinny.com

See details

DELICIOUS ZUCCHINI PIZZA CRUST RECIPE - AMBITIOUS KITCHEN

Gather the sides of the cheesecloth or towel and squeeze out excess liquid over the sink. Put the zucchini in a large bowl. Beat 2 eggs and add them to the bowl, along with the almond flour, oregano, garlic powder, ½ teaspoon salt, and a few grinds of pepper. Mix well until it takes on a dough-like texture.
From ambitiouskitchen.com

See details

ZUCCHINI 'PIZZA' RECIPE - HUSTLE + HALCYON

HOW-TO: ♥ Preheat oven to 350º. ♥ Cut Zucchini into 1/4 inch slices (more or less) & place on an oiled baking sheet. ♥ Top each zucchini with 1/2 a teaspoon (or less) of tomato sauce & shredded mozzarella. ♥ Bake your mini zucchini pizzas until golden brown on top, which will be about 10 minutes. ♥ Eat & repeat.
From bypaytonsartain.com

See details

HOW TO MAKE SKINNY ZUCCHINI PIZZA CRUST - FOOD STORAGE MOMS

Nov 19, 2019 - Have you made a Skinny Zucchini Pizza Crust before? I had never heard of a zucchini pizza crust for one thing. Almost everyone has excess zucchini. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore ...
From pinterest.com

See details

SKINNY ZUCCHINI PIZZA CRUST - CREATE THE MOST AMAZING DISHES

All cool recipes and cooking guide for Skinny Zucchini Pizza Crust are provided here for you to discover and enjoy ... Eating A Healthy Balanced Diet Healthy Diet Food Chart Healthy Diet Food Pyramid Healthy Balanced Diet For Kids Healthy Lunch Menus For Kids Easy Recipes. Easy Recipes From Panama Easy Breakfast Foods To Make Easy On The Road Breakfast …
From recipeshappy.com

See details

ZUCCHINI PIZZA BOATS - LAUREN'S LATEST

Place zucchinis cut side down in pan and cover. Cook 5 minutes and turn. Edges should be brown. Cover and cook another 5 minutes. Transfer cooked zucchini to a sheet pan. Fill with pizza sauce, desired toppings and cheese. Sprinkle with oregano. Bake under the broiler until cheese has browned. Remove from oven.
From laurenslatest.com

See details

ZUCCHINI PIZZA BOATS - EASY, HEALTHY DINNER

Preheat the oven to 375 degrees F. Lightly coat a rimmed baking sheet or 9x13-inch baking dish with nonstick spray. Halve each zucchini lengthwise. With a small spoon or melon baller, gently scrape out the center zucchini flesh and pulp, leaving a …
From wellplated.com

See details

15-MINUTE LOW CARB ZUCCHINI PIZZA CASSEROLE FOR ONE

Preheat the broiler. Heat the oil in a medium nonstick skillet over medium-high heat. Add the zucchini and cook until starting to turn golden on both sides, about 4 minutes. Turn the heat down to low, add the garlic, salt, and pepper, and cook 1 minute, stirring constantly. Transfer the zucchini mixture to an individual-sized gratin dish.
From anediblemosaic.com

See details

HOW TO MAKE SKINNY ZUCCHINI PIZZA CRUST - FOOD STORAGE MOMS

Squeeze out the excess water using a cheesecloth or a hand towel. Place the zucchini in a bowl and add the egg, ½ cup of the cheese and all the seasonings. Stir until evenly mixed together. Cut a piece of parchment paper to fit your pizza pan or pizza stone. Spread the zucchini mixture into a circular shape onto your pan using a spatula. Bake ...
From foodstoragemoms.com

See details

SKINNY BANG BANG ZUCCHINI NOODLES MEAL PREP - KIRBIE'S CRAVINGS

To cook the zucchini, add olive oil to a large skillet and bring to medium high heat. Once oil is hot, add in zucchini noodles. Cook until water releases and zucchini are just cooked (tender but still crisp). Turn off heat. Drain zucchini noodles. Allow noodles to rest for about 10 minutes and drain off any other water release.
From kirbiecravings.com

See details

SKINNY ZUCCHINI NOODLE ALFREDO MEAL PREP - KIRBIE'S …

Add your sauce to a separate compartment in the meal prep container. Store in fridge or freezer. When reheating, heat zucchini noodles and sauce in microwave. Pat dry zucchini noodles. Stir sauce until smooth. Add sauce to zucchini noodles and toss until evenly coated. Garnish with freshly grated parmesan cheese if desired.
From kirbiecravings.com

See details

ZUCCHINI PIZZA BITES - EASY LOW CARB

Instructions. Preheat oven to 450°F. Line a baking pan with foil and set aside. Slice Zucchini ¼" thick and arrange on prepared baking sheet. Top zucchini slices with pizza sauce, oregano, cheese and your favorite pizza toppings. Bake 5 min or until zucchini is tender. Broil 5 min or until cheese is bubbly and melted.
From easylowcarb.com

See details

BEST EVER ZUCCHINI CRUST PIZZA - THE RECIPE CRITIC

In a large mixing bowl, add zucchini, eggs, flour, and salt and mix. Add parmesan and mozzarella cheese and mix until incorporated. On a 12-inch pizza dish, spread zucchini crust into a 10-inch circle. Bake for 13-16 minutes or until golden brown and set. Remove the crust from the oven and reduce oven temperature to 400 degrees.
From therecipecritic.com

See details

SKINNY PIZZA DOUGH - MY BIZZY KITCHEN

Instructions. In a bowl, mix the flour, salt and yeast together. Sir in the yogurt and mix until it starts to combine. Start with just shy of 1/2 cup of water, mixing until it comes together, adding a tablespoon of water at a time until it fully comes together. Place the dough in the microwave, covered with a towel or saran wrap, to slow rise ...
From mybizzykitchen.com

See details

SKINNY JEANS PIZZA {ZUCCHINI PIZZA} - FOODIE WITH FAMILY

One pan, thirty minutes, super healthy, totally satisfying. Top halved zucchinis with pizza sauce, shredded cheese, and sun dried tomatoes. If pizza just isn't pizza without pepperoni for you, add a couple of slices. Bake 'til bubbly and …
From foodiewithfamily.com

See details

ZUCCHINI PIZZA CASSEROLE RECIPE - EATINGWELL

Step 1. Preheat oven to 400 degrees F. Coat a 9-by-13-inch baking dish with cooking spray. Place zucchini in the center of a clean kitchen towel and wring out the excess moisture. Transfer to a bowl and combine with eggs, onion, Parmesan and flour.
From eatingwell.com

See details

ZUCCHINI PIZZA CRUST - JOYFOODSUNSHINE

Let sit for 10 minutes until foamy (proofed). Place remaining ½ cup water, zucchini and olive oil into the container of a Vitamix blender. Blend, starting on low speed & increasing to high until the mixture is smooth and uniform throughout. Pour zucchini mixture into the proofed yeast mixture and stir to combine.
From joyfoodsunshine.com

See details

THE BEST ZUCCHINI PIZZA CRUST RECIPE – LOW CARB, 4 INGREDIENTS

When you are ready to make zucchini crust pizza with the frozen crust, do not thaw it. Simply add the sauce and toppings to the frozen pizza. Place in the oven for 15 to 20 minutes at 400 degrees, until the pizza is hot throughout and the cheese is golden.
From wholesomeyum.com

See details

HEALTHY ZUCCHINI BREAD - EAT YOURSELF SKINNY

Instructions. Preheat oven to 350 degrees. Prepare a 8″ x 4″ loaf pan with oil or parchment paper. In a large bowl, whisk together flours, baking powder, baking soda, cinnamon, nutmeg and salt until combined. In a medium bowl, mix together egg, yogurt, coconut oil, honey, brown sugar and vanilla then add grated zucchini.
From eatyourselfskinny.com

See details

EAT SEASONAL: ZUCCHINI PIZZETTE - SIMPLE BITES

Bake the pizzette bases until lightly golden, 10 to 15 minutes. Remove the sheet from the oven and use your fingers to squash down the centers of the pastry if they have puffed up; you want to create a hollow. Spoon a heaping teaspoon of tomato into each hollow.
From simplebites.net

See details

SKINNY HAWAIIAN PIZZA STUFFED ZUCCHINI | WW POINTS - SKINNY KITCHEN

Place 1 cup sauce in the bottom of a 9 x 9-inch baking dish. Place zucchini boats cut side up in pan. In a small bowl, add 1 cup sauce. Season with Italian seasonings and red pepper flakes and pepper. Stir in ham, pineapple, and softened onions. Mix well. To fill zucchini boats: To each, add a rounded ¼ cup tomato sauce filling, press down to set.
From skinnykitchen.com

See details

HAVE YOU MADE A SKINNY ZUCCHINI PIZZA CRUST BEFORE? I HAD NEVER …

I had never heard of a zucchini pizza crust for one thing. Almost everyone has excess zucchini. Almost everyone has excess zucchini. Aug 16, 2017 - Have you …
From pinterest.ca

See details

THE BEST, CRISPIEST ZUCCHINI PIZZA CRUST | KITCHN

Trim 1 pound zucchini and grate on the large holes of a box grater. Place the zucchini in a colander set in the sink or over a bowl. Toss with 1/2 teaspoon of the kosher salt, then let sit 10 to 15 minutes.
From thekitchn.com

See details

SKINNY JEANS PIZZA {ZUCCHINI PIZZA} | YUMMY FOOD, FAVORITE RECIPES, …

May 8, 2013 - One pan, thirty minutes, super healthy, totally satisfying. Top halved zucchinis with pizza sauce, shredded cheese, and sun dried tomatoes. If pizza just isn't pizza without pepperoni for you, add a couple of slices. Bake 'til bubbly and …
From pinterest.com

See details

8 FAMILY-FRIENDLY ZUCCHINI RECIPES WITH MAJOR KID APPEAL.

This Zucchini Lasagna at Martha Stewart is so smart. It’s raw, which makes this one-step recipe super easy to make. Don’t be scared by the fact that you don’t cook the zucchini. It’s totally delicious and, if you serve it with a side of pasta, the kids can always eat that while you enjoy this fresh, healthy meal.
From coolmomeats.com

See details

GRILLED ZUCCHINI PIZZA - A FAMILY FEAST®

Cover with a towel until ready to grill. In a medium bowl, mix ricotta, mozzarella and Parmesan cheeses along with the parsley, ½ teaspoon of salt, ¼ teaspoon of the pepper and 2 tablespoons of the oil. Set aside. Take each zucchini and nip off each end. Hold firmly and slice a small sliver off one side, then the opposite side.
From afamilyfeast.com

See details

TOFU ZUCCHINI LASAGNA - EATING BIRD FOOD

Cover with aluminum foil and bake for 25 minutes. Remove foil and bake for 20-25 more minutes, a total of 45-50 minutes. Lasagna is done when bubbly and all the cheese has melted and started to brown a little. Remove from oven, let cool 5-10 minutes, cut and enjoy. Serve with passed parmesan cheese, if desired.
From eatingbirdfood.com

See details

PEGGY K’S PASTA IMPOSTER - STEVEN AND CHRIS - CBC

Keep going around the entire zucchini and stop just before reaching the seedy core. 3. Place zucchini noodles in a bowl and toss with oil, …
From cbc.ca

See details

PIZZA ZUCCHINI PASTA (LOW CARB) - MY INCREDIBLE RECIPES

In a large sauce pot, heat the oil and garlic with seasonings (except cheese) for about 1 minute , stirring constantly- be sure not to overcook the garlic. Add in the crushed tomatoes and mix well , lower heat and allow to cook at least 10 minutes, stirring frequently. Once cooked, add in the parmesan cheese, mix, THEN pour in the noodles.
From myincrediblerecipes.com

See details

25 ZUCCHINI RECIPES FOR WEIGHT LOSS | EAT THIS NOT THAT

SKINNY CHOCOLATE ZUCCHINI CUPCAKES. Nutrition: 134 calories, 3.5 g fat (2.5 g saturated), 176 mg sodium, 21.9 g carbs, 2.2 g fiber, 12 g sugar, 4.6 g protein. There is no denying the benefits of yogurt, especially when the Greek kind is snuck into cupcakes.
From mp3favorit.com

See details

ZUCCHINI PIZZA BOATS RECIPE - EATINGWELL

Preheat oven to 350 degrees F. Cut each zucchini in half lengthwise and, using a teaspoon, remove most of the flesh, leaving 1/2-inch-thick shells. Coarsely chop half of the flesh; discard the remaining flesh or reserve it for another use. Place the zucchini shells on a baking sheet and sprinkle with pepper.
From eatingwell.com

See details

MINI ZUCCHINI PIZZAS, 3 WAYS. - HOW SWEET EATS

Instructions. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper or foil. Slice your zucchini into at least 1/2 inch rounds. Any thinner and they will get super liquidy and mushy under the toppings! Place the zucchini rounds on the sheet.
From howsweeteats.com

See details

MINI ZUCCHINI PIZZAS RECIPE – MINI PIZZA RECIPE - EATWELL101

1. To make the zucchini mini-pizza: Preheat your oven to broil mode. Heat olive oil in a large skillet over medium-high heat. Add zucchini rounds and cook, flipping once, until slightly golden, about 1-2 minutes on each side. Work in batches if necessary. Season with salt and pepper, to taste. 2.
From eatwell101.com

See details

DUMP AND BAKE ZUCCHINI PIZZA CASSEROLE - THE SEASONED MOM

Instructions. Preheat oven to 400F (200C). Spray a 13x9-inch baking dish with cooking spray and set aside. Place zucchini in a colander, sprinkle with salt, and allow to sit for about 10 minutes (this will help draw out some of the water from the zucchini). After 10 minutes, squeeze out moisture from the zucchini.
From theseasonedmom.com

See details

CHEESY ZUCCHINI PIZZA RECIPE | MEL'S KITCHEN CAFE

Instructions. Place a baking stone or an overturned baking sheet on a center rack in the oven. Preheat the oven to 450 degrees F. Lightly grease a large, rimmed baking sheet (about 12X18-inches) with nonstick cooking spray or line with parchment paper and then lightly grease the parchment paper.
From melskitchencafe.com

See details

CHICKEN ZUCCHINI STIR FRY RECIPE - SKINNY TASTE - KITCHN

Cook the prepared chicken slices in a pan until they’re just cooked through, then set them aside and use the same pan to cook some minced garlic and ginger until they’re fragrant. Then fill the pan with a sauce of broth, soy sauce, mirin, sugar, sesame oil, and a bit of cornstarch to help it thicken. Toss the zucchini slices in the sauce ...
From thekitchn.com

See details

20 MINUTE PASTA WITH ZUCCHINI - ITALIAN MEDITERRANEAN DIET

To reduce cooking time use thin spaghetti (spaghettini) or fresh pasta. Linguini and fettuccine take twice as long to cook as thin spaghetti. Prep the vegetables while the water to cook the pasta comes to a boil. Total prep and cook time is about 20 minutes. 20 Minute Pasta with Zucchini has about 350 calories per 9-oz. (260 g) serving.
From italianmeddiet.com

See details

25 ZUCCHINI RECIPES FOR WEIGHT LOSS | EAT THIS NOT THAT

See details

EAT UNTIL YOUR SKINNY ZUCCHINI PIZZA PASTA RECIPE - WEBETUTORIAL

Eat until your skinny zucchini pizza pasta is the best recipe for foodies. It will take approx 40 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make eat until your skinny zucchini pizza pasta at your home.. The ingredients or substance mixture for eat until your skinny zucchini pizza pasta recipe that are useful to cook such type of …
From webetutorial.com

See details

35 ZUCCHINI RECIPES - SKINNYTASTE

10. Caramelized Onion, Red Pepper and Zucchini Frittata is perfect for breakfast, lunch or dinner…. 11. Zucchini Casserole is a great side dish and perfect for all zucchini lovers…. 12. Tomato and Zucchini Frittata is perfect for meatless Mondays, gluten free, clean eating and low-carb diets…. 13.
From skinnytaste.com

See details

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #side-dishes #eggs-dairy #vegetables #oven #easy #beginner-cook #holiday-event #kid-friendly #romantic #cheese #dietary #christmas #valentines-day #inexpensive #squash #tomatoes #taste-mood #equipment #number-of-servings #mothers-day #zucchini #baking