Egg And Potato Strata Sp5 Recipes

Steps:

• Butter an 11 x 7 inch baking dish.
• Evenly lay buttered bread in bottom of dish.
• Put 1/2 cup Simply Potatoes "Shredded Hash Browns" on each bread slice.
• Whip eggs and milk together and pour over bread and potatoes.
• Place shredded cheese on top of all.
• Bake at 350 degrees for 30 minutes uncovered or until cheese is melted and lightly toasted.

Steps:

• In a large skillet, cook bacon over medium heat until crisp; add ham and onion. Cook and stir until onion is tender; drain. , In a greased 13x9-in. baking dish, layer half the bread cubes, potatoes and cheese. Top with all of the bacon mixture. Repeat layers of bread, potatoes and cheese. , In a large bowl, beat the eggs; add the milk, Worcestershire sauce, mustard, salt and pepper. Pour over all. Cover and chill overnight. , Preheat oven to 325°. Remove from refrigerator 30 minutes before baking. Bake, uncovered, until a knife inserted in the center comes out clean, 65-70 minutes.

Steps:

• Preheat an oven to 350°F.
• Heat a large frying pan over medium heat. Remove the sausage from its casings, and cook the sausage thoroughly, crumbling it into small pieces. Drain the sausage on a paper towel and set aside. Pour off the remaining fat, then add the spinach to the pan and cook until wilted, about 2 minutes. Let cool, then squeeze the spinach so that excess liquid is removed.
• Place the butter in a 2-quart baking dish, and place in the oven to melt.
• In a large bowl, mix together the eggs, 2/3 of the goat cheese, sundried tomatoes, flour, salt and pepper. Add in the diced potatoes, spinach and sausage. Mix to combine.
• Carefully remove the dish with the melted butter from the oven, then pour the egg mixture into the dish. Crumble the remaining goat cheese over the top, then carefully place back in the oven.
• Bake the strata until the eggs are set in the middle, about 50-55 minutes. Let cool for 5 minutes before eating.