Eggs In A Spud Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED EGGS IN HASH BROWN CUPS

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 1h50m

Yield 12 servings

Number Of Ingredients 4



Baked Eggs in Hash Brown Cups image

Steps:

  • Preheat the oven to 400 degrees F.
  • Bake the potatoes until tender, 45 minutes to 1 hour. Allow to cool, and then peel and grate them. Season well with salt and pepper.
  • Adjust the oven temperature to 450 degrees F. Spray two 12-hole muffin pans generously with cooking spray. Scoop 3 to 4 tablespoons of grated potato into each muffin hole. Use your fingers to gently press down the sides and bottom in each muffin hole to make a nest. Spray again with cooking spray. Then bake for 15 to 20 minutes. Watch and make sure they do not burn.
  • Allow the nests to cool and lower the oven temperature to 400 degrees F. Then crack an egg into each nest. Sprinkle with salt and pepper and bake until the whites are set, about 15 minutes.

Nutrition Facts : Calories 243 calorie, Fat 10 grams, SaturatedFat 3 grams, Cholesterol 372 milligrams, Sodium 313 milligrams, Carbohydrate 23 grams, Fiber 2.5 grams, Protein 15 grams, Sugar 2 grams

6 to 8 medium russet potatoes
Salt and ground pepper
Nonstick cooking spray
24 large eggs

BAKED CHEDDAR EGGS & POTATOES

I love making breakfast recipes with eggs for dinner, especially this combo with potatoes and cheese that's started in a skillet on the stovetop and then popped into the oven to bake. -Nadine Merheb, Tucson, Arizona

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 4 servings.

Number Of Ingredients 8



Baked Cheddar Eggs & Potatoes image

Steps:

  • Preheat oven to 400°. In a 10-in. cast-iron or other ovenproof skillet, heat butter over medium-high heat. Add potatoes; cook and stir until golden brown and tender. Stir in parsley, garlic, salt and pepper. With the back of a spoon, make 4 wells in the potato mixture; break 2 eggs into each well., Bake until egg whites are completely set and yolks begin to thicken but are not hard, 9-11 minutes. Sprinkle with cheese; bake until cheese is melted, about 1 minute.

Nutrition Facts : Calories 395 calories, Fat 23g fat (12g saturated fat), Cholesterol 461mg cholesterol, Sodium 651mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 19g protein.

3 tablespoons butter
1-1/2 pounds red potatoes, chopped
1/4 cup minced fresh parsley
2 garlic cloves, minced
3/4 teaspoon kosher salt
1/8 teaspoon pepper
8 large eggs
1/2 cup shredded extra-sharp cheddar cheese

EGGS IN A SPUD

Make and share this Eggs in a Spud recipe from Food.com.

Provided by Nif_H

Categories     Breakfast

Time 25m

Yield 8 half spuds, 4-8 serving(s)

Number Of Ingredients 5



Eggs in a Spud image

Steps:

  • Cut potato in half lengthwise. Scoop out about half of the pulp from each potato half. Reserve potato flesh for another use - maybe mashed potatoes for dinner.
  • Remove a thin slice of potato from the bottom to stabilize the potato, if necessary. Set potato shells in a shallow baking dish. Sprinkle each cavity with salt, pepper and 1 tbsp cheese. Break an egg into each cavity.
  • Bake at 350°F for 15 to 20 minutes or until eggs are cooked as desired. Sprinkle with parsley or chives and pepper. Serve immediately.

Nutrition Facts : Calories 330.1, Fat 14.3, SaturatedFat 6.1, Cholesterol 386.8, Sodium 235.7, Carbohydrate 31, Fiber 2.7, Sugar 1.7, Protein 18.9

4 large baking potatoes, hot
salt and pepper
1/2 cup cheddar cheese or 1/2 cup gruyere cheese, shredded
8 eggs
fresh parsley or chives, finely chopped, for garnish

POTATOES AND EGGS

Make and share this Potatoes and Eggs recipe from Food.com.

Provided by Mimi Bobeck

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7



Potatoes and Eggs image

Steps:

  • Heat the oil in large nonstick ovenproof or cast iron skillet over medium heat. Fry the potatoes until tender and golden brown. Add the onion and salt and pepper. Continue to cook until the onion is translucent, about 3 to 4 minutes.
  • Meanwhile, whisk together the eggs, cheese, parsley, and salt and pepper in a large bowl. Add the egg mixture to the potatoes and onions. Cook, shaking the pan and gently moving the mixture from side to side with a rubber spatula as some of the liquid from the top reaches the bottom of the pan.
  • Cook until the bottom is set and beginning to brown and the top is still loose, 2 to 3 minutes. Flip the eggs by sliding them onto a plate. Then invert and slide the eggs back into the pan, cooked side up. Cook until the eggs are set, 2 to 3 minutes more, shaking the pan often to prevent sticking.
  • If you prefer, rather than inverting the eggs, you can place the skillet under the broiler for 2 to 3 minutes until the top is set and lightly browned. Unmold onto a plate, cut into wedges, and serve.

1/4 cup olive oil
2 medium baking potatoes, peeled and diced
1 medium onion, diced
salt and pepper
8 large eggs
1/4 cup freshly grated pecorino romano cheese
1 tablespoon chopped fresh Italian parsley

SOUS VIDE HARD-BOILED EGGS

If you don't like the dry yolks and rubbery whites in traditional hard-boiled eggs, try making them using your sous vide immersion cooker. The yolks come out super moist and tender and never discolored, which makes the added cook time well worth the wait! Use any number of eggs; the directions remain the same.

Provided by France C

Time 45m

Yield 6

Number Of Ingredients 1



Sous Vide Hard-Boiled Eggs image

Steps:

  • Fill a large pot with water and place a sous vide immersion cooker into the water. Set temperature to 170 degrees F (77 degrees C) according to manufacturer's instructions. Once water is up to temp, slowly lower eggs into the water using a slotted spoon. Set timer for 40 minutes
  • Remove eggs from water once timer is up and place in a large bowl. Slowly shake bowl around to gently crack the eggs. Cover with ice water to cool. Peel carefully under running water.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 0.4 g, Cholesterol 186 mg, Fat 5 g, Protein 6.3 g, SaturatedFat 1.5 g, Sodium 70 mg, Sugar 0.4 g

6 large eggs

BAKED EGGS WITH POTATOES, MUSHROOMS & CHEESE

Crack eggs into this oven-baked take on a potato hash for an easy one-pot dinner or brunch

Provided by Katy Greenwood

Categories     Brunch, Dinner, Starter

Time 35m

Number Of Ingredients 7



Baked eggs with potatoes, mushrooms & cheese image

Steps:

  • Heat oven to 200C/180C fan/gas 6. Put the potatoes in a pan of water, bring to the boil, cook for 5 mins, then drain. Heat the oil in a large frying pan. Cook the potatoes, mushrooms and garlic for 5-8 mins to soften the mushrooms and brown the edges of the potatoes. Stir in half the thyme and cook for 1 min more.
  • Spoon the potato mixture into a baking dish and sprinkle with the cheese and the remaining thyme. Make holes in the mixture and break in 4 eggs. Bake in the oven for 12-15 mins until the eggs are set and the cheese has melted.

Nutrition Facts : Calories 493 calories, Fat 22 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 2 grams sugar, Fiber 7 grams fiber, Protein 27 grams protein, Sodium 0.9 milligram of sodium

3 baking potatoes , peeled and cubed
1 tbsp sunflower oil
600g mushrooms , quartered
2 garlic cloves , sliced
2 tbsp thyme leaves
140g cheddar , grated
4 eggs

More about "eggs in a spud recipes"

EGGS IN A BAKED POTATO RECIPE | GET CRACKING
Web Instructions Preheat oven to 350°F (180°C). Cut hot potatoes in half lengthwise. Scoop out about half of the pulp from each potato half. …
From eggs.ca
Servings 8
Calories 249 per serving
Total Time 25 mins
eggs-in-a-baked-potato-recipe-get-cracking image


EGG AND POTATO BREAKFAST SCRAMBLE - COOKIE AND KATE
Web Dec 22, 2011 In a bowl, scramble the eggs with a dash of milk. Pour the eggs into the skillet, toss in the scallions and scramble until the eggs are just set. Remove the skillet from heat. Sprinkle with grated cheese and …
From cookieandkate.com
egg-and-potato-breakfast-scramble-cookie-and-kate image


EGG IN A POTATO NEST RECIPE | GET CRACKING - EGGS.CA
Web Spray four ½ or ¾ cup (125 or 175 mL) ramekins with cooking spray. Stir together hash brown potatoes and cheese. Divide mixture between ramekins, covering bottoms and pushing mixture slightly up sides to form …
From eggs.ca
egg-in-a-potato-nest-recipe-get-cracking-eggsca image


QUICK DINNERS YOU CAN MAKE WITH EGGS - ALLRECIPES
Web Mar 30, 2020 Here are easy recipes that use eggs and pantry staples for simple and speedy meals. 01 of 21 Egg Curry View Recipe bd.weld Ready in 35 minutes: With a little fried onion, Indian spices, and hard-boiled …
From allrecipes.com
quick-dinners-you-can-make-with-eggs-allrecipes image


EGGS IN A SPUD - READER'S DIGEST CANADA
Web Remove a thin slice of potato from the bottom to stabilize the potato, if necessary. Set potato shells in a shallow baking dish. Sprinkle each cavity with salt, pepper, and 1 tbsp …
From readersdigest.ca
Estimated Reading Time 40 secs


17 EASY POTATO AND EGG RECIPES FOR QUICK MEALS
Web Jan 5, 2023 All you have to do is sauté the potatoes in vegetable oil until golden brown, then add beaten eggs and cook until set. Sprinkle on some salt and pepper for …
From happymuncher.com
Cuisine American
Total Time 30 mins
Category Breakfast, Main Course, Side Dish
Calories 655 per serving


EGG POTATO RECIPE #EGGRECIPE #EGGPOTATO #NEW #SHORTS#VIRAL …
Web egg potato recipe #eggrecipe #eggpotato #new #shorts#viral #food #eggpotatorecipe #eggpotatocurry#viral #shortvideo #shortsviral #shortsfeed #ind#india#eggcu...
From youtube.com


SWEET POTATO AND FETA MUFFINS RECIPE - THE TELEGRAPH
Web Apr 16, 2023 1. Heat the oven to 180C/170C fan/gas mark 4. 2. Put the sweet potato in a bowl. Heat the olive oil in a frying pan and sauté the onion until soft. Add the garlic and …
From telegraph.co.uk


HOT GERMAN POTATO SALAD RECIPE (NO MAYO OR EGGS)
Web Apr 12, 2023 Add yellow potatoes to a large pot and cover with at least 1 inch of cold water. Generously salt the water (about 1 Tablespoon of salt), then bring to a boil and …
From houseofnasheats.com


INA GARTEN'S PERFECT SCRAMBLED EGGS RECIPE IS DELICIOUS - INSIDER
Web Anneta Konstantinides/Insider. To make 4-5 servings of Garten's cacio e pepe eggs, you'll need: 12 extra-large eggs. 1 cup whole milk. 4 tablespoons (½ stick) unsalted butter, …
From insider.com


THE BEST POTATO SALAD WITH EGG - MOM'S DINNER
Web Jul 13, 2021 In large bowl add the cut potatoes, cut eggs, chopped green onions, and diced celery. Pour the dressing over top and then stir to coat. If you have time let the …
From momsdinner.net


30 STUFFED POTATO RECIPES (+ BEST FILLING IDEAS) - INSANELY GOOD
Web Aug 26, 2022 After baking, scoop out most of the soft potato from the skin. Mix the caramelized onion with the mashed potato, and stuff it right back into the potato shell. …
From insanelygoodrecipes.com


EGGS IN A SPUD - EGG FARMERS OF ALBERTA
Web Sprinkle each cavity with salt, pepper and 1 tbsp (15 mL) cheese. Break an egg into each cavity. Bake at 180°C (350°F) for 15 to 20 minutes or until eggs are cooked as desired. …
From eggs.ab.ca


LEBANESE POTATO AND EGG RECIPE - A CEDAR SPOON
Web Dec 17, 2021 Turn the heat down to medium-low heat and cook for 15 minutes, only stirring every 5 minutes. Add the potatoes in along with 1 tablespoon olive oil and …
From acedarspoon.com


18 AMAZING INDIAN EGG RECIPES YOU'LL LOVE - PIPING POT CURRY
Web Apr 12, 2023 Photo Credit: My Food Story. Indo-Chinese egg fried rice is a delicious fusion dish that combines the flavors of Indian and Chinese cuisine. Made with stir-fried rice, …
From pipingpotcurry.com


THE BEST DEVILED EGG RECIPES - SPEND WITH PENNIES
Web Apr 5, 2023 Pulse the filling in a food processor for an extra smooth filling. Pipe the filling into the egg whites using a pastry bag or a plastic bag with a corner snipped off. Peeling …
From spendwithpennies.com


BREAKFAST, DESSERT RECIPES & MORE | GET CRACKING - EGGS.CA
Web Browse our collection of egg recipes, everything from quick breakfast ideas to our favourite classic egg recipes. We’ve got delicious ideas for any meal! Search or Browse Recipe …
From eggs.ca


EASY POTATO SALAD WITH EGGS – BEST POTATO SALAD RECIPE EVER!
Web Mar 13, 2017 Instructions. Bring a pot of salted water to a boil. Add potatoes and cook for 25 minutes. Drain and cool for 15 minutes. Cut the potatoes into 1/2 inch pieces. Put …
From melaniecooks.com


9 BREAKFAST FOR DINNER RECIPES, INCLUDING WAFFLES, EGGS AND …
Web 2 days ago Cornmeal Waffles With Cheddar, Chipotle and Scallions. Loaded Potato Waffle. Fluffy Buttermilk Pancakes. Chili Corn Pancakes. Eggless French Toast. …
From washingtonpost.com


JACQUES PéPIN DEMONSTRATES 7 WAYS TO MAKE EGGS (HIS “DESERT
Web Sep 3, 2020 Heat 1 tablespoon of the butter in a skillet; add the mushrooms and sauté for 1 minute. Add the tomato and season with salt and pepper; cook an additional 30 …
From pbs.org


ONE-POT SPICY EGGS AND POTATOES RECIPE - PINCH OF YUM
Web Jan 19, 2015 Add the onions and saute until very soft. Add the garlic, salt, two teaspoons of the ancho chili powder, vegetable broth, and tomatoes. Simmer for 10-15 minutes. …
From pinchofyum.com


ALOO ANDAY (POTATO EGG CURRY) - SWASTHI'S RECIPES
Web Aug 1, 2022 Add potatoes and fry for 2 to 3 minutes. . Pour water enough to cover the potatoes. Cover and simmer until the aloo is fork tender. . Time to add the boiled eggs …
From indianhealthyrecipes.com


IF YOU PUT EGGS IN YOUR POTATO SALAD, YOU PROBABLY HAVE A …
Web Jan 19, 2023 Shout Hallelujah Potato Salad. Whether you chop, grate, or slice the egg is inconsequential, though I was taught to grate it so it melts into the salad, but still imparts …
From southernliving.com


50 RECIPES WITH EGGS TO MAKE FOR BREAKFAST, BRUNCH OR DINNER
Web Sep 24, 2018 Bacon and Eggs Casserole. Because it’s fast to fix and such a great hit with family and friends, this egg casserole with bacon is a favorite of mine to make for …
From tasteofhome.com


THIS EGG ROLL IN A BOWL RECIPE TURNS FAMILIAR FLAVORS INTO A MAIN ...
Web 1 day ago 2 tablespoons toasted sesame oil; 1 medium yellow onion (8 ounces), chopped; 2 cloves garlic, minced or finely grated; 2 teaspoons minced or grated fresh …
From washingtonpost.com


25 BEST EGGS BENEDICT RECIPES - PARADE: ENTERTAINMENT, RECIPES, …
Web Apr 16, 2023 Paleo Mediterranean Eggs Benedict is made with layers of spiced sweet potato planks, a bright and tangled lemony salad of arugula, cherry tomatoes, …
From parade.com


RACHEL RODDY’S RECIPE FOR DOUBLE CHEESE AND POTATO CROQUETTES
Web 11 hours ago Shape this into a ball, use a finger to make a hole and stuff a piece of cheese inside. Mould the mash around it, to enclose the cheese and close the hole, …
From theguardian.com


16 RECIPES TO USE UP THOSE LEFTOVER HARD BOILED EGGS
Web Apr 9, 2023 Cobb Salad. Sally Vargas. A cobb salad is a classic, and if you have leftover hard boiled eggs, it's also easy to make. Add the egg, bacon, avocado, chicken breast, …
From simplyrecipes.com


    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #breakfast     #main-dish     #eggs-dairy     #canadian     #easy     #kid-friendly     #eggs     #dietary     #low-sodium     #inexpensive     #low-in-something     #3-steps-or-less

Related Search