Elegant Lemon Pork Chop Bake Recipes

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BAKED LEMON PORK CHOPS

I remember this from a lot of years ago in a cookbook I saw somewhere. I have made it off and on for a long time. Just good.

Provided by Montana-GemBob

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11



Baked Lemon Pork Chops image

Steps:

  • Mix salt, pepper, garlic powder and flour together.
  • Dredge the pork chops in this mixture.
  • Brown the pork chops on both sides in the cooking oil.
  • Arrange the pork chops in a 8x8 baking dish and place a lemon slice on each.
  • Mix the catsup, water and brown sugar together and pour over the pork chops.
  • Bake(uncovered) in a 350 degree oven for 45 minutes to 1 hour until done. Add a small amount of water, if needed, toward the end of baking period.

Nutrition Facts : Calories 401.9, Fat 16.3, SaturatedFat 5.2, Cholesterol 75, Sodium 695.4, Carbohydrate 36.5, Fiber 1, Sugar 11.9, Protein 26.3

4 pork chops, 1/2 inch thick
1/2 teaspoon salt
1/8 teaspoon black pepper
1 dash cayenne pepper
1/8 teaspoon garlic powder
1 cup flour
1/2 tablespoon cooking oil
4 slices lemons
1/2 cup catsup
1/2 cup water
1 1/2 tablespoons brown sugar

LEMON PORK CHOP BAKE

This was submitted by Sher. Sounds fancy enough for company and easy enough for an every night dinner. Serve with rice, noodles, scalloped taters or your favorite side dish for a great meal.

Provided by Myrna 2

Categories     Pork

Time 1h

Yield 6 serving(s)

Number Of Ingredients 5



Lemon Pork Chop Bake image

Steps:

  • Preheat oven to 325 F (165 C.) In large skillet over medium heat brown chops on both sides.
  • Remove chops and place the in a shallow baking dish.
  • Combine ketchup, brown sugar,and vinegar.
  • Pour mixture over chops, spreading to cover evenly.
  • Cut 6 slices from the lemon and lay one slice on top of each chop.
  • Squeeeze the juice from the remaining portion of lemon over chops.
  • Cover and bake for 30 min.
  • Uncover and bake for 10 min.
  • more.

Nutrition Facts : Calories 291.4, Fat 14.4, SaturatedFat 5, Cholesterol 75, Sodium 405.6, Carbohydrate 18.4, Fiber 0.9, Sugar 15.7, Protein 23.3

6 pork chops, 1/2 inch thick
1 lemon
3/4 cup ketchup
1/4 cup packed brown sugar
1 teaspoon white vinegar

ELEGANT PORK CHOPS

"My recipe for Elegant Pork Chops is so easy," she assures. "It has wonderful old-fashioned flavor without the fuss or mess. Plus, the chops stay very moist."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 8



Elegant Pork Chops image

Steps:

  • In a small skillet, brown pork chops in oil on both sides over medium heat; set aside. In an ungreased 8-in. square baking dish, combine the soup, milk, rice and seasonings. Top with pork chops. , Cover and bake at 350° for 15-20 minutes. Uncover; bake 5 minutes longer or until a thermometer reads 145°. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 525 calories, Fat 24g fat (8g saturated fat), Cholesterol 73mg cholesterol, Sodium 1147mg sodium, Carbohydrate 47g carbohydrate (6g sugars, Fiber 2g fiber), Protein 30g protein.

2 pork loin chops (1 inch thick)
1 tablespoon canola oil
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
3/4 cup 2% milk
3/4 cup uncooked instant rice
1/8 teaspoon onion powder
1/8 teaspoon garlic powder
Dash pepper

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