Elizabeth Taylors Chicken Steamed In Wine Recipes
ELIZABETH TAYLOR'S CHICKEN STEAMED IN WINE
Make and share this Elizabeth Taylor's Chicken Steamed In Wine recipe from Food.com.
Provided by Lennie
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Flour chicken lightly and brown in a heavy skillet or dutch oven.
- Combine all the other ingredients and pour over the chicken.
- Cover and simmer for about an hour, or until tender.
Nutrition Facts : Calories 576, Fat 43.2, SaturatedFat 11.1, Cholesterol 170.2, Sodium 257.4, Carbohydrate 2, Fiber 0.5, Sugar 0.5, Protein 42.5
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