SMOTHERED PORK CHOPS
Provided by Emeril Lagasse
Categories main-dish
Time 1h45m
Yield 4 servings (2 chops each)
Number Of Ingredients 22
Steps:
- Season both sides of the chops with the Essence.
- Heat the olive oil in a large, heavy pot or Dutch oven over high heat. Add the pork chops, 3 or 4 at a time, and lightly brown, about 2 minutes per side. Remove the pork chops and transfer to a platter. Set aside.
- Reduce the heat to medium. Add the flour and stir constantly until the roux is the color of peanut butter, about 4 minutes. Add the onions, salt, and black pepper. Cook, stirring, until the onions are slightly soft, about 5 minutes. Add the garlic, bay leaves, chicken stock, and water and bring to a boil. Return the pork chops to the pot. Reduce the heat to medium-low, cover, and simmer for 45 minutes. Add the smoked sausage and the potatoes. Bring to a boil; reduce the heat to medium-low, and cook, uncovered, stirring occasionally, for 30 minutes. Remove the bay leaves.
- Remove from the heat. Serve with either steamed white rice or rice pilaf.
- Combine all ingredients thoroughly.
- Recipe from "New New Orleans Cooking" by Emeril Lagasse and Jessie Tirsch, published by William and Morrow, 1993.
EMERIL'S BREADED & BAKED PORK CHOPS
Make and share this Emeril's Breaded & Baked Pork Chops recipe from Food.com.
Provided by Juenessa
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a medium bowl, combine the milk, garlic, white wine, red pepper, paprika, and 1 teaspoon salt and stir well.
- Add the pork chops and soak at room temperature while assembling the remaining ingredients, at least 30 minutes.
- Preheat the oven to 400 degrees F and line a large rimmed baking sheet with aluminum foil.
- Place a lightly greased wire rack on top of the baking sheet and set aside.
- In a large sealable plastic bag, add the bread crumbs, remaining 1/2 teaspoon salt, the black pepper, Essence or Italian seasoning, and cheese and shake to combine. Drain the pork chops from the milk mixture, one at a time, and add to the bread crumb mixture.
- Shake to coat thoroughly. (You may need to press the mixture into the chops with your hands.)
- Arrange the pork chops on the baking rack and drizzle with the olive oil.
- Bake for 20-25 minutes, or until cooked through and the breading is crisp and golden.
- **Cook time does not include marinating the chops for 30 minutes in the milk mixture.
Nutrition Facts : Calories 385.9, Fat 21.9, SaturatedFat 7, Cholesterol 79.9, Sodium 793.5, Carbohydrate 17.6, Fiber 1.4, Sugar 1.4, Protein 28
More about "emerils shake em up pork chops recipes"
SMOTHERED PORK CHOPS - EMERILS.COM
Web Season both sides of the chops with the Essence. Heat the olive oil in a large heavy pot or Dutch oven over high heat. Add the pork chops, 3 or 4 at a time, and lightly brown, about 2 minutes per side.
From emerils.com
From emerils.com
EMERIL'S SHAKE 'EM UP PORK CHOPS | RECIPE | EMERIL LAGASSE …
Web Nov 28, 2020 - Get Emeril's Shake 'Em Up Pork Chops Recipe from Food Network. Nov 28, 2020 - Get Emeril's Shake 'Em Up Pork Chops Recipe from Food Network. Pinterest. Today. Watch. Explore. When autocomplete results are available use up and down …
From pinterest.com
From pinterest.com
EMERIL'S SHAKE 'EM UP PORK CHOPS RECIPE - FOOD.COM - PINTEREST
Web Emeril's Shake 'em up Pork Chops Recipe - Food.com | Recipe | Shake and bake pork, Baked pork chops, Shake n bake Recipe from food.com Shake and Bake Pork Chops for Two!! Recipe - Food.com 4 ratings · 55min · Gluten free, Paleo · 2 servings My Info 4 …
From pinterest.com
From pinterest.com
RECIPE EMERILS SHAKE EM UP PORK CHOPS - YOUTUBE
Web Jul 10, 2016 Recipe Emerils Shake Em Up Pork Chops - YouTube Recipe - Emerils Shake Em Up Pork ChopsINGREDIENTS: 1/2 cup dry white wine 1/4 cup plus 1/3 cup olive oil 2 teaspoons...
From youtube.com
From youtube.com
BREAD 'EM AND BAKE 'EM PORK CHOPS | EMERILS.COM
Web Ingredients 1 (5-ounce) box plain melba toast 2 teaspoons Emeril's Italian Essence or other dry Italian seasoning 2 tablespoons plus 2 teaspoons Baby Bam 1/2 teaspoon garlic powder 1/4 cup finely grated Parmesan …
From emerils.com
From emerils.com
EMERIL'S SHAKE 'EM UP PORK CHOPS
Web Emeril's Shake 'em Up Pork Chops Yield: 4 servings Ingredients 4 bone-in center-cut pork loin chops, about 12 ounces each 1/2 cup dry white wine 1/4 cup plus 1/3 cup olive oil 2 teaspoons liquid concentrate crab and shrimp boil (recommended: Zatarain's) 1/2 …
From emerils.com
From emerils.com
EMERIL'S SHAKE 'EM UP PORK CHOPS | PUNCHFORK
Web 4 bone-in center-cut pork loin chops, about 12 ounces each; 3 cloves garlic, smashed; 1 bay leaf; Cheesy Potatoes au Gratin, recipe follows; Grilled asparagus, for serving; 1 tablespoon onion powder; 1 tablespoon dried oregano; 1 tablespoon dried thyme; 2 …
From punchfork.com
From punchfork.com
EMERIL’S SHAKE ’EM UP PORK CHOPS - LUNCHLEE
Web Feb 19, 2023 Saw this on Emeril Live the other night and it looked delicious. Ingredients: [‘dry white wine’, ‘olive oil’, ‘olive oil’, ‘liquid crab boil concentrate ...
From lunchlee.com
From lunchlee.com
EMERIL’S SHAKE ‘EM UP PORK CHOPS – RECIPES NETWORK
Web Apr 16, 2014 1 bay leaf 4 bone-in center-cut pork loin chops, about 12 ounces each 1 cup dry bread crumbs 1/2 cup masa harina 1 1/2 cups finely grated Parmesan 1 tablespoon Essence, recipe follows 1/3 cup olive oil Cheesy Potatoes au Gratin, recipe follows …
From recipenet.org
From recipenet.org
BEST EMERILS SHAKE EM UP PORK CHOPS RECIPES
Web Steps: Season both sides of the chops with the Essence. Heat the olive oil in a large, heavy pot or Dutch oven over high heat. Add the pork chops, 3 or 4 at a time, and lightly brown, about 2 minutes per side.
From alicerecipes.com
From alicerecipes.com
BREAD 'EM AND BAKE 'EM PORK CHOPS | EMERILS.COM
Web Ingredients 6 thin center-cut pork chops (about 2 1/4 pounds) 2 large eggs 1/4 cup vegetable oil 1/4 cup finely grated Parmesan cheese 1/2 teaspoon garlic powder 2 tablespoons plus 2 teaspoons Baby Bam 2 teaspoons Emerilís Italian Essence or other …
From emerils.com
From emerils.com
GRILLED PORK CHOPS WITH GARLIC JAM | EMERIL LAGASSE - YOUTUBE
Web Yes, Emeril kicks up his grilled pork chops with garlic jam, but why stop there! Try it as a burger topping, spread it between a grilled cheese sandwich, or ...
From youtube.com
From youtube.com
EMERIL'S SHAKE 'EM UP PORK CHOPS : EMERIL LAGASSE - PINTEREST
Web Sep 3, 2015 - Emeril's Shake 'Em Up Pork Chops recipe from Emeril Lagasse via Food Network. Sep 3, 2015 - Emeril's Shake 'Em Up Pork Chops recipe from Emeril Lagasse via Food Network. Pinterest. Today. Watch. Shop. Explore. When autocomplete results …
From pinterest.com
From pinterest.com
10 BEST EMERIL PORK CHOPS RECIPES | YUMMLY
Web Jun 11, 2023 pork chops, pepper, beer, olive oil, salt, onions, garlic cloves and 1 more Parmesan Crusted Pork Chops LakaKuharica garlic, breadcrumbs, sea salt, pork chops, ground black pepper and 5 more
From yummly.com
From yummly.com
DOWN HOME PORK CHOPS | EMERILS.COM
Web 1 teaspoon salt One-half teaspoon freshly ground black pepper One-half teaspoon dried oregano leaves Vegetable oil Purple Hull Peas, for serving, optional Steamed rice, for serving Skillet cornbread Directions Beat the eggs and the milk in a shallow bowl. Add …
From emerils.com
From emerils.com
SMOTHERED PORK CHOPS | EMERILS.COM
Web Heat the olive oil in a large heavy pot or Dutch oven over high heat. Add the pork chops, 3 or 4 at a time, and lightly brown, about 2 minutes per side. Remove the pork chops and transfer to a platter. Set aside. Reduce the heat to medium. Add the flour and stir …
From emerils.com
From emerils.com
EMERIL'S SHAKE 'EM UP PORK CHOPS | EMERILS.COM
Web Emeril's Shake 'em Up Pork Chops Yield: 4 servings Ingredients 4 bone-in center-cut pork loin chops, about 12 ounces each 1/2 cup dry white wine 1/4 cup plus 1/3 cup olive oil 2 teaspoons liquid concentrate crab and shrimp boil (recommended: Zatarain's) 1/2 …
From emerils.com
From emerils.com
You'll also love