Energy Health Bars Recipes

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ENERGY BARS

Provided by Ellie Krieger

Time 35m

Yield 20 bars

Number Of Ingredients 13



Energy Bars image

Steps:

  • Preheat the oven to 350 degrees F. Coat a 9 by 13-inch baking pan with cooking spray.
  • Place all ingredients except the syrup and eggs in a food processor and pulse until the mixture is finely chopped. Add the syrup and eggs and pulse until the mixture is well combined. It will resemble a coarse paste.
  • Transfer to the baking pan and spread evenly. Bake until just done, about 20 minutes. Cut into 20 squares.

Nutrition Facts : Calories 133 calorie, Fat 5 grams, SaturatedFat 0.6 grams, Carbohydrate 20 grams, Fiber 2.5 grams, Protein 5 grams

Nonstick cooking spray
1 cup quick cooking rolled oats
1/2 cup raw unsalted sunflower seeds
1/2 cup toasted wheat germ
1/4 cup whole-wheat pastry flour
1/2 cup dried apricots
1/2 cup raw almonds
1/2 cup raisins
1/2 cup pitted dried dates
1/2 cup powdered nonfat dry milk
1/2 teaspoon ground cinnamon
1/3 cup pure maple syrup
2 large eggs

HEALTHY BREAKFAST ENERGY BARS

Homemade breakfast bars full of goodness. Of course you can vary the fruit/chocolate chips etc..etc.. that you add.

Provided by Wendys Kitchen

Categories     Breakfast

Time 35m

Yield 8-10 bars

Number Of Ingredients 8



Healthy Breakfast Energy Bars image

Steps:

  • Mix oats, flour, coconut, nuts, chocolate chips or fruit together in a bowl.
  • Heat honey and low fat margarine in a saucepan or in the microwave until spread is melted and mixture combines when stirred.
  • Allow to cool slightly and whisk in egg.
  • Pour liquid into dry ingredients and mix well.
  • Line tray with baking paper and spread mixture out to about 2cm.
  • Bake in 180 Degrees C oven for 25 minutes.
  • Cut into 8-10 pieces whilst still warm, then transfer to airtight container to store.

Nutrition Facts : Calories 306, Fat 11.7, SaturatedFat 4.7, Cholesterol 23.2, Sodium 84.8, Carbohydrate 48.3, Fiber 4.5, Sugar 26.3, Protein 6.6

2 cups rolled oats (you can use flavoured oats)
1/2 cup whole wheat flour
1/2 cup shredded coconut
1/2 cup chopped nuts (of your choice)
1/2 cup chocolate chips or 1/2 cup dried fruit
1/2 cup honey
80 g low-fat margarine
1 egg, lightly beaten

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