English Cherubs Recipes

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DEVILS ON HORSEBACK

Don't let the sinister name throw you -- these bacon-wrapped dates couldn't be more delicious. Martha takes them to the next level by stuffing the dried fruit with pungent Stilton.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 24

Number Of Ingredients 3



Devils on Horseback image

Steps:

  • Preheat oven to 400 degrees. Place 24 toothpicks in a small bowl filled with water; let soak 15 minutes. Line a baking sheet with parchment paper and fit with a wire rack; set aside.
  • Halve dates lengthwise being careful not to cut all the way through. Place a small amount of cheese in the center of each date. Wrap a piece of bacon around each date. Secure bacon with a toothpick.
  • Place dates on prepared baking sheet. Bake until bacon is cooked through, 20 to 25 minutes.

24 large dates, pitted
12 slices bacon, halved crosswise
1/3 cup crumbled Stilton cheese

ENGLISH CHERUBS

Make and share this English Cherubs recipe from Food.com.

Provided by Lausanne

Categories     Dessert

Time 45m

Yield 36 serving(s)

Number Of Ingredients 10



English Cherubs image

Steps:

  • Combine 1/2 cup brown sugar, butter, flour, and dash of salt.
  • Press into the bottom of a 9" square pan. This will look dry.
  • Beat the eggs until foamy.
  • Add the other 1/2 cup brown sugar plus the white sugar, vanilla, and 1/4 teaspoons salt.
  • Stir in the coconut and nuts.
  • Spread over the layer in the pan.
  • Bake at 350 degrees until top is set, about 30 minutes.
  • Cool and cut into 1 and 1/2" squares.

Nutrition Facts : Calories 106.4, Fat 5.8, SaturatedFat 2.6, Cholesterol 18.5, Sodium 45.4, Carbohydrate 13, Fiber 0.6, Sugar 8.9, Protein 1.2

1 cup brown sugar, firmly packed and divided
1/2 cup butter, softened
1 1/3 cups flour
1 dash salt
2 eggs
1/2 cup sugar
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup coconut
1 cup pecans, chopped

ENGLISH CHERUBS

This is a wonderful brownie variation, and great for those who don't care for chocolate. NOTE: This recipe can be doubled, but not tripled.

Provided by Cyndi McGrath

Categories     Other Desserts

Time 50m

Number Of Ingredients 10



English Cherubs image

Steps:

  • 1. Preheat oven to 350. Prepare a 9" square pan with non-stick spray, parchment or grease and flour.
  • 2. In a large bowl, combine 1/2 of brown sugar,butter, flour and dash of salt. Mix until well blended.
  • 3. Press into bottom of pan.
  • 4. In small bowl, beat eggs till foamy.
  • 5. Add remaining brown sugar,1/2 c. sugar, vanilla and 1/4 tsp. salt. Mix well.
  • 6. Stir in coconut and pecans, and then spread over the batter in pan.
  • 7. Bake for 30 minutes or until lightly browned. Cool. Cut into 1-1/2" squares.

1 c brown sugar, firmly packed, divided
1/2 c butter, softened
1 1/3 c flour
dash of salt
2 eggs
1/2 c sugar
1 tsp vanilla extract
1/4 tsp salt
1/2 c coconut, flaked
1 c pecans, fine chopped

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