MARTHA STEWART'S ENGLISH MUFFIN & HAM BREAKFAST STRATA RECIPE - (3.6/5)
Provided by Lsweetnell
Number Of Ingredients 9
Steps:
- Prepare 9x13 baking dish with cooking spray and set aside. In the dish, alternately arrange muffin halves and meat, overlapping slightly. Sprinkle with cheddar and Parmesan cheeses. Set aside. In a large bowl: whisk together eggs, egg whites, milk, sour cream and pepper until combined. Pour over muffin, ham and cheese layers. Cover entire dish tightly with plastic wrap. Refrigerate at least 2 hours and up to overnight. Preheat oven to 350 degrees fahrenheit. Bake strata, uncovered, until puffed and set in the center, approximately 60-80 minutes. If strata begins to brown before puffing up, cover loosely with foil to prevent burning. Let stand 10 minutes before cutting and serving.
ENGLISH MUFFIN BREAKFAST STRATA
We had this breakfast casserole at a bed and breakfast in Branson, MO (Anchor Inn on the Lake) and absolutely loved it. I don't like breakfast casseroles that are too dry or too eggy and this one is perfect!
Provided by amycheryl
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes
Time 9h5m
Yield 15
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease.
- Lightly grease a 9x13-inch baking dish.
- Spread butter on the inside of each English muffin half. Arrange buttered English muffins in the prepared baking dish; top with half the sausage, half the Cheddar cheese, and half the mozzarella cheese.
- Whisk eggs, sour cream, and green chilies together in a large bowl; pour evenly over sausage and cheese layer. Top with remaining sausage, Cheddar cheese, and mozzarella cheese. Cover and chill for 8 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake strata in the preheated oven until lightly browned and set in the middle, about 35 minutes. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 359.1 calories, Carbohydrate 12.7 g, Cholesterol 164.2 mg, Fat 26.1 g, Fiber 0.1 g, Protein 18.4 g, SaturatedFat 13.6 g, Sodium 716 mg, Sugar 0.7 g
ENGLISH MUFFIN AND HAM STRATA
Make and share this English Muffin and Ham Strata recipe from Food.com.
Provided by Caroline Cooks
Categories Breakfast
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F.
- Separate the eggs.
- Tear muffins in to bite-size pieces.
- Place half bottom of an 8" square baking dish coated with cooking spray.
- Scatter ham over top. Sprinkle with half the cheese.
- Sprinkle remaining muffin pieces over cheese.
- Top with remaining cheese.
- In a medium bowl, whisk together milk, egg yolks and chives and parsley(your amount preference) to egg yolks.
- Beat egg whites to fluffy.
- Fold in egg white mixture with milk-yolks-herbs mixture.
- Pour mixture over all in pan.
- Cover and refrigerate 8 hours or overnight. Uncover and bake for 1 hour or until a knife inserted in center comes clean.
- Let stand 15 minutes.
- Sprinkle with more chopped herbs, if desired,.
Nutrition Facts : Calories 476.8, Fat 16.4, SaturatedFat 7.8, Cholesterol 206.1, Sodium 1122.3, Carbohydrate 54.2, Fiber 2.9, Sugar 1.3, Protein 28.3
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