Enoki Protein Egg Bakes Recipes
THE BEST BREAKFAST EGG BAKE
Ingredients like frozen hash browns, canned crescent rolls and bulk breakfast sausage make this easy egg bake a classic morning meal. Layering rich sour cream, heavy cream and two types of cheese with bright bell pepper and scallion makes this The Best Breakfast Egg Bake. Slow-baking it keeps it soft and creamy with a browned crescent bottom. It's the perfect dish for a holiday or a plain old Sunday morning.
Provided by Food Network Kitchen
Categories main-dish
Time 2h35m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 325 degrees F. Spray a 9-by-13-inch baking dish with cooking spray.
- Heat a large skillet over medium-high heat. Add the sausage and cook, breaking it up and stirring with a wooden spoon, until the sausage is no longer pink and is crispy and brown in spots, about 5 minutes. Remove from the heat.
- Whisk the sour cream, heavy cream, ground mustard, garlic salt, kosher salt, black pepper and eggs together in a large bowl. Add the sausage, hash browns, both cheeses, bell pepper and scallions (reserving 2 tablespoons of scallions for serving) to the egg mixture. Fold to combine.
- Unroll the crescent dough and press it into the bottom of the prepared baking dish. Dock or pierce the dough with a fork, making sure the entire sheet of dough is evenly docked with holes. Pour the egg mixture over the dough and spread it evenly into the dish. Cover with aluminum foil and bake for 40 minutes. Remove the foil. The egg should be somewhat set, but still wet and light in color. Return to the oven and bake uncovered until the egg is completely set and it is browned on the top and sides, 20 to 25 minutes.
- Let the bake rest for at least 10 minutes. Sprinkle with the reserved scallions and serve warm or room temperature.
SUPER EASY EGG CASSEROLE
Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.
Provided by 5MOM
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
- Bake in the preheated oven until eggs are set, 20 to 25 minutes.
Nutrition Facts : Calories 340.4 calories, Carbohydrate 9.3 g, Cholesterol 324.7 mg, Fat 23.2 g, Fiber 0.7 g, Protein 23.2 g, SaturatedFat 10.4 g, Sodium 728.3 mg, Sugar 2.4 g
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20 BEST ENOKI MUSHROOM RECIPES TO TRY - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Jun 13, 2022Category Recipe Roundup
- Enoki Mushrooms with Garlic & Scallion Sauce. This sensational dish will blow you away with rich, garlicky flavors. It makes the perfect side dish for plant-based diets.
- Sauteed Enoki Mushrooms. For a meat alternative the next time you make a big batch of stir-fry, consider swapping out tofu for these sauteed enoki mushrooms.
- Enoki Miso Soup. Next time the chilly weather is making you crave a warm soup, give this recipe a try. You won’t believe the amount of flavor jam-packed into every spoonful.
- Enoki Mushroom Salad. This tasty salad can cool you off during the summer months, or warm you up during the winter. Whether you serve it hot or cold, you’ll get so much tasty goodness out of each bite.
- Soy Butter Enoki. I don’t think enoki mushrooms can get any easier than this recipe. All you have to do is microwave the shrooms then add a couple of ingredients.
- Steamed Enoki Mushrooms. One taste of these steamed enoki mushrooms, and you’ll be overwhelmed with garlic flavor. This simple-yet-tasty dish comes together quickly.
- Easy Enoki Beef Rolls. How tasty do these little enoki beef rolls look? I can imagine myself going back for seconds (or even thirds), if these are served at dinner.
- Korean Enoki Mushroom Pancakes (Paeng-ee beoseot jeon, 팽이버섯전) If you love a savory breakfast, then give these enoki mushroom pancakes a try. Each bite fills your palate with savory, umami flavor that will start your day off just right.
- Enoki Mushroom Stir-Fry. If you need a simple dish to whip up during a hectic weeknight, give this enoki mushroom stir-fry a try. Not only is it incredibly easy, but it’s also healthy!
- Garlic Butter Enoki Mushrooms. You’re not going to believe how tasty this recipe is. I mean, how can you go wrong with the drool-worthy combination of garlic and butter?
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From livestrong.com
- Easy Denver Omelet Hash Brown Casserole. With ingredients like has browns and bell peppers, this baked egg casserole is both hearty and full of flavor.
- Tomato Parmesan Breakfast Casserole. This egg casserole is cheesy, slightly tangy and delicious. Image Credit: The Wholesome Dish. 201 calories. 11.1 grams of protein.
- Easy Breakfast Casserole. You'll get a hefty dose of protein from the ham, eggs and cheese in this delicious-yet-simple egg casserole recipe. Image Credit: The Wholesome Dish.
- Bisquick Breakfast Casserole With Sausage. If you're a lover of Bisquick biscuits, you're going to love this breakfast casserole. Image Credit: Amanda's Easy Recipes.
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- Loaded Vegetable Egg Bake Casserole. This delicious casserole will serve up protein and a dose of veggies. Image Credit: Amanda's Easy Recipes. 167 calories.
- Sausage and Hash Brown Breakfast Casserole. One of the simpler recipes on our list, this egg casserole comes together with just a few ingredients. Image Credit: Amanda's Easy Recipes.
- Crock-Pot Bacon and Egg Casserole. Make good use of your slow cooker and create this delicious bacon and egg casserole. Image Credit: Crock-Pot Ladies.
- Fiesta Mexican-Inspired Bean and Organic Corn Casserole. Adding beans to your breakfast gives you a dose of gut-healthy fiber in the morning. Image Credit: Livestrong.com.
- Loaded Veggie and Chorizo Egg Breakfast Casserole. While this egg casserole recipe is a little higher in calories, it maximizes on flavor and is sure to leave you feeling satisfied until lunch.
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