Ezlowfatbisquickmix Recipes

REDUCED FAT BISQUICK MIX (WHOLE WHEAT)

This is based on minor modifications made to recipe #55564, including use of King Arthur's White Whole Wheat Flour, which is a great-tasting whole wheat flour. Using this new version, along with a simple Bisquick pancake recipe, I made a great batch of 'non-healthy-tasting' pancakes. I can't wait to test out other Bisquick recipes! Nutritionally, this is higher in everything you want it to be higher in (fiber, protein, etc.) and lower in everything you want it to be lower in (calories, fat, sugar, sodium, etc.) than the Bisquick Reduced Fat mix.

Provided by TLB117

Categories < 15 Mins

Time 10m

Yield 16 1/3 cup, 16 serving(s)

Number Of Ingredients 7

Reduced Fat Bisquick Mix (Whole Wheat) image

Steps:

Mix together.
Cover tightly and store.
Use in Bisquick Reduced Fat recipes.

Nutrition Facts : Calories 125.5, Fat 0.5, SaturatedFat 0.1, Cholesterol 1.5, Sodium 406.4, Carbohydrate 25.4, Fiber 3, Sugar 4, Protein 6.1

Ingredients

3 1/4 cups king arthur's white whole wheat flour
1/2 cup Splenda sugar substitute
1 cup nonfat dry milk powder
1/2 cup cornstarch
1 tablespoon baking powder
1 teaspoon baking soda
1 1/2 teaspoons salt

E-Z LOW FAT BISQUICK MIX

Make and share this E-Z Low Fat Bisquick Mix recipe from Food.com.

Provided by Aroostook

Categories Low Cholesterol

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

E-Z Low Fat Bisquick Mix image

Steps:

Mix together.
Cover tightly and store.
Use water, buttermilk or skim milk to moisten.

Nutrition Facts : Calories 318.9, Fat 0.6, SaturatedFat 0.1, Cholesterol 3, Sodium 811.6, Carbohydrate 66.8, Fiber 1.4, Sugar 20.3, Protein 10.7

Ingredients

3 1/4 cups unsifted all-purpose flour
1/2 cup sugar
1 cup nonfat dry milk powder
1/2 cup cornstarch
1 tablespoon baking powder
1 teaspoon baking soda
1 1/2 teaspoons salt

LOW FAT BISQUICK SUBSTITUTE

Taken from recipesource. Use in recipes calling for Bisquick-type baking mix. (Have not tried it myself)

Provided by WaterMelon

Categories Low Cholesterol

Time 10m

Yield 5 cups

Number Of Ingredients 8

Low Fat Bisquick Substitute image

Steps:

Mix dry ingredients in food processor or electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly again.
Store in an airtight container in the freezer.

Ingredients

2 cups all-purpose flour
1 cup whole wheat flour
1/4 cup wheat germ
2 tablespoons oat bran
1/2 cup nonfat dry milk powder
3/4 teaspoon salt
3 tablespoons baking powder
1/3 cup canola oil

THIS IS IT !!! HEALTHY BISQUICK SUBSTITUTE THAT TASTES GREAT

Just like storebought, but cheaper. Easy to make and store. Guilt free. Can be used any time you need Bisquick. Even my ultra-picky hubby likes it! Adapted from recipe #75577. Thank you WaterMelon!

Provided by Lisa Gay

Categories Quick Breads

Time 10m

Yield 5 cups mix

Number Of Ingredients 10

This is It !!! Healthy Bisquick Substitute That Tastes Great image

Steps:

Mix dry ingredients in food processor or electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly again.
Store in airtight container in the frig or freezer.

Nutrition Facts : Calories 510.1, Fat 16.4, SaturatedFat 2.5, Cholesterol 8.3, Sodium 1935, Carbohydrate 81.8, Fiber 6.5, Sugar 26.1, Protein 13.3

Ingredients

2 cups whole wheat flour
1 cup all-purpose flour
1/4 cup oat bran flour (not absolutely necessary, but increases health qualities)
1/2 cup dry buttermilk (I use Safco...can be bought in most groceries, baking aisle)
1 teaspoon salt
3 tablespoons baking powder
1 tablespoon baking soda
1/2 cup sugar (or can substitute Splenda)
1 tablespoon butter-flavored sprinkles (I used Butterbuds from spice aisle in grocery)
1/3 cup vegetable oil

BISQUICK® SUBSTITUTE

Quick and easy substitute for Bisquick®.

Provided by Kevin G

Categories 100+ Everyday Cooking Recipes

Time 10m

Yield 4

Number Of Ingredients 4

Bisquick® Substitute image

Steps:

Sift flour into a bowl; add baking powder and salt and whisk until fully incorporated. Cut butter into flour mixture using a pastry cutter until evenly combined.

Nutrition Facts : Calories 140.1 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 349.3 mg, Sugar 0.1 g

Ingredients

1 cup all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon salt
1 tablespoon butter

MASTER BAKING MIX (LOW FAT BISQUICK SUBSTITUTE)

I found this low fat baking mix recipe from www.recipesource.com imported from Meal Master and thought I'll share it with all of you. Nutritional Advantages: More protein, more calcium, no partially hydrogenated or hydrogenated fats. Increased fiber, folacin, potassium, phosphorous, copper, manganese, iron, magnesium, pantothenic acid, Vitamins, B1, B2, B6, zinc, B12, A, niacin.

Provided by bbgrl79ca

Categories Breads

Time 30m

Yield 5 cups, 4 serving(s)

Number Of Ingredients 8

Master Baking Mix (Low Fat Bisquick Substitute) image

Steps:

Mix dry ingredients in food processor using a metal blade, or with an electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly once again.
Store in a covered container in the freezer.
Makes 5 cups of mix.
Use in recipes calling for Bisquick- type baking mix.

Nutrition Facts : Calories 586.4, Fat 20.3, SaturatedFat 1.7, Cholesterol 3, Sodium 1970.9, Carbohydrate 87.4, Fiber 6.8, Sugar 8.1, Protein 18.2

Ingredients

2 cups enriched all-purpose flour
1 cup whole wheat flour
1/4 cup wheat germ
2 tablespoons oat bran
1/2 cup nonfat dry milk powder
3/4 teaspoon salt
1/3 cup canola oil
1/3 cup baking powder

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From insanelygoodrecipes.com
4.9/5 (30)
Estimated Reading Time 6 mins
Category Recipe Roundup
Published 2020-11-18

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For fast and tasty sweets and savouries, look to Bisquick, the original time-saver. We've got more than just pancakes, how about an impossibly easy pie? • Easy to bake! • Can be used for pancakes, biscuits, pies, and more! • Recipes on pack! ENRICHED WHEAT FLOUR, CORN STARCH, DEXTROSE, MODIFIED PALM OIL, LEAVENING AGENTS (BAKING SODA ...
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MARIA MIND BODY HEALTH

NUTRITIONAL COMPARISON (per 1/3 cup serving) Traditional Bisquick = 186 calories, 8.4g fat (TRANS FAT), 5g protein, 24.7 carbs, 0g fiber. “Gluten Free” Bisquick without butter added = 140 calories, 1g fat, 2g protein, 31 carbs, 0g fiber. “Healthified” Bisquick without butter added = 150 calories, 11g fat, 7g protein, 5g carbs, 2.5g fiber.
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