Fabulous Pear Martini Recipes

Steps:

• Combine ingredients in a shaker over ice.
• Shake, and strain into a martini glass.
• Garnish with a lime wheel (or pear slice if available).

Steps:

• muddle the pear, pear syrup and simple syrup in cocktail shaker.
• Add other ingredients and shake with ice.
• Strain into cocktail glass.
• Thinly slice the pear, and hang on martini glass.

Steps:

• In a small saucepan, combine the sugar and 1/2 cup water over medium heat. Bring to a boil, then reduce the heat and simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the syrup to cool, about 15 minutes.
• In a blender, puree the syrup, vodka, vermouth, lime juice and pears until smooth. For each drink, pour some of the pear mixture into an ice-filled cocktail shaker and shake well. Pour into a chilled martini glass. Garnish with pear slices and serve.

Steps:

• Quickly muddle mint in the bottom of a cocktail shaker.
• Fill shaker with ice and add pear nectar, rum, lime juice, Simple Syrup and nutmeg.
• Vigorously shake and strain into a chilled martini glass and garnish with pear slice.

Steps:

• For rosemary syrup:
• Bring sugar and water to boil in small saucepan, stirring to dissolve sugar. Add rosemary sprigs. Reduce heat and simmer 2 minutes. Cool mixture completely. Discard rosemary.
• For martini:
• Mix rosemary syrup, vodka, lemon juice, and brandy in large pitcher. Cover pitcher with plastic wrap and place in freezer until mixture is cold, about 3 hours. Remove pitcher from freezer; add ice cubes. Stir briskly to melt ice partially. Strain mixture into chilled Martini glasses. Garnish each glass with rosemary sprig.

Steps:

• Combine pear vodka, chocolate liqueur and cream in a shaker filled with ice cubes, and shake until very cold.
• Strain into a chilled cocktail glass.
• Garnish with a chocolate curl.

Steps:

• Fill cocktail shaker with ice.
• Add 3 Shots Absolut Pear Vodka.
• Add 3 Shots Triple Sec.
• Add 3 Shots Freshly Squeezed Lime Juice.
• Shake.
• Pour into two martini glass garnished with a thin pear slice cut with an upward cut so it sits beautifully on the martini glass edge.

Steps:

• Chill a martini glass in the freezer.
• Pour vodka, apple juice and grenadine into a shaker. Fill the shaker with ice cubes and shake it until the shaker is very cold.
• Strain the drink into the martini glass and serve.